I'm so confused. I ordered snow crab, which I know is expensive. With a single drink, it was $24 on my debit card. That makes total sense. Crab is expensive. I got the bag of food and opened it to find no crab crackers. I went up and asked for a set to open my crab. They looked at me confused. Then told me that they needed a $5 deposit for the metal crackers. Fine. That makes sense. I get the money back. I hold out my debit card again, and they say they need cash. What? I just paid with a card. It's 2023; I don't carry cash anymore. I said "are you f-ing serious?" I got kind of mad. The manager came out and told me to just please bring them back. I thanked them and ate my food. It was ok. Brang the crackers back and the cashier held out napkins and asked ME to clean the crackers off! This scared me. You're not allowed to ask customers to clean. That's an FDA law. If they're lax on THAT law; imagine how dirty they keep their kitchen. Clean your own stuff. Give customers the correct tools for the job. Heck, at Red lobster you at least get crackers for free, a little fork to open the crab, and they BUS YOUR TABLE. All for LESS than I paid at the mall. This place had decent food. But the employees need to get their act together or switch industries. Sorry for the word vomit.