Timothy’s is a world renowned Asian-inspired seafood restaurant. Chef and owner, Timothy Sizer’s philosophy on food and business is simple and straightforward. Always use the finest and freshest ingredients possible, nothing less. Create flavors that contrast but, at the same time, complement each other. Combine textures and colors... and pay special attention to the presentation of all. And, finally, take care of your customers; good service is just as important to a restaurant's success as the food it serves. Timothy's Restaurant hopes to serve you soon. Book your reservations now.