Three Cats [at Leon & Lulu] Menu

Italian Style Spices & Herbs

A Portion of Each Soup

Call 248-288-4858 to Find Out Our Soup of the Day

Field Greens, Warm Exotic Mushrooms, Shaved Asparagus, Bacon, Pickled Onion, Bleu Cheese, Sherry Walnut Vinaigrette (V*, VE*, GF)

Field Greens, Gorgonzola, Dried Cherry, Shaved Fennel, Candied Pecan, Raspberry Balsamic (GF, V)

Field Greens, Poached Chicken, Garlic Almonds, Cucumber, Shallots, Mandarin Oranges and Sesame Honey Dressing

Reuben or Detroit Style

Reuben or Detroit Style

Chicken Poached in Oranges and White Wine, Apples, Cranberries, Cherries, Celery, Red Onion, Garlic Almonds, Black Grapes, Mayo on a Fresh Croissant

Roasted Squash, Red Pepper, Vegan Parm, Sundried Tomato Spread

Skipjack Tuna, Fresh Herbs, Grilled Citrus, on Sourdough

Roasted Turkey Breast, Apple Slices, Brie, Apple Butter, Grilled Sourdough

8oz. Steakhouse Grind, Arugula, Pickled Onion, White Onion Cheddar Cheese, Black Garlic Aioli

Brined and Smoked, Served with House Buffalo, Buttermilk Dill Dressing (GF)

Fresh Jonah Crab, Roast Red Pepper, Herbs. Served with Remoulade and Peppery Greens Dressed in Lemon Vinaigrette

Agave, Goat Cheese Crema, Candied Pecans, Smoked Carrots (V, GF)

Basket of French Fries.

Garlic Honey, Fresh Mint, Sweet Potato Dauphinoise (GF).

Porcini Dusted, Whipped Horseradish Mash, Haricot Vert, Confit Cippolini, Cabernet Demi (GF)

Risotto, Haricot Vert, Herb Oil (GF)

Whipped Horseradish Mash, Haricot Vert, Cabernet Braised Short Rib.

Chick Pea Pasta, Wild Mushrooms, Slow Simmered Tomato Sauce, Cashew Parm and Fresh Herbs

Spring Peas, Asparagus, Vegetable Stock, Parmesan Cheese , Lemon Zest (V, GF)

8 Oz. Steakhouse Grind, Arugula, Pickled Onion, White Onion, Cheddar Cheese, Black Garlic Aioli

Tagliatelle, Wild Mushrooms, Paillard Chicken, Champagne Sauce

Eggs, Cream, Wild Mushrooms, Thyme, Gruyere, Chives. Side salad of Mixed Greens, Strawberries, Parmesan with Lemon Vinagrette.

Avocado Mousse, Guajillo, Chorizo, Refried Beans, Roasted Corn and Bell Peppers, Served with a Sunny Side Up Egg (V*,VE*, GF) (Make it Vegan with Vegan Chorizo and Just Eggs add $2)

House Cured Lox, Everything Bagel, Two Poached Eggs, Boursin Beurre Blanc, Fresh Fruit

Two Poached Eggs Over Crab Cakes, Chive Hollandaise, Asparagus and Hash

Everything Bagel, Beets, Caper, Shallot, Boursin, Harboiled Egg, House Made Lox & Kippered Salmon

Corn Flake Crusted & Crispy Fried Brioche, Fresh Berries, Powdered Sugar, Pure Maple Syrup

House Made Pancakes, Mixed Berries, Pure Mapel Syrup

Crispy Chicken Breast, Belgian Waffles, Hot Honey, Fresh Fruit, Powdered Sugar

Two Eggs, Three Cats' Hash, Choice of Meat or Fruit (GF)

Ask Your Server for Today's Options (GF) & (VE) Available

House Made Plain or Everything with Side of Boursin & Preserves (V)

Mrs. Prentice's Walnut Streusel with a Brown Sugar Drizzle (V)