Located in an old car garage transformed into a summertime destination, Stella's Station Bar & Restaurant has been a Saugerties institution for over 20 years. As the premiere outdoor bar in the area, we are proud to offer an exciting menu, comfortable atmosphere, homemade ice cream shop and patio dining on historic Partition Street in Saugerties, New York. Owned and operated by lifelong Saugerties resident, Culinary Institute of America Trained Chef Michael DePoala, Stella's Station is a must visit Hudson Valley destination from April to October.