The Purple Pig Restaurant

At The Purple Pig, we insist on doing things that are unusual or unexpected, which makes eating here such an enjoyable experience. As enthusiasts of nose-to-tail cooking, our talented kitchen team makes us the place to try and share new things, from Pig Ears to Roasted Bone Marrow. Cheese, Swine and Wine is our rallying cry! House made desserts, gelato and more bestow the finishing touch after dinner. After dinner specialty drinks, wines and spirits are also available after the meal, a concert or a show. Service is attentive, polite and helpful - giving our guests the feeling of being invited into our home. Welcome in if it's your first time, or welcome back if you've visited since our opening in 2009. The Purple Pig is ready to serve you.