Thian Thai Restaurant Menu

18313 Veterans Memorial Dr E, Bonney Lake, WA 98391
  • Appetizers

    • Fried Spring Rolls (3 Medium)

      Shredded vegetables wrapped and deep-fried in canola oil. Fried Spring Rolls Choice: Chicken (+$1), Vegetarian.
      $5.95
    • Calamari

      Lightly breaded, then fried to golden brown. Served with plum sauce and ground peanuts.
      $8.95
  • Noodle Soups

    • Tom Yum Noodle

      Rice noodle, bean sprout, ground peanuts, lime juice, green onion and cilantro in our homemade soup with your choice of meat. Tom Yum Noodle Choice: Chicken, Prawn (+$1).
      $11.95
    • Wonton Noodle Soup

      Fresh wontons, stuffed with shrimp and ground chicken, shiitake mushroom served in a hot broth with egg noodle and baby bok choy.
      $11.95
  • Salad

    • Papaya Salad

      Green papaya, shrimp, cherry tomato, green bean and lime tossed with dried shrimp, chilies, peanuts, palm sugar.
      $8.95
    • Yum Green Bean

      Cooked green beans with lime juice, red onion, green onion, cilantro, chili paste, ground peanuts and coconut milk topped with crispy onion. Your choice of prawns or chicken.
      $10.95
  • Entree

    • Princess Snow Pea

      With fresh snow peas, shiitake mushrooms, bell peppers, baby corn and sweet chili paste.
      $11.95
    • Nua Kata (Sizzling Beef)

      Steamed vegetables, mounded with tender beef, served on platter.
      $13.95
  • Fried Rice

    • Mango Fried Rice

      Stir fried rice with prawn, chicken, fresh mango, egg, onion, carrot, broccoli and garlic sauce.
      $14.90
    • Duck Fried Rice

      Wok-fried jasmine rice with broccoli, onion, egg, garlic and duck.
      $13.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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