At Salish Lodge, our goal is to bring you the best flavors of the Pacific Northwest using fresh, vibrant, and seasonal ingredients. We are inspired by the bounty and beauty of the surrounding area, and we strive to be good stewards of our resources. All ingredients are treated with respect, and waste is minimized. Partnering with nearby growers, purveyors, and farms that bring us the highest quality local and organic ingredients is something we’re passionate about. Our apiary produces honey that you’ll find on every menu, alongside our homegrown herbs from the Chef’s garden. Our food salutes traditions and creates memories.
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