NOW OPEN! Offering an ever-changing menu of locally-sourced cuisine paired with the finest beverages, The House of Marigold is a New American restaurant where guests are treated like family. Owners Adrienne Cole and Chef Kristofer Cole are dedicated to creating an elevated hospitality experience complemented by accessible, farm-to-table food and a carefully curated drink selection, all served in an elegant yet welcoming atmosphere. Whether you’re enjoying small bites with cocktails or a quiet brunch with friends, just grab a table and order at the counter when ready!