Theo's - Fayetteville Menu

318 Campbell Ave, Fayetteville, AR 72701
  • For the Table

    • Beet Root Hummus

      beet puree, roasted chickpeas, feta, lemon zest, cucumbers, carrots, toast points
      $14.00
    • P.E.I Mussels

      chorizo, tomato, sherry broth, saffron butter, spring onions, tomato, crostini
      $18.00
    • Elote Eggrolls

      cotija cheese, cilantro microgreens, charred pepper lime aioli, anaheim peppers
      $16.00
    • Cheese & Charcuterie Board

      two cheeses & two meats w/ accompaniments
      $28.00
    • Oysters On The Half Shell

      MKT price | 1/2 dozen oysters w/ lemon tabasco mignonette, cocktail sauce, jeow som
    • Carnitas

      pork, guajillo salsa, corn tortillas chips, pepitas, scallions, cabbage
      $18.00
    • Bones On Toast

      roasted bone marrow, caramelized onion, tomato jam, chimichurri, arugula, crostini
      $25.00
    • Beef Tartare

      shallots, capers, whole grain mustard, egg yolk, brioche toast points
      $16.00
    • Pan Seared Scallops

      herb labneh, chickpea salad, squid ink tuile
      $34.00
    • Lobster Pot Pie

      flaky crust, sweet peas, creamy lobster stock, potatoes, carrots
      $16.00
    • Ahi Tuna Salad

      cubed ahi tuna, lemongrass, green onions, mint, cilantro microgreens, chili oil, fish sauce, rice paper
      $15.00
  • Salads & Soup

    • Caesar

      butter lettuce, tomato jam, roasted olives, parmesan, croutons
      $11.00
    • Frisee & Arugula Salad

      candied apples, red wine shallot puree, white wine balsamic vinegar, cranberries, feta, poached egg
      $12.00
    • Cucumber Watermelon Salad

      roasted cashews, chiffonade basil, lime chili dressing
      $14.00
    • Tomato Bisque

      creme fraiche, basil crisp, brioche toast points
      $12.00
  • Pasta & Seafood

    • Squid Ink Tagliatelle

      little neck clams, fennel, clam butter, lemon dust, fennel micro greens
      $32.00
    • Chili Verde Ravioli

      house made ravioli, charred jalapeno ricotta, salsa macha, coppa chips
      $36.00
    • Jumbo Cod

      green goddess, smashed potatoes, candied carrot puree, microgreens
      $32.00
    • Swordfish

      lobster bisque, grilled zucchini, lentils, grilled corn, arugula microgreens
      $40.00
  • Farm & Game

    • Lamb Shank

      heirloom tomato pico, cotija polenta, lamb sauce
      $48.00
    • Seared Duck Breast

      pea shoots, delicata squash, asparagus, oyster mushrooms, beet gastrique, duck reduction
      $38.00
    • McClaren Farms Ribeye - 16oz

      red skin mashed potatoes, asparagus, red wine reduction, mushroom duxelle butter
      $64.00
    • Double Cut Pork Chop - 16oz

      black bean puree, chimichurri, broccolini, roasted sunchokes
      $40.00
    • McClaren Farms Filet Mignon - 8oz

      red skin mashed potatoes, asparagus, red wine reduction, mushroom duxelle butter
      $66.00
  • Sides to Share

    • Mashed Potatoes

      seasoned & mashed
      $10.00
    • Grilled Asparagus

      $10.00
    • Seasonal Sauteed Mushrooms

      $10.00
    • Brussels Sprouts

      balsamic, slab bacon
      $10.00
    • Sauteed Broccolini

      $10.00
  • Tasting for Two

    • Chef’s Selection Of 5 Courses | $150 & Wine Pairings + $30/Person

      *24 hour notice required
  • Dessert

    • Aphrodite's Secret

      Olive oil chocolate cake, candied blood orange, lemon thyme whip cream, chocolate arbol ganache
      $15.00
    • Uptown Cheesecake

      Balsamic reduction, strawberries, lemon dust, basil
      $13.00
    • Key Lime Panna Cotta

      Caramel, key lime panna cotta, vanilla whip cream, graham cracker tuille, kiwi slices
      $13.00
    • Rotating Dessert Special

      MKT Price. Ask your server for details on chef’s weekly creation
    • House Ice Cream

      Chef's Daily Selection
      $8.00
    • House Sorbet

      Chef's Daily Selection
      $8.00
  • Coffee & Tea

    • Onyx Coffee Lab

      drip
      $3.50
    • Onyx Coffee Lab

      espresso
      $4.00
    • Onyx Coffee Lab

      latte
      $4.50
    • Savoy Tea Co

      loose leaf hot tea - black | green | peach white | seasonal
      $4.00
  • Happy Hour Drinks

    • Skinny Dip

      peach & orange blossom vodka, citrus, sparkling rosé float
      $7.00
    • Basil Gimlet

      vodka, fresh basil syrup, lime
      $7.00
    • Ginger Peach

      peach vodka, ginger syrup, lemon
      $7.00
    • Las Frescas

      rum, fresh strawberry, lime, soda
      $7.00
    • Cubano Mojito

      rum, fresh mint, simple syrup, lime
      $7.00
    • Frozen Cocktails

      rotating selection of three frozen cocktails
      $6.00
    • Well Drinks

      vodka | gin | bourbon | tequila | rum
      $5.00
    • House Wine

      white | red | bubbles
      $6.00
    • Draft Beer

      rotating selection
      $5.00
  • Happy Hour Bites

    • Dickson St. Sliders

      bacon, cheddar cheese, house pickles, burger sauce
      $12.00
    • Loaded Cheese Fries

      cheddar, gouda, pickled anaheim peppers, bacon, scallions, garlic aioli
      $10.00
    • Duck Confit Quesadilla

      Pepper jack, pico, crema, tamarind bbq
      $10.00
    • Beet Root Hummus

      beet puree, roasted chickpeas, feta, lemon zest, cucumbers, carrots, toast points
      $12.00
    • Fried Cauliflower

      tahini & yogurt tempura, hot honey, parsley
      $10.00
    • Happy Hour Cheese & Meat Board

      one cheese, one meat, honey, grapes, crostinis
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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