The Noodle Shop Menu

4.2
(725+ Reviews)
$Chinese
  • Appetizers

    • Spring Roll

      Mixed vegetable spring roll prepared steamed or fried.
      $1.80
    • Sour Carrot

      Carrot salad made with scallions, garlic, soy sauce, hot pepper oil, Szechwan pepper oil and sesame oil.
      $3.80
    • Seaweed Salad

      Japanese style green seaweed mixed with sugar, salt, soy sauce, sesame seed, sesame oil, vinegar, and chili bean sauce.
      $6.80
    • Crispy Tofu

      Battered silky tofu, deep fried till golden brown, then served with spicy and sweet sauce made with ginger, tomato, garlic, scallion, ketchup and jalapeno.
      $6.80
    • Crispy Squid

      Breaded and deep fried squid, served with house sweet sauce made with tomato, garlic, ketchup, jalapeno, ginger, scallion and cilantro.
      $8.50
  • Dimsum

    • Shaomai

      Open faced dumplings made with ground chicken, shrimp, and scallions
      $8.50
    • Pork Dumplings

      Six pork dumplings, prepared steamed or pan fried.
      $8.50
    • Bao Zi

      Steamed buns stuffed with napa, tofu, mung bean noodles, yellow squash, cabbage, zucchini, mushrooms and carrots.
      $8.80
  • Soup Cups

    • Egg Drop Soup

      Egg drop soup made with tomatoes, cilantro and scallions.
      $4.50
    • Wonton Soup

      Vegetable broth prepared with pork wontons, scallions, seaweed, and cilantro.
      $4.50
  • Soup Bowls

    • Spring Noodle (Shanghai Style)

      Clear broth prepared with scallions, cilantro and bean sprouts along with your choice of noodles.
      $6.00
    • Da Lu Noodle (Vegetable Noodle)

      Egg drop based soup prepared with spinach, tomatoes, bean curd slices, carrots, scallions, cabbage, zucchini, yellow squash, napa, and cilantro.
      $9.80
    • Szechwan Noodle

      Spicy vegetable broth made with carrots, napa, cabbage, bean sprouts, zucchini, yellow squash, spinach, scallions, cilantro and basil.
      $9.80
  • Others

    • Tomato & Egg Noodle

      Stir-fried tomatoes and eggs served in a vegetable broth with spinach and Chinese vinegar.
      $12.80
    • Wonton Noodle

      Ground pork, scallion, and ginger wontons served with yellow squash, zucchini, carrots and Chinese cabbage in a vegetable broth. Garnished with scallions, basil, and cilantro. Served either spicy or mild.
      $13.80
    • Spicy & Sour Chicken Potage Noodle

      Sautéed chicken, baby bokchoy and green onions in a chicken and Chinese vinegar based broth.
      $14.80
    • Asheville Noodle

      Steamed shrimp served with chicken, beef, carrots, bean sprouts, yellow squash, zucchini, napa cabbage, and spinach in a vegetable broth. Garnished with scallions and cilantro.
      $18.80
    • Seafood Noodle

      Steamed scallops, shrimp, mussels, squid, napa cabbage, yellow squash, zucchini, bean sprouts and carrots in a vegetable broth. Garnished with cilantro and scallions.
      $19.50
    • Korean Seafood Noodle

      White meat chicken stir fried with shrimp, squid, mussels, napa, and carrots, and served in a spicy broth.
      $19.80
  • Noodle Bowls & Plate

    • Stir-Fried Noodle

      Your choice of noodle stir-fried with bean sprouts, onions, napa cabbage, carrots and green onions.
      $13.50
    • Peking Meat Sauce Noodle

      Your choice of noodles served with a sauce made of ground pork, soybeans, onions, shredded cucumber, carrots, scallions and bean sprouts. Garnished with scallion and cilantro.
      $13.50
    • Beijing Chicken & Shrimp Noodle

      Chicken, shrimp, onion, peas, and carrots, stir-fried in a sweet oyster sauce, served over your choice of noodles or rice.
      $14.50
    • Shrimp Pad-Thai

      Stir-fried wide rice noodles with shrimp, onions, green onions, bean sprouts and basil. Topped with peanuts and lime.
      $16.50
  • Entrées

    • Basil Eggplant

      Deep-fried eggplant stir-fried with basil, ginger, garlic, jalapeno, onion, green and red pepper.
      $14.80
    • Curry Chicken

      Chicken, potatoes, peas, carrots and green peppers stir-fried in a yellow curry sauce.
      $15.80
    • TVP & Vegetable

      Textured vegetable protein stir-fried with green & red peppers, bamboo shoots, baked tofu, broccoli, onions, cilantro, and Jalapeno.
      $15.80
    • Mandarin Tofu

      Deep fried tofu stir-fried with green and red peppers, and onions, in a sweet and spicy sauce
      $14.80
    • Home Style Tofu

      Deep fried tofu sautéed with napa, carrots, broccoli, fresh mushrooms, zucchini, yellow squash, spinach, and cabbage in a slightly spicy brown sauce.
      $15.80
    • Shredded Pork With Scallions

      Shredded pork stir-fried with scallions and onions in a brown sauce. One of the most popular dishes in North Eastern China.
      $17.80
    • Yang Zhou Fried Rice

      Your choice of white or brown rice stir-fried with pork, chicken, shrimp, eggs, carrots and peas. Served with our house sweet white sauce on the side.
      $15.80
    • Crispy Chicken

      Pieces of chicken deep-fried and then sautéed in a sweet red sauce with onions, green and red peppers.
      $16.80
    • Stir-Fried Broccoli With Chicken

      $15.80
    • Lan Zhou Chicken Or Pork

      Sliced white meat chicken or shredded pork stir-fried with basil, ginger, onions, green and red peppers.
      $16.80
    • Hunan Hot Pot

      Shredded pork first stir-fried with tofu, baby bok choy, napa, fresh mushrooms, broccoli, tomatoes and black beans and then boiled in our famous pot.
      $19.80
    • Mongolian Beef

      Flank steak stir-fried with onions and scallions, served with crispy rice noodle on the bottom, with your choice of noodle or rice.
      $19.80
    • House Sizzling Platter

      Shrimp stir-fried with scallops, chicken, onions, fresh mushrooms, broccoli, and red and green peppers, served over crispy noodles on a sizzling platter.
      $22.80
    • Crispy Szechwan Pepper Shrimp

      Deep-fried jumbo shrimp stir-fried with green and red peppers, onions, Jalapenos, Szechwan pepper and black pepper.
      $22.80
  • Beverages

    • Hot Tea

      Jasmine, Green (decaf available), Oolong
      $3.00
    • Iced Tea

      Sweetened or unsweetened (free refills)
      $2.35
    • Soft Drinks

      Coke, Diet Coke, Sprite, Mr. Pibb, Ginger Ale, Lemonade (free refills)
      $2.35
    • Beers

      Tsingtao, Amstel light, Asahi, Kirin, Heineken Highland Gaelic Ale and Oatmeal Porter
      $5.50
    • Merlot

      $5.50
    • Pinot Noir

      $5.50
    • Shiraz

      $5.50
    • Pinot Grigio

      $5.50
    • Chardonnay

      $5.50
    • Sauvignon Blanc

      $5.50
    • Dry Riesling

      $7.50
    • White Zinfandel

      $5.50
    • Takara Plum Wine

      $5.50
    • Sho Chiku Bai

      Sake (served hot or cold)
      $6.50
    • Nigori

      (unfiltered)
      $7.50
    • Sho Chiku Bai Organic

      $8.00
    • Hana Lychee Flavored Sake

      $7.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 828-250-9898

3 SW Pack Sq, Asheville, NC 28801


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