The Up & Up Menu

(Sheep) - Spain Murray’s says: “Rich and nutty with a pleasant gaminess. Sharp and Caramelly.”

Spain Murray’s says: “Darker and dryer than Prosciutto, this Spanish classic has a robust and gamey flavor.” -Served with Walnuts, Dried Cherries, and Croccantini Crackers

Marcona Almonds, Medjool Dates, Spanish Pajarero Figs, and Spanish Candied Walnuts

(8) Butter Puff Pastry and Grana Padano

Peanuts, Cashews, Walnuts, Pecans, Brazil, and Almonds