The Lobby Bar Menu

candy striped beets, tangelo orange, red quinoa, cilantro, yuzu juice, olive oil (GF)

pistachio, pecorino sardo, prosecco vinegar, georgia olive oil (GF)

grilled cauliflower, green goddess dressing, almond crumble, fine herbs (GF option)

peach agro dolce, garden mint, shallots, spoon sweets

slow braised & naked fried, thai chili hot honey, feta, scallion

smoked tomato, carmelized fennel, seafood jus; grilled local sourdough

wild rice, pine nuts, golden raisins, bell peppers, salsa verde, salsa romesco, cilantro (GF, V)

chicken breast cutlet, zucchini-basil cream, fennel-olive salad, herb mélange

butternut squash curry, broccolini, raisins spoon sweets, almonds (GF)

house-made campanelle pasta, italian cured ham ragu, pecorino

cremini mushrooms, stewed carrots, aged parmesan, nutmeg rigatoni

house-made squid ink bucatini, butter poached Icelandic cod, garlic breadcrumb, sea beans

16 oz new york strip steak, red wine demi glace

garlic bread crumbs

roasted, garlic butter

red wine vinaigrette

coconut shortbread cookie, fresh apricots, peach-black lime gastrique

vin cotto roasted grapes, cinnamon ice cream, mulling spice

Farmer's cream, chocolate biscuit crumble, honeyed sour cherries

rose' wine, Titos vodka, lemon, club soda

rye whisky, bourbon, demerara, angostura bitters

Belle Isle Cold Brew Moonshine, Kahlua, Licor 43

dark and white rum, lime, absinthe, banana liqueur, nutmeg

fall spiced tequila, Aperol, Cocchi Amaro, clove syrup, cardamom bitters

gin, tart cherry juice, lime, clove simple, cranberry bitters

Trial & Error ginger liqueur, bourbon, gingerbread syrup, lemon, orange, candied ginger

snow pea infused gin, triple sec, yuzu syrup, mint syrup, lime

Tito's vodka, lemon, beet, orange, gingerbeer, simple *$1 donated to the Richmond Film Festival*

Non-Alcoholic - house-made grapefruit shrub, club soda, grapefruit juice

Lurisia non-alcoholic orange apertivo, soda water

*served chilled*

spinach, artichoke, pecorino; garlic bread (GF option)

fresno chili relish, red onion, feta, greek melty cheese, cilantro; tortilla chips (GF)

italian sausage, roasted potatoes, salad greens, sourdough (GF option +$2)

poached egg; frisee lime salad, cumin lime vinaigrette

strawberry fattoush, crispy pita, english pea emulsion, yogurt dressing (GF option, vegan option)

fresh macerated berries, maple flakes, whipped cream; add vanilla gelato - $4

6 oz patty, hatch pepper cheddar, fried onion, bbq aioli, pickled jalapeno; fries (GF option +$2)

fontina, aged provolone, caramelized onions (GF option +$2)

fruit parfait; avocado toast with pistachio; spring salad, red wine vinaigrette (GF option +$2)

(GF option +$2)

lemon aioli

cinnamon roll bread pudding, vanilla gellato

chocolate and praline brownie, vanilla gelato

fresh peaches, granola, brown sugar crumble, vanilla gelato

rye whiskey, bourbon, demerara, angostura

jalapeno infused rum, triple sec, lime, guava, agave syrup

rotating flavors

house-made rotating shrub flavor, juice, club soda (Non-Alcoholic)

Tito's vodka, lemon, beet, orange, ginger beer, simple syrup *$1 per drink donated to RIFF*

The Classic

The Hot One

The Spiced One

the spicy one

The Wagyu One

The Smoked One +$2

The Beyond One +$2

caramelized onions, sauce Andalouse, sauerkraut, whole grain mustard, sweet peppers, tomato ketchup, dijon, Duke's mayo, pickle relish, American yellow

pickled red onions, dill, vinaigrette

dill, pickled relish, red potatoes

olive tapenade, pita bread

jalapeno cheese fondue

Rotating

Rotating Flavors

raspberry, saline, lime (8oz cans)

rye whiskey, bourbon, demerara, angostura bitters

garlic chili crunch, honey, pickled garlic scape

choice of: Za'atar & tzatziki, curry & basil goddess, buffalo & blue cheese

wilted spinach, greek mornay, barrel aged feta, focaccia

beer batter fried, mango-poblano chow chow, avocado crema, cilantro, corn tortilla

chef's selection of three cheeses, brown butter pecans, pickled apple, fig jam, ginger honey gelee, crostini

taleggio cheese, fried onion ring, ramp aioli, onion jam, zucchini pickles; french fries (V option, GF option)

dill pickles, andalouse sauce, shedduce, brioche bun; add side fries +$4 (GFO)

(GF)

assorted crackers (GF option)

(GF)

(GF)

pickled pear, cider reduction, roasted shallot, cabbage cream

chicken fried, green goddess, pickled butternut squash, nasturtium

stuffed lamb chop steak, melty greek cheese, cumin roasted carrots, poblano chow chow, lemon yogurt sauce

braised leg quarted, melted onion, tender potato, cilantro, kalamata olives

hot honey, roasted delicata squash, arugula pesto

stewed yellow lentils, "stir fried" shitake mushroom, leek dust, garlic jam

Farmer's cream, toasted coconut, compressed pineapple, rum gelee

candied hazelnuts, chocolate biscuit, grapefruit agrodulce

oven roasted, ginger granola, vegan walnut ice cream