From fine wine and an elegant meal to a quick bite between nines, The Bistro is a relaxed, inviting setting. The experienced culinary team is ready to meet the dining needs of members and guests, plus the club offers a Culinary Membership for foodies who are looking to experience the club’s food and wine offering without the golf component. The wine list is deeply diverse (365 selections, a multitude in the 90+ point range) representing a broad spectrum of wines from around the world. Much of the wine list is highly allocated and difficult to acquire, presenting the member with a very special treat.