The Ringling Grillroom Menu

4.4

(475+ Reviews)

MENU CRAFTED COCKTAILS BAR FOOD SPECIALS $5 DRINK SPECIALS WOOD-GRILLED TOASTS STARTERS SALADS WOOD-OVEN PIZZAS BOWLS ON BREAD CREATE YOUR PLATE SIDES SIGNATURES OUR DESSERTS $8

MENU
- AVOCADO TOAST & POACHED EGGS
  Hollandaise sauce, market salad
  $15.00
- LEMON TREE WAFFLES
  mixed berry compote, lemon-maple butter
  $12.00
- WOOD-OVEN BAKED EGGS
  vegetable has, cauliflower cashew cream
  $15.00
- EGG WHITE OMELETTE
  spinach, tomato & goat cheese, market salad
  $14.00
- CARBONARA BREAKFAST PIZZA (FOR 2)
  four eggs up, bacon, potatoes, onions
  $16.00
CRAFTED COCKTAILS
- THE LEMON TREE
  lemon infused Titos Vodka, Lemon Oleo, lemon juice, soda water
  $10.00
- HONEY BEE
  green tea infused Banyan Vodka, lemon, honey
  $10.00
- BLUEGRASS ROSE
  Redemption Bourbon, lemon, rose rooibos tea syrup, grapefruit bitters, citric acid
  $11.00
- AUGUSTINE COLLINS
  St. Augustine Gin, lemon, Demerara simple, topped with 221bc ginger kombucha
  $11.00
- OLD CARIBBEAN FASHION
  Plantation 5 Star Rum, Allspice Dram, Ango bitters, Blackstrap Molasses
  $12.00
- OFF TO JALISCO
  Don Julio Blanco, lime, bell pepper syrup
  $13.00
- SUMMERTIME SPRITZ
  Tanqueray 10 Gin, strawberry puree, Chandon rose
  $12.00
BAR FOOD SPECIALS $5
- HOUSE PIMIENTO CHEESE
  our pimento cheese, pickled cucumber & carrots
- SMASHED AVOCADO
  blistered cherry tomatoes, sea salt
- ROASTED BEET HUMMUS
  every veggie in the house, plantain chips
- BLISTERED BRUSSELS SPROUTS
  lemon aioli
- FLATBREAD CAPRESE
  heirloom tomatoes, mozzarella, basil
- MUSEUM CHICKEN SALAD LETTUCE CUPS
  grapes, celery, sweet potato crisps
DRINK SPECIALS
- WELL MIXED DRINKS
  (Vodka, Gin, Rum, Tequila, Whiskey)
  $4.00
- HOUSE WINES
  $5.00
- MOTORWORKS V-TWIN LAGER
  $5.00
- COPPERTAIL NIGHT SWIM DRAFT
  $5.00
- OLD FASHION
  $7.00
- FRENCH 75
  $7.00
- BUILD YOUR OWN VODKA MARTINI
  $7.00
- COCKTAIL OF THE WEEK
  $7.00
WOOD-GRILLED TOASTS
- HOUSE PIMIENTO CHEESE
  our pimento cheese, pickled cucumber & carrots
  $6.00
- VEGAN TARTARE
  capers, cornichons, dijon, parsley
  $8.00
- SMASHED AVOCADO
  blistered cherry tomatoes, sea salt
  $9.00
STARTERS
- BEDEVILED EGGS
  turnips, tofu, paprika
  $7.00
- PAD THAI SPRING ROLLS
  lime sweet chile dipping sauce, peanuts
  $8.00
- PORTOBELLO MUSHROOM CARPACCIO
  soy-balsamic, arugula, pickled fennel
  $11.00
- BLISTERED BRUSSELS SPROUTS
  lemon aioli
  $10.00
- ROASTED BEET HUMMUS
  every veggie in the house, plantain chips
  $10.00
- SALMON & AVOCADO SASHIMI
  edamame, aji amarillo, himalayan salt block
  $14.00
- SEARED BEEF CARPACCIO
  horseradish crema, cherry tomatoes, asparagus, sprouts
  $16.00
SALADS
- LOCAL FARM GREENS & VEGGIES
  heirloom carrot vinaigrette
  $7.00
- VEGAN KALE CAESAR
  eggless dressing, pickled onion, ciabatta crisps
  $11.00
- ANCIENT GRAIN CHOPPED SALAD
  fresh veggies, fried-tofu, cold-pressed apple vinaigrette
  $14.00
- BLT SALAD
  little gem lettuce, honey spiced bacon, heirloom tomatoes, buttermilk dressing
  $15.00
- MUSEUM CHICKEN SALAD LETTUCE CUPS
  grapes, celery, sweet potato crisps
  $14.00
WOOD-OVEN PIZZAS
- CAPRESE
  heirloom tomatoes, burrata, mozzarella, basil
  $15.00
- SPICY SOPRESSATA
  fresh tomato sauce, mozzarella, asiago
  $17.00
- VEGAN
  shaved pear, cashew cream, balsamic, truffle
  $16.00
- SHRIMP & CLAM SCAMPI
  toasted garlic chips, parsley & breadcrumbs, lemon oil
  $19.00
BOWLS
- VEGETABLE PHO
  zucchini & carrot noodles, tofu, bean sprouts, mint basil, mushroom broth
  $15.00
- BIG TURKEY MEATBALLS
  gigante beans, escarole, roasted chicken broth, aged parmesan
  $17.00
- MEDITERRANEAN TUNA NICOISE
  olives, roasted peppers, egg, white beans, potatoes, local lettuce
  $16.00
- HOMEMADE KALE CAVATELLI
  spicy eggplant arrabiata, grated parmesan
  $19.00
ON BREAD
- LOUIES TRIBUTE BURGER
  Brasstown grass-fed beef, fontina/manchego, onion crisps, beef booster sauce, toasted brioche bun, french fries
  $15.00
- AN IMPOSSIBLY VEGAN BURGER
  lettuce, tomato, avocado, shaved onion, gluten-free roll, mixed chips, cashew ranch dressing
  $19.00
- SMOKED SALMON FLATBREAD
  red onion, cream cheese, caper, tomato, arugula, lemon vinaigrette
  $16.00
- GRILLED VEGGIE - GRILLED CHEESE
  eggplant & zucchini, roasted red peppers, mushrooms, asiago, fontina, griddled farm bread, mixed chips
  $15.00
CREATE YOUR PLATE
- PAN SEARED TOFU
  $6.00
- GRILLED CHICKEN
  $8.00
- ROASTED SALMON
  $11.00
- GRILLED SHRIMP
  $11.00
SIDES
- WOOD-GRILLED ORGANIC VEGGIES
- STEAMED RED RICE
- WARM POTATO SALAD WITH BACON
- HONEY-ROASTED CARROTS
- SLICED HEIRLOOM TOMATOES
SIGNATURES
- WOOD-GRILLED CAULIFLOWER STEAK
  honey roasted carrots & broccoli rabe, butternut squash puree, chimichurri sauce
  $15.00
- ROASTED HALF CHICKEN
  warm potato salad, leeks, bacon, brussels leaves
- BLACKENED MAHI MAHI FILLET
  red rice, baby bok choy, lemon butter
  $24.00
- ROASTED CEDAR SALMON FILLET
  florida honey-thyme glaze, frisée salad with citrus
  $26.00
- STEAK FRITES
  Brasstown grass-fed NY sirloin, peppercorn-tarragon aioli
  $30.00
OUR DESSERTS $8
- COCONUT MANOG PANNA COTTA
  toasted coconut, non-dairy chantilly
- MOCHA TIRAMISU
  white & dark chocolate shavings
- SWEET BLUE CORN CREME BRULEE
  mint, blueberries
- VEGAN CHOCOLATE MOUSSE
  dairy-free whipped cream, fresh raspberries
- LEMON POLENTA
  fresh berries & lemon sorbet
- SICILIAN ORANGE CHEESECAKE
  blood orange sauce