The Irish Penny Pub & Grill Menu

Your choice of Jameson Whiskey BBQ, Mango Habanero, Thai Chili, Key Largo, Garlic Parmesan, Maryland, Caribbean Jerk (Dry), Hot Honey Garlic or Buffalo, served with your choice of blue cheese or ranch. (8)

Large egg rolls filled with corned beef, cabbage, Swiss cheese and onions, served with Penny Pub sauce. 2 for

3 egg rolls stuffed with chopped sirloin steak, sautéed onions, melted cheeses and served with a sweet Thai Chili sauce.

House-cut pickle chips lightly fried with our signature blend of spices. Served with Penny Pub Sauce and ranch dressing. Try them with our famous pickle shots for only 2.50

Everyone's favorite, 1½ pound of lightly breaded fried shrimp tossed in your choice of hot Buffalo sauce (comes with Blue Cheese) or Boom Boom sauce (garlic, chili, green onions). Great for sharing.

Crispy tater tots topped with our house-made cheese sauce, chopped bacon, and Poblano avocado ranch.

No other way to describe it. A 24 oz. pretzel served warm with coarse ground mustard, Penny Pub Sauce and our house-made cheese sauce. (Serves 2-4) Add a full size portion of our Crab Dip for 9.99

Four soft pretzel sticks dusted lightly with salt and baked. Served with our Penny Pub Sauce and coarse ground mustard. Add our Crab Dip 9.99

Peel & Eat shrimp sprinkled with Old Bay and served with cocktail sauce. 1 lb.

Mixed greens with your choice of broiled or blackened Atlantic salmon topped with bacon and tomatoes.

Fresh mixed greens, tomatoes, bacon, Cheddar Jack cheese, avocado, croutons, hard-boiled eggs.

Crisp romaine, Tuscan Caesar dressing, shaved Parmesan cheese and house-made croutons.

A pub classic of rich onion soup topped with croutons and melted provolone cheese.

Crispy chicken tenders tossed with Applewood smoked bacon, steamed broccoli, and fresh shaved parmesan cheese in a creamy Alfredo sauce.

Hand sliced sirloin steak, caramelized onions, mushrooms and melted Cheddar Jack cheese.

Scallops, shrimp, onion, carrots, celery with an Irish cream sauce and Old Bay.

Pick 3 of the following toppings. Add additional toppings for 1.00 each Cheddar Cheese, Blue Cheese, Mushrooms, Spinach, Feta Cheese, Shredded Swiss, Tomatoes, Caramelized Onions, Sour Cream, Cabbage Add Bacon 2.75 Add Beef Stew 5.50 Add Shepherd's Pie 5.50

Scallops, shrimp, potatoes, onions, carrots and celery rolled into an Irish pancake, topped with Old Bay and a cream sauce.

Thick-cut corned beef, braised cabbage and melted Swiss cheese rolled into an Irish pancake, served with our coarse ground mustard.

Hand sliced sirloin steak, caramelized onions, mushrooms and provolone cheese rolled into an Irish pancake and topped with brown gravy.

Our Penny Pub version of an Irish classic. Seasoned ground beef braised with peas, carrots and corn in a country style gravy, topped with whipped mashed potatoes and served in a skillet.

Tender pieces of chicken with peas, carrots, onions and celery topped with a baked puff pastry.

Irish pork sausage "Bangers" served with homemade mashed potatoes and gravy. (2)

Three ale-battered cod, lightly fried and served with pub chips, coleslaw and tartar sauce.

Slow roasted fresh turkey breast on sourdough bread piled high with mashed potatoes and house-made gravy.

Beef tenderloin tips and mushrooms sautéed in garlic butter and served with whipped mashed potatoes and gravy.

Blackened, broiled or grilled salmon* served with a Jameson Irish Whiskey cream sauce and your choice of two sides. *Salmon cooked to medium. Please let your server know if you prefer a different temperature.

Cavatappi pasta mixed with Cheddar cheese sauce and sliced Irish Bangers. Without the Banger 13.99

Cavatappi pasta mixed with Cheddar cheese sauce and topped with our popular Shepherd's Pie mixture of ground beef, peas, carrots and corn.

Cavatappi pasta mixed with Cheddar cheese sauce with shaved sirloin, onions and mushrooms mixed with a white truffle oil.

Shaved marinated sirloin, pressed with fresh mozzarella, fried onions, garlic pickles, spinach and a honey mustard horseradish sauce, served on a 7" ciabatta roll.

Blackened chicken breast, roasted garlic and tomatoes, spinach and melted Mozzarella with balsamic aioli, served on a 7" ciabatta roll.

Grilled chicken, crisp romaine lettuce and shaved parmesan cheese, tossed in a Tuscan Caesar dressing and wrapped in a flour tortilla.

Chicken breast grilled with a dry Caribbean jerk seasoning, mango salsa, lettuce, tomato and honey mustard, wrapped in a 12" flour tortilla.

Flour tortillas with ale-battered cod topped with a mango salsa, chopped cabbage, shredded Cheddar cheese and Penny Pub Sauce. 2 for

Roasted corned beef piled high on rye bread topped with braised cabbage, Penny Pub Sauce, and melted Swiss cheese.

Grilled chicken breast topped with our house-made crab dip, melted Cheddar cheese, bacon and Old Bay served on our signature pretzel roll.

Ale-battered cod lightly fried, with melted provolone cheese, lettuce, tomato, sliced garlic pickles and bacon, topped with an Old Bay aioli on a brioche bun.

6 oz. sliced sirloin steak topped with mushrooms, sautéed onions and melted Swiss cheese on a ciabatta roll. Served with hot Guinness au jus for dipping.

A half-pound of angus beef, crispy bacon, Jameson Irish Whiskey BBQ sauce, Dubliner Cheddar cheese and caramelized onions on a kaiser roll.

A half-pound of angus beef blackened and topped with Guinness-braised mushrooms & onions, melted provolone cheese and a horseradish cream sauce on a kaiser, served with au jus for dipping.

A half-pound of angus beef topped with our house made creamy crab dip, bacon, cheddar cheese and Old Bay. Served on a pretzel roll.

A half-pound of angus beef, topped with a sliced Irish banger, Cheddar cheese and a sunny side up egg on a kaiser roll.

A half-pound of angus beef, built to order! Choice of cheese (add 1.00) Cashel Blue Cheese, Swiss Cheese, Dubliner Irish Cheddar Cheese, Provolone Cheese Choice of toppings: Sautéed Onions (1.00) Sautéed Mushrooms (1.00) Whiskey BBQ Sauce (1.00) Mango Salsa (2.00) Bacon (2.25), Avocado (3.00) Choice of bread: Brioche Bun (No Charge) Kaiser (No Charge) or Pretzel Roll (1.50)

Whipped Vodka, Cold Brewed Coffee, Guinness Draft and chocolate shavings.

Twillings Small Batch Rum Cask Irish Whiskey, Irish Cream, chocolate liqueur, cream and coffee topped with whipped cream and a chocolate drizzle.

RumChata, Whipped Vodka, and coffee topped with whipped cream and a dash of cinnamon.

Tullamore D.E.W, Irish Cream, butterscotch schnapps and fresh coffee, topped with whipped cream and a caramel drizzle.

Tullamore D.E.W., fresh lime and ginger beer served in a cold copper mug.