The Restaurant at Zero George Menu

Left Side, 0 George St, Charleston, SC 29401
  • Menu Options

    • Pre Fixe 3-Courses

      $55.00
    • Chef's 5-Course Tasting Menu With Beverage Pairings

      $115.00
  • Appetizer (Choose One)

    • The Tomato

      Stracciatella Cheese, Puffed Grains, Mozzarella, Concord Grape Vinegar
    • Wood-Grilled Octopus

      Crispy Lamb Belly, Eggplant, Herbed Condiment
    • Melon 2.0

      Flavors of Stone Fruit, Iberico Lardo, Roasted Pistachio, Chevre Fondue
    • Korean Fried Pork Belly

      Little Gem Lettuces, Shelling Bean, White Anchovy
  • Entrée (Choose One)

    • Roasted Red Snapper

      Various Textures of Summer Vegetables, Poached Mussels, Shishito Vinaigrette
    • Salmon Cooked In Herb Butter

      Lightly Smoked Potato, Soft Leeks, Black Truffle, "Pickles"
    • Beef Wellington

      Foie Gras, Caramelized Onion, Wild Mushrooms, Aerated Potato; supplement
      $15.00
  • Dessert

    • Passion Fruit "Semifreddo"

      Matcha Tea Crisp
    • Tres Leches

      Young Coconut, Honeycomb
  • Craft Cocktails

    • Space Invader

      Tito's Vodka | Passion Fruit Puree | Estrella Damm With Beer | Habanero Syrup | Jack Rudy Grenadine | Mint | Lime
    • Alter Ego

      Hendricks Gin | Lavender | Lime | Habanero Citrus Foam (egg white) | Burlesque Bitters
      $13.00
    • American Surrealist

      Bulleit Rye Whiskey | Lavender Syrup | Lemon | BR Cohn Cabernet | Egg white
      $14.00
    • Moneypenny

      Plymouth Gin | Elderflower Lemonade | Lillet | St. Germaine
      $13.00
    • The Red Scare

      Agavales Tequila | PAMA | Jack Rudy Grenadine | Habanero Syrup | Cilantro | Citrus
      $13.00
    • The Ginger Fitzgerald

      Larceny Bourbon | Domaine de Canton | Fermented Ginger Beer | Smoked Maple Syrup | Mole Bitters
      $13.00
    • Smoke On The Water

      Larceny Bourbon | Cocchi di Torino | Lairds Applejack Brandy | Black Walnut Bitters | Smoked Ice
      $14.00
    • Bespoke Manhattan

      Gentry Bourbon | Carpano Antica Vermouth | Brandied Cherries | Smoked Maple Syrup | Angostura Bitters
      $16.00
  • Beer

    • Bell's Two Hearted Ipa

      $8.00
    • Doc's Draft Cider

      $7.00
    • Estrella Damm Inedit Wit

      $7.00
    • Rochefort 8 Trappist Ale

      $16.00
  • Sparkling

    • Jl Vergnonbrut "Conversation" Grad Cru | Champagne, France

      $85.00
    • Castellroig | Brut Cava Rosat | Catalonia, Spain

      $52.00
    • Moët & Chandon | Grand Vintage 2006 | Champagne, France

      $155.00
  • White

    • Guillerault - Fargette Sancerre | Sauvignon Blanc

      2014 | Loire Valley, France
      $52.00
    • Domaine Louis Michel & Fils Premier Cru Chablis | Chardonnay

      2013 | Chablis, France
      $72.00
    • Wind Gap | Tresseau Gris

      2013 | Russian River Valley, California
      $55.00
  • Red

    • Communion Cellars Hirshy Vineyard | Pinot Noir

      2013 | Willamette Valley, Oregon
      $75.00
    • Lucien Aviet & Fils Cuveau De Bacchus Arbois | Tressou

      2013 | Jura, France
      $90.00
    • Banshee Mordecai | Red Blend

      2013 | Napa Valley, California
      $76.00
    • Maal Biutiful | Malbec

      2013 | Mendoza, Argentina
      $68.00
    • Larkmead | Cabernet Sauvignon

      2012 Napa Valley, California
      $285.00
    • Winderlea | Pinot Noir

      2012 Dundee Hills, Oregon
      $112.00
    • Paul Hobbs Crossbarn | Cabernet Sauvignon

      2012 | Napa, California
      $145.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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