The Lowbrow Menu

GLUTEN-FREE. Organic deviled eggs - a bite sized snack.

GLUTEN FREE Choose to add guacamole.

GLUTEN FREE Homemade tortilla chips smothered in cheese, with scallions, jalapeños, salsa and sour cream.

GLUTEN-FREE Homemade tortilla chips smothered in cheese, with scallions, jalapeños, salsa and sour cream.

GLUTEN FREE Classic hand-cut fries smothered in spicy chili and cheese, served with sour cream.

VEGAN Organic tofu sticks seasoned and fried, served with our homemade BBQ sauce.

Served with house-made marinara.

Panko-crusted pickles with a hint of hot sauce.

House-made hummus topped with baby kalamata olives, cucumbers and feta, served with warm pita. No Feta = VEGAN.

Panko breaded wild-caught Alaskan cod tacos served on corn tortillas topped with cabbage, radishes, pickled jalapeños and spicy sour cream. Served with house-made tortilla chips and salsa.

VEGAN and GLUTEN-FREE Classic hand-cut fries. Named Best in the Twin Cities by City Pages!

Fresh jalapeños stuffed with jack and cream cheeses and fried. These babies are spicy! Served with a cooling buttermilk sauce.

Chicken breast, melted mozzarella, tomatoes, field greens and basil aioli. Served with fries or a salad.

Organic chicken, red onions, and celery, topped with field greens on a toasted bun. Served with fries or a salad.

Fischer Farms Bacon on griddled Sourdough bread with lettuce, tomato and mayo. The classic!

Your choice of pastrami, turkey or tempeh smothered in swiss cheese, sauerkraut and homemade thousand island dressing. Served with fries or a salad.

Our slow roasted heritage Berkshire pork with house-made BBQ sauce, pickled jalapeños, and a side of coleslaw. Served with fries or a salad.

VEGAN Seasoned, fried tofu, pickled jalapeños, shredded cabbage, and homemade BBQ sauce on a toasted bun. Served with fries or a salad.

Basil walnut pesto, tomato and melted Mozzarella on griddled sourdough. Served with fries or a salad. Choose to add turkey.

Aged Wisconsin Cheddar or Swiss or both- it’s your choice. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Tangy homemade BBQ sauce, crisp bacon, grilled onions and smoked Cheddar. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. A classic, reinvented Lowbrow style! Two thin patties, melted American cheese, shredded lettuce, homemade 1000 Island and FRIED PICKLES! Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Bacon Fig Shallot Jam with arugula, and rich creamy Cambozola cheese. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Swiss & roasted mushrooms with garlic aioli. Served with fries or a salad.

Not your mamma’s turkey burger! This bad boy is bright and flavorful - topped with arugula and herb caper mayo. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Shredded lettuce, tomato, and onion. Choose to add cheese and bacon. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Chili rubbed with three chili Gouda, sautéed jalapeños, and spicy mayo. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. The fancy pants version! Melted Brie, caramelized onions, field greens and roasted garlic aioli. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef, topped with spicy Piri Piri pepper sauce, manchego cheese and arugula

Made with 2 thin Impossible Burger patties, with melted vegan American cheese, shredded lettuce, homemade vegan 1000 Island and fresh pickles! Served with fries or a salad. Vegan! If you want it vegetarian instead of vegan, chose the Americana Burger and sub Impossible Patties!

Hash browns cooked with onions and jalapeños smothered in three chili Gouda topped with two eggs and spicy sour cream. Served with toast.

Vegan. Up your hip factor with creamy avocado spread on our tangy sourdough toast, topped with arugula with chopped kale. Choose to add poached eggs.

Served with brown sugar and raisins.

Vegan. Seasoned, fried tofu with spinach and scallions; topped with salsa and guacamole. Served with choice of side. Please note: our hashbrowns are drizzled with butter when we par-cook them in the morning. For a vegan side, pick fries or salad.

Chorizo and jack scrambled eggs with salsa, guacamole, and sour cream. Served with choice of side.

Two eggs any style, hashbrowns and toast. Choose to add bacon or sausage.

Scrambled eggs with bacon, scallion and Cheddar cheese. Served with toast and choice of side.

Scrambled eggs with smoked salmon, cream cheese, and chives. Served with toast and choice of potatoes or salad.

Roasted beets on a bed of organic mixed greens with balsamic vinaigrette and topped with goat cheese fritters and toasted pumpkin seeds.

Greens with roasted sweet potato, craisins, spiced pecans, Prairie Breeze Cheddar, with a maple mustard vinaigrette.

VEGAN and GLUTEN FREE Organic mixed greens served with our balsamic vinaigrette. Choose to add roasted organic chicken breast.

Vegetable Chowder\n

GLUTEN-FREE Organic greens with turkey, avocado, bacon, tomato and blue cheese; with your choice of balsamic vinaigrette, house-made buttermilk, or blue cheese dressing.

Peach Blueberry Crisp With Almond Streusel and Fresh Whipped Cream

Tart, classic Key Lime Pie. Best in Town!

Buddy's Grape or orange

Tea Source Georgia Peach Black Iced Tea

Homemade Lemonade

Coke, Diet Coke, Coke Zero, caffeine free diet Coke, Sprite

The Lowbrow proudly serves fair trade Peace Coffee.

2% or chocolate.

Grass-fed beef with american cheese. Served with fries or fruit.

Grass-fed beef, served with fries or fruit.

Served with fries or fruit.

Penne pasta with butter and parmesan.

Penne pasta with a parmesan cream sauce.

Topped with sliced bananas. All Lowbrow pancakes are stacked and made from scratch. Served with 100% maple syrup from Minnesota.

All Lowbrow pancakes are stacked and made from scratch. Served with 100% maple syrup from Minnesota.

All Lowbrow pancakes are stacked and made from scratch. Served with 100% maple syrup from Minnesota.

All Lowbrow pancakes are stacked and made from scratch. Served with 100% maple syrup from Minnesota.

All Lowbrow pancakes are stacked and made from scratch. Served with 100% maple syrup from Minnesota. Chose up to three kinds of cakes for your build your own stack!

Tangy sourdough French Toast topped with fresh berries, whipped cream, and 100% real MN maple syrup.

Peanut butter, bananas, and bacon on grilled sourdough

Over hard eggs topped with bacon, spinach, tomato and mayo on toasted sourdough.

The classic egg, sausage, and cheese sandwich on a white bun. Want it with a kick? Add spicy mayo!

A vegetarian breakfast sausage patty!

With cheese and onions.

Your pancakes or French toast will already come with a side of Real Minnesota Maple Syrup. Here's where you can order extra!

A vegetarian breakfast sausage!

Gluten-free. Homemade tortilla chips smothered in cheese, with scallions, jalapeños, salsa and sour cream.

Gluten-free. Choose to add guacamole.

Vegan. Organic tofu sticks seasoned and fried, served with our homemade BBQ sauce.

Fresh jalapeños stuffed with Jack and cream cheeses and fried. These babies are spicy! Served with a cooling buttermilk sauce.

Served with house-made marinara.

Panko-crusted pickles with a hint of hot sauce.

Vegan. Classic hand-cut fries.

Organic chicken, red onions, and celery, topped with field greens on a toasted bun. Served with fries or a salad.

The classic made with Fischer Farms Bacon. Served with fries or a salad.

The Lowbrow’s own veggie bean burger. Served with three chili Gouda, lettuce, tomato and guacamole. No cheese = vegan. Served with fries or a salad.

GLUTEN-FREE. Organic deviled eggs - a bite sized snack.

GLUTEN FREE Choose to add guacamole.

GLUTEN FREE Homemade tortilla chips smothered in cheese, with scallions, jalapeños, salsa and sour cream.

GLUTEN-FREE Homemade tortilla chips smothered in cheese, with scallions, jalapeños, salsa and sour cream.

GLUTEN FREE Classic hand-cut fries smothered in spicy chili and cheese, served with sour cream.

VEGAN Organic tofu sticks seasoned and fried, served with our homemade BBQ sauce.

Served with house-made marinara.

Panko-crusted pickles with a hint of hot sauce.

House-made hummus topped with baby kalamata olives, cucumbers and feta, served with warm pita. No Feta = VEGAN.

Panko breaded wild-caught Alaskan cod tacos served on corn tortillas topped with cabbage, radishes, pickled jalapeños and spicy sour cream. Served with house-made tortilla chips and salsa.

VEGAN and GLUTEN-FREE Classic hand-cut fries. Named Best in the Twin Cities by City Pages!

Fresh jalapeños stuffed with jack and cream cheeses and fried. These babies are spicy! Served with a cooling buttermilk sauce.

Made with 100% Grass fed Minnesota beef. Tangy homemade BBQ sauce, crisp bacon, grilled onions and smoked Cheddar. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. A classic, reinvented Lowbrow style! Two thin patties, melted American cheese, shredded lettuce, homemade 1000 Island and FRIED PICKLES! Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Bacon Fig Shallot Jam with arugula, and rich creamy Cambozola cheese. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Swiss & roasted mushrooms with garlic aioli. Served with fries or a salad.

Not your mamma’s turkey burger! This bad boy is bright and flavorful - topped with arugula and herb caper mayo. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Shredded lettuce, tomato, and onion. Choose to add cheese and bacon. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. Chili rubbed with three chili Gouda, sautéed jalapeños, and spicy mayo. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef. The fancy pants version! Melted Brie, caramelized onions, field greens and roasted garlic aioli. Served with fries or a salad.

Made with 100% Grass fed Minnesota beef, topped with spicy Piri Piri pepper sauce, manchego cheese and arugula

Made with 2 thin Impossible Burger patties, with melted vegan American cheese, shredded lettuce, homemade vegan 1000 Island and fresh pickles! Served with fries or a salad. Vegan! If you want it vegetarian instead of vegan, chose the Americana Burger and sub Impossible Patties!

Roasted beets on a bed of organic mixed greens with balsamic vinaigrette and topped with goat cheese fritters and toasted pumpkin seeds.

Greens with roasted sweet potato, craisins, spiced pecans, Prairie Breeze Cheddar, with a maple mustard vinaigrette.

VEGAN and GLUTEN FREE Organic mixed greens served with our balsamic vinaigrette. Choose to add roasted organic chicken breast.

Vegetable Chowder\n

GLUTEN-FREE Organic greens with turkey, avocado, bacon, tomato and blue cheese; with your choice of balsamic vinaigrette, house-made buttermilk, or blue cheese dressing.

Buddy's Grape or orange

Tea Source Georgia Peach Black Iced Tea

Homemade Lemonade

Coke, Diet Coke, Coke Zero, caffeine free diet Coke, Sprite

The Lowbrow proudly serves fair trade Peace Coffee.

2% or chocolate.

Grass-fed beef with american cheese. Served with fries or fruit.

Grass-fed beef, served with fries or fruit.

Served with fries or fruit.

Penne pasta with butter and parmesan.

Penne pasta with a parmesan cream sauce.

Chicken breast, melted mozzarella, tomatoes, field greens and basil aioli. Served with fries or a salad.

Organic chicken, red onions, and celery, topped with field greens on a toasted bun. Served with fries or a salad.

Fischer Farms Bacon on griddled Sourdough bread with lettuce, tomato and mayo. The classic!

Your choice of pastrami, turkey or tempeh smothered in swiss cheese, sauerkraut and homemade thousand island dressing. Served with fries or a salad.

Our slow roasted heritage Berkshire pork with house-made BBQ sauce, pickled jalapeños, and a side of coleslaw. Served with fries or a salad.

VEGAN Seasoned, fried tofu, pickled jalapeños, shredded cabbage, and homemade BBQ sauce on a toasted bun. Served with fries or a salad.

Basil walnut pesto, tomato and melted Mozzarella on griddled sourdough. Served with fries or a salad. Choose to add turkey.

Aged Wisconsin Cheddar or Swiss or both- it’s your choice. Served with fries or a salad.

Crunchy sticks of flaky wild-caught Cod, coated in panko and fried. Served with fries, homemade tartar sauce, and coleslaw.

Penne in a wild mushroom cream sauce topped with parm.

Peach Blueberry Crisp With Almond Streusel and Fresh Whipped Cream

Tart, classic Key Lime Pie. Best in Town!