Tokyo Cafe Menu

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. (6 pc.) Sushi and a California roll. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Tuna roll, crunchy roll, and a California roll. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. California roll, tuna, salmon, whitefish, and crab. Served with miso soup or house salad and a side of steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Available weekdays from 11:00 AM until 2:30 PM. Served with clear soup, hibachi vegetables, hibachi noodles, and steamed rice.

Plain.

(1) Slice of fried cheesecake.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(12 oz.) To-go cup.

(16 oz.) Bottled water.

(16 oz.) To-go cup.

(4 pc.) Baked mussels.

(2 pc.) Baked salmon.

Crunchy, fried octopus ball with krotso sauce and Japanese mayonnaise.

Steamed salty soybean in the pod.

(2 pc.)

Steamed crunchy broccoli topped with light brown garlic sauce.

Sizzling squid in teriyaki sauce.

Yellowtail neck seasoned in salt and garlic. Broiled to golden brown. Served with ponzu sauce.

Pan-fried pork dumplings.

Lightly battered fried shrimp and vegetables. Served with tempura sauce.

Breaded fried chicken accompanied with special sauce.

Seared, thin slices of tuna. Served with ponzu sauce.

Broiled skewer chicken.

Old style soup made from traditional stock with shrimps, scallops, fish cake, and crabmeat.

Lettuce, sliced tomatoes, and cucumbers with ginger dressing.

Sliced avocados over lettuce with ginger dressing, spicy mayo, and sesame seeds.

Shredded crabmeat and cucumbers tossed in Japanese and smelt roe.

Assortment of seafood with ponzu sauce, cucumbers, and avocado.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Stir-fried jumbo noodles with shrimp, chicken, scallops, and crab meat.

Jumbo noodle soup with shrimp, scallops, and crab meat.

Jumbo noodle in soup with shrimp tempura.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup,hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Lobster tail, salmon, shrimp, and scallops. Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, steamed rice, and noodles.

Served with a house salad, clear soup, hibachi vegetables, fried rice, noodles.

(14 oz.) Sirloin steak. Served with a house salad, clear soup, hibachi vegetables, fried rice, noodles.

(14 oz.) Filet steak. Served with a house salad, clear soup, hibachi vegetables, fried rice, noodles.

Steak, shrimp, and chicken. Served with a house salad, clear soup, hibachi vegetables, fried rice, noodles. Serves (2) people.

Plain.

(1) Slice of fried cheesecake.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(12 oz.) To-go cup.

(16 oz.) Bottled water.

(16 oz.) To-go cup.

Shrimp tempura, snow crab, and cream cheese. Topped with crab stick, eel sauce, and spicy mayo sauce.

Salmon, avocado, and cream cheese; deep-fried and topped with eel sauce, spicy mayo, and sriracha. *Raw

Snow crab, tempura flake, and spicy sauce. Topped with salmon and avocado.

Served with steamed rice, miso soup, and a side house salad with ginger dressing.

Cucumber, avocado, crab stick, and smelt roe.

Tuna, avocado, and cucumber. *Raw

Snow crab, crunchy flakes, and asparagus.

Cucumber wrapped rice and seaweed.

Salmon, avocado, and cream cheese; deep-fried and topped with eel sauce, spicy mayo, and sriracha. *Raw

BBQ sauce and cucumber.

(8 pc.) Crabmeat, omelet, avocado, cucumber, squash, burdock, and oshinko.

Tuna, snow crab, and asparagus. *Raw

Fresh salmon, avocado, and Japanese fish roe. *Raw

Smoked salmon, avocado, and cream cheese. *Raw

Shrimp tempura, snow crab, avocado, and eel sauce.

*Raw

Boiled shrimp and avocado.

(4 pc.) Shrimp tempura.

Smoke salmon skin, cucumber, and eel sauce.

Shrimp tempera, crawfish, cucumber, and snow crab inside, then topped with chopped, torched filet mignon.

Snow crab, avocado, and cream cheese. Topped with spicy crawfish and snow crab mixture, rice seasoning, spicy mayo, eel sauce, and tempura flakes.

Shrimp tempura, snow crab, and cream cheese. Topped with crab stick, eel sauce, and spicy mayo sauce.

Spicy salmon and tempura flake. Topped with spicy tuna.

Toasted eel and cucumber roll. Topped with sliced avocado.

Snow crab, avocado, and cream cheese wrapped in seaweed then lightly battered with egg and bread crumb and deep-fried. Topped with eel sauce and spicy mayo.

Snow crab, asparagus, avocado, seaweed salad, and eel.

Shrimp, tempura, avocado, masago, and cucumber.

Snow crab, asparagus, avocado, seaweed salad, and eel.

Shrimp tempera, snow crab, avocado, and cucumber inside. Topped with salmon. *Raw

Tuna, salmon, white fish, yellowtail, and crab stick.

Avocado, cucumber, and crabmeat. Topped with tuna, salmon, yellowtail, white fish, and avocado.

Snow crab, avocado, and crab stick wrapped in cucumber.

BBQ eel, cucumber, shrimp, snow crab, kampyo, and egg custard.

Battered fried roll with salmon, white fish, crabmeat, avocado, cucumber, and caviar.

(4) Jumbo pieces of cucumber, avocado, and crab stick wrapped in rice and seaweed topped with (2) balls of snow crab, (2) balls of spicy tuna, crunchy flakes, sesame seeds, smelt roe, and spicy mayo.

Spicy tuna and tempura flakes. Topped with eel and avocado.

(5 pc.) Spicy yellowtail, crunchy, and avocado wrapped with thin slices of tuna.*Raw

California roll, (1 pc.) tuna, (3 pc.) salmon, (2) vegetables, (1 pc.) shrimp, (1 pc.) crab, (2 pc.) shrimp tempura, (1 pc.) chicken tempura, and (2 pc.) vegetable tempura.

California roll, (3 pc.) tuna, (2 pc.) salmon, (2 pc.) whitefish, (1 pc.) crab, (2 pc.) shrimp tempura (1 pc.) chicken tempura, and (2 pc.) vegetable tempura.

Salmon roll, California roll, and a crunchy roll.

(8 pc.) Sushi and a California roll.

(10 pc.) Assorted fish and a California roll.

Assorted fish over sushi rice.

(4 pc.) Tuna, (4 pc.) salmon, and (3 pc.) yellowtail.

(18 pc.) Assorted fish.

Baked salmon, rainbow roll, California roll, (2 pc.) salmon, (2 pc.) yellowtail, and marinated cooked squid.

(16 pc.) Sashimi, (8 pc.) sushi, a California roll, and salmon sushi box.

(16 pc.) Sashimi, (10 pc.) sushi, tuna roll, a Calfornia roll, and a fresh salmon box.

Asparagus roll, avocado roll, and a vegetable roll.

Spicy tuna crunchy roll, spicy salmon crunchy roll, and a yellowtail roll.

Eel over rice.

Baked salmon, Tokyo roll, (2 pc.)cooked crab sushi, (2 pc.) cooked shrimp sushi, (2 pc.) cooked egg sushi, and an eel sushi box.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Your choice of (2 pc.) sushi or (3 pc.) sashimi per order.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Made by pressing blocks of rice and sushi toppings in a special mould, called an 'oshibako' to create perfect rectangles that can then be sliced up and served.

Plain.

(1) Slice of fried cheesecake.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(16 oz.) To-go cup.

(12 oz.) To-go cup.

(16 oz.) Bottled water.

(16 oz.) To-go cup.