Thai Ocha Menu

Minced pork and mixed vegetable wrapped and deep fried. Served with house special sauce.

Carrots, cucumber, cilantro, lettuce, bean sprout, noodle choice of chicken or vegetable or tofu choke of shrimp or crab

Ground chicken bred with carrots, onions, bean sprouts, black mushroom and clear noodle wrapped in rice paper then deep fried. Served with house sauce and crushed peanuts.

Crabmeat, cream and green onion shaped as a triangle, wrapped and deep fried. Served with house plum sauce.

Crispy fried tofu. Served with house chili sauce and crushed peanuts.

Most famous appetizer! fish meat beaten with Thai herbs and spices in red curry. Served with cucumber chili sauce and crushed peanuts

Marinated chicken wings coated before being deep led to a golden brown. The wings are then sautéed in a special spicy sweet sauce.

Chicken marinated in Thai herbs and spices on skewers grilled. Served with peanut sauce and cucumber salad..

Shrimp wrapped with minced chicken and onions fried to a golden brown. Served with house plum sauce.

Pork sausage made with rice, black pepper and salt.

Crab, water chestnut, spring onions wrapped in soybean sheet.

Pork cabbage ginger.

Tofu, cabbage, carrots and spinach.

Chicken and lime

With a side of sweet chili sauce.

With a side of sky and our sauce.

With a side of sky and our sauce

With yellow curry potato and carrots a side of green and red peppers cucumber salad.

Assorted vegetables lightly battered and fried, typically includes a sweet and sour dipping sauce.

Shrimp chips typically include a light, crispy texture, served with a Thai chili prik pow dip for added flavor.

Chicken in coconut milk cooked with lime juice, lemongrass, kaffir lime leaves, galangal root mushroom, onions and cilantro.

Chicken, gee, bamboo shoots, carrots, water chestnuts, white and green onion and green onion and vermicelli.

Clear soup with chicken and vegetables.

Peas, carrots, green onion and egg.

Noodle, bean sprout, green onion, and cilantro.

Noodle, green onion, cilantro, green bean, crushed peanuts.

Tom Yum coconut soup with egg noodles, carrot, broccoli, green onion cilantro, wonton wrapped minced chicken and a steamed egg.

Minced chicken in our and spicy lime juice seasoning ground brown rice, chili pepper, red and green onions, lime and cilantro.

This popular Thai salad is choice of meat mbued with tomato, cucumber, red and green onion, time juice and lettuce

Choice of meat with chili paste, red and green onions, lemongrass, roasted peanut lime juice and cilantro,

Papaya, carrots, tomato, peanuts, garlic, mixed with tamarin sauce.

Carrots, celery, onion, green onion, cilantro, and a Thai sour sauce.

Mussels, shrimp scallops, crab, squid, white onion, green onion, cilantro, celery, carrots with a thal sour sauce

With red onion, green onion, darytro, whole peanuts and mince chicken

With white onion cilantro and mince chicken.

With red onion, green onion, canto, a side of stick ke and thal sour sauce.

With carrot peanut baby tomato ina tamarind sauce.

Red onion, green onion, crispy peanuts

Hot. Sautéed rice noodle with choice of meat, egg, bean sprouts, fried tofu and green onion with light Thai curry powder in coconut curry sauce with crush peanuts. Spicy.

Thai Ocha favorite: Sautéed wide fresh rice noodle with choice of meat, egg, broccoli and bean sprouts in dark soy oyster sauce.

Hot. Sautéed wide fresh rice noodle with choice of meat, broccoli, bamboo shoots, egg white and green onion, green peppers, carrot, bean sprouts and basil in wine sauce. Spicy.

Sautéed wide fresh rice noodle with choice of meat, broccoli, topped with light brown gravy.

Sautéed wide fresh rice noodle with choice of meat, egg, broccoli, carrot, tomato, white and green onions and roasted cashew nuts.

Hot. Sautéed wide fresh rice noodle, egg with choice of meat, white and green onion, carrot and broccoli with curry powder. Spicy.

Served with steamed white rice. Sautéed clear noodle with choice of meat, egg, Napa, peapod, carrots, white and green onions and bean sprouts in a sweet dark soy oyster sauce.

Egg noodle, bean sprout, green onion and cilantro with crispy noodles on top.

Rice noodles stir-fried with Massaman curry, typically includes egg, bean sprouts, and a blend of traditional spices, garnished with peanuts.

Egg, bean sprout, carrot, white and green onions.

Hot. Basil fried rice. Fried rice with choice of meat, egg, white and green onions, green pepper and basil. Spicy.

Vegetable fried rice. Fried rice with choice of meat, egg, baby corn, bamboo shoots, bean sprouts, carrot, broccoli, Napa, and pea pods.

Hot. Curry fried rice. Fried rice with choice of meat, egg, green pea, carrot, tomato, pineapple, white and green onion and basil in curry sauce. Spicy.

Fried rice with choice of meat, egg, pineapple, tomato, carrot, green peas, white and green onion.

Garlic fried rice. Fried rice with choice of meat, egg, garlic, white and green onion.

Hot. Fried rice with choice of meat, egg, bean sprout, broccoli, white and green onion, pea pods and special chili sauce. Spicy.

Hot. Fried rice with choice of meat, egg, green pepper, white and green onion, chili sauce and sweet basil. Spicy.

Hot. Fried rice with choice of meat, egg, string bean, white and green onion in prik khing sauce. Spicy.

Hot. Curry powder stir fry. Green pepper, onion, green onion, carrots, tomato, celery, egg.

Hot. Choice of meat sautéed with ginger, fresh mushroom, green pepper, water chestnut, carrot, white and green onion in brown sauce.

Hot. Choice of meat stir-fried with roasted cashew, bamboo shoots, baby corn, carrots, water chestnut, white and green onion in special brown chili sauce.

Hot. Choice of meat sautéed with string bean, kaffir lime leaves in a special red curry ginger sauce.

Hot. Choice of meat sautéed with baby corn, carrot, broccoli, red and green pepper, white onion and chili sauce topped with roasted cashews, almond and peanuts.

Hot. Garlic. Choice of meat stir-fried with garlic, water chestnuts, white and green onion and black pepper in a garlic sauce served on a bed of lettuce and topped with fried garlic.

Hot. Drunken chicken. Ground chicken meat sautéed with bamboo shoots, green pepper, white and green onion in special garlic and basil sauce.

Hot. Shrimp sautéed with egg, bean sprouts, carrot, green pepper, bamboo shoots, basil, white and green onion in brown chili sauce.

Choose meat sautéed with green and red pepper, baby corn, carrots, white onion and broccoli in brown sauce.

Hot. Choose meat sautéed with diced green pepper and red peppers, white onion and sweet basil. Spicy.

Hot. Steamed chicken, broccoli, carrot and cabbage topped with peanut sauce. Spicy.

Stir fry sautéed jumbo shrimp with carrot, bamboo shoots, green and white onion, water chestnut and green pepper in chefs special brown sauce.

Hot. Stir-fried sautéed shrimp, scallops, squids and crabmeat with fresh mushroom, bamboo shoots, white onion and green pepper in zesty curry sauce and basil. Spicy.

Hot. Jumbo shrimp are stir-fried with pineapple, white onion in special chefs sweet and sour sauce.

Fillet of fish deep-fried to golden brown and topped with pineapple, green peppers, cucumber, white and green onion, tomato in Thai sweet and sour sauce.

Fried jumbo shrimp toped with fried onion and garlic, and a side of white rice.

Boneless chicken covered in a tangy orange sauce.

Battered shrimp, stir-fried with a zesty orange sauce, typically includes sesame seeds for garnish.

Hot. Green curry. Choose meat stewed in Thai green curry with coconut milk, bamboo shoots, green beans, eggplant, zucchini, green pepper and basil leaves.

Hot. Red curry. Choose meat stir-fried in Thai red curry with coconut milk, eggplant, fresh mushroom, white onion, bamboo shoots, green pepper, and basil leaves.

Hot. Panang curry. Choose meat sautéed in special Thai curry panang sauce with coconut milk, green pepper, white onion, and kaffir lime leaves.

Hot. Potato curry. Choose meat stewed in masamun sauce with potato, coconut milk, white onion, and roasted peanut.

Hot. Red curry. Choose meat sautéed in red curry sauce with coconut milk, baby corn, bamboo shoots, broccoli, carrot, eggplant, fresh mushroom, peapod, green pepper and basil leaves.

Thai Ocha favorite: Hot. Yellow curry. Choice of meat sautéed in Thai spicy yellow curry with coconut milk, potato, carrot, and white onion.

Hot. Red curry. Choice of meat sautéed in red curry with coconut milk, pineapple, tomato and green pepper.

Hot. Red curry - no coconut milk. Choice of meat sautéed in red curry with baby corn, bamboo shoots, eggplant, green beans, green pepper, zucchini and basil.

Choice of meat sautéed with green pepper, bamboo shoots, fresh mushroom, and white onion in brown sauce.

Choice of meat stir-fried with roasted almond, baby corn, bamboo shoots, carrot, celery, green pepper, water chestnut, white and green onion in brown gravy sauce.

Pea pod and baby corn. Choice of meat sautéed with baby corn, carrot, Napa, fresh mushroom, peapod, white and green onion.

Choice of meat, green pepper, white onion, green onion, egg.

Choice of meat stir-fried with broccoli, carrot and white onion in brown sauce.

Thai sweet and sour. Choice of meat sautéed with pineapple, cucumber, tomato, green pepper, white and green onions in Thai sweet and sour sauce.

Fresh eggplant stir-fry. Choice of meat and eggplant sautéed with green pepper, white and green onion and basil in brown bean sauce.

Choice of meat sautéed with Napa, broccoli, peapod, carrot, green pepper, fresh mushroom, celery, bean sprouts, white onion in brown sauce.

Hot. Catfish. Fried catfish topped with special spicy brown sauce, basil, white and green onion, green and red peppers and Thai special sauce. Spicy.

Hot. Fried catfish fillet sautéed in Thai spicy choo Chee curry, coconut milk, green and red peppers, and kaffir lime leaves. Spicy.

Hot. Fried catfish fillet simmered in Thai red spicy curry with eggplant, green and red peppers, white onion, kaffir lime leaves, and basil. Spicy.

Hot. Mussels, shrimp scallops crab squid, kaffir lime leaves, basil, jalapeno, red and green peppers, and green beans. Spicy.

Hot. Shrimp, scallops, imitation crab meat and squid sautéed in Thai red curry and coconut milk with baby corn, bamboo shoots, eggplant, fresh mushroom, white onion, green pepper, and basil. Spicy.

1/2 roast duck with bone, deep-fried over high heat. Luscious meat is fragrant and served with a special sauce.

Hot. 1/2 roasted duck is stir-fried with pa nang curry, green pepper, white onion, kaffir lime leaves, and coconut milk. Spicy.

Hot. 1/2 roasted duck stewed in Thai red spicy curry, coconut milk, pineapple, tomato, green and red peppers and sweet basil. Spicy.

Pre sweetened.

Crisp and refreshing

Soda with choice of Coke, Diet Coke, Dr. Pepper, Lemonade, Orange Faygo, Sprite.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Sweetened Thai tea combined with chewy tapioca pearls, typically served chilled.