The Vic Bar + Kitchen

Had a great dinner for the 8 of us. The drive up gave some great ambience. No availability on the patio, but inside was quite something. Perhaps a bit noisey. We had the burrata with watermelon to start. This was a change from the normal oil and balsamic I would normally have. I had the gnocci with wild mushrooms and pecorino. Fabulous dish. The fried doughnuts at the end were decadent, but I would do it again. Little doughnut balls with sugar with a bit of liquid sugar.

The food is INSANELY overpriced. Very small quantities for extremely high prices… I want so badly to love this place because the location is so cool, but that’s the only thing they have going for them. $38 for a 1/3 serving of chicken alfredo. Waiter only came around when we asked other servers to send him. I’ve been trying this place on and off since it opened, hoping they would get it together… but it’s just another disappointment in Verrado.