THE FIRE RESTAURANT Menu

Crisp, golden brown mozzarella sticks, served with marinara sauce.

Topped with cheese, red onion, tomatoes, jalapeno, scallions and bacon.

A heaping helping of our beer battered onion rings. Served crisp and brown.

A generous portion of our hand-cut fries.

Crisp sweet potato fries served with honey mustard dripping sauce.

Butterfly shrimp with tater sauce or cocktail sauce served with hush puppies.

Beer-battered haddock, french fries and cole slaw.

Spiced pork, shaved ham, salami, swiss cheese, dijon spread and pickles.

Pulled pork topped with coleslaw, pickles and tomato.

Letucce, tomato and lemon garlic aioli.

Hot corned beef and swiss with thousand island and sauerkraut on rye bread.

Grilled portobello, red onions, bell peppers, lettuce, tomato and cilantro vinaigrette.

Tossed salad with tuna, cucumber, oranges and citrus ginger vinaigrette.

Crisp romaine topped with grilled chicken, parmesan, croutons and caesar dressing - try it blackened!

Tossed salad with apples, candied walnuts, bacon, cranberry vinaigrette, crumble blue cheese.

Crisp romaine topped with grilled chicken, parmesan, croutons and caesar dressing - try it blackened!

Tossed salad with steak, grilled red onion, blue cheese crumbles, ranch dressing and croutons.

Tossed salad with tomato, cucumber, red onion, banana peppers, kalamata olives, feta cheese croutons and oregano-shallot vinaigrette.

Traditionally awesome buffalo style wings cooked to order. Served with blue cheese or ranch sauces. Buffalo, honey bbq, sweet red chili, teriyaki. Dry rubs cajun and bay seasoning. 8, 12, 16, 24, 50 portions add celery.

Lettuce, tomato, sweet onion, chimi mayo, white american cheese.

Pickles, american cheese, onion, mustard, ketchup.

Smoked bacon, pickle, bbq sauce, lettuce, tomato.

White american, pickles, lettuce, tomato and herb-dijon spread.

Top sirloin, center cut, very lean.

Topped with red onion, lettuce, tomato and mayo.

With blue cheese spread, lettuce and tomato.

With asian slaw - mayo.

With lemon and grilled bread.

With red pepper dressing.

With horseradish dipping sauce.

With marinara.

Topped with cheese, red onion, tomatoes, jalapeno, scallions and bacon.

With parmesan and scallions.

With feta cheese and spinach.

Traditionally awesome buffalo style wings cooked to order. Served with blue cheese or ranch sauces. Buffalo, honey bbq, sweet red chili, teriyaki. Dry rubs cajun and bay seasoning. 8, 12, 16, 24, 50 portions add celery.

Rich, beautifully marbled, corn and bacon.

Juiciest steak, rich mellow flavor.

Top sirloin, center cut, very lean.

"A larger portion", thick, tender chef's suggestion with chimichurri and cajun fries.

Very tender, tasty, lean.

Roasted garlic mashed potatoes, grilled red onions, mushroom sauce.

Topped with bbq, smoked bacon, provolone cheese, scallions.

Topped with provolone and feta cheeses, onions, scallions, tomatoes, kalamata olives.

With penne pasta.

With capers, lemon butter.

Roasted potato hash, sherry vinaigrette.

Beer-battered haddock, french fries, coleslaw.

Hand-cut fries, hash puppies, coleslaw.

With caesar salad, grilled bread.

Lettuce, tomato, sweet onion, chimi mayo, white american cheese.

Pickles, american cheese, onion, mustard, ketchup.

Smoked bacon, pickle, bbq sauce, lettuce, tomato.

White american, pickles, lettuce, tomato and herb-dijon spread.

Tossed salad with tuna, cucumber, oranges and citrus ginger vinaigrette.

Crisp romaine topped with grilled chicken, parmesan, croutons and caesar dressing - try it blackened!

Tossed salad with apples, candied walnuts, bacon, cranberry vinaigrette, crumble blue cheese.

Crisp romaine topped with grilled chicken, parmesan, croutons and caesar dressing - try it blackened!

Tossed salad with steak, grilled red onion, blue cheese crumbles, ranch dressing and croutons.

Tossed salad with tomato, cucumber, red onion, banana peppers, kalamata olives, feta cheese croutons and oregano-shallot vinaigrette.