The Kitchen at Salt & Fire Menu

124 Partition St, Saugerties, NY 12477
  • Soups

    • French Onion

    • Soup Of The Day

  • Salads

    • Classic Caesar

    • Primavera

    • Kale Salad

  • Raw Bar

    • Oysters With Barolo Mignonette

    • Littleneck Clams

    • Wild Shrimp Cocktail

  • Sea Starters

    • Maine Mussels

    • Gambas

    • Little Neck Clams

    • Yellowfin Ceviche

  • For The Table

    • Wild Mushroom Flatbread

  • Sides

    • Lemon & Honey Wood Fired Brussels Sprouts

    • Wild Mushrooms

    • Gulf Shrimp

    • Truffle Fries

  • Starters

    • Korean Meatballs

    • Goat Cheese Croquettes

    • Wood Fired Artichoke Skewers

    • The Brussels Boys' Famous Brussels Sprouts

    • Calamari

  • Entrées

    • Crispy Duck Breast

    • Filet Mignon

    • Wood Fired Chicken

    • Wood Fired Pork Shank Osso Bucco

    • Pan Seared Sea Scallops

    • Wood Fired Rack Of Lamb

    • Braised Short Rib Ragout And Pappardelle

    • Black Truffle Gnocchi

    • Vegan Risotto

    • Twice Cooked Pork Shoulder

    • Short Rib Burger

  • Others

    • Burrata And Prosciutto

    • Parisian

    • Fig & Pear

Menu Gallery

  • Menu 1
  • Menu 2

Menu Gallery

  • Menu 1
  • Menu 2

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