Food for the People. At this one of a kind mobile bistro , owner and Chef David, creates a fresh new menu every day for you. Using the finest Florida ingredients and around the world, with love and passion, he creates a dining expereince that you will taste in every bite. From farm to truck and to your tongue, you will expereince a creative twist on cooking. Using a variet of techniques, including pressure cooking, curing, aging, charcuterie and sous vide, your chef will leave you wanting more. The essence of what a bistro should be truly comes alive. A well seasoned tasty truck something Naples has been waiting for is finally here. That’s a promise. Come eat and meet Chef David, one of Sw Florida’s finest culinary experience’s.