Thai kitchen Menu

1 side + 2 entrées.

1 side + 3 entrées.

1 side + 1 entrée.

1 side + 1 entrée + 1 egg / spring roll.

Aromatic rice stir-fried with diced carrots, peas, green onions, and scrambled eggs.

Tender noodles stir-fried with chicken, bell peppers, and scallions, seasoned with a savory Thai sauce.

Crispy golden rolls filled with mixed vegetables, served with a side of savory dipping sauce.

Crispy rolls filled with mixed vegetables and served in pairs.

Refreshing citrus soda with a hint of sweet orange flavor.

Unique blend of 23 flavors, carbonated soft drink.

A unique cherry-flavored soft drink, offering a sweet and slightly tart taste.

A citrus-flavored carbonated soda with a vibrant, refreshing taste.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Refreshing, crisp lemon-lime soda, perfect for quenching your thirst.

Succulent shrimp sautéed with garlic, herbs, and lemon slices, served over ramen noodles.

Served with ramen noodles, chicken, typically includes mushrooms, Chinese broccoli, a soft-boiled egg, scallions, dried seaweed, and a soy sauce-based broth.

Jasmine green tea with a sweet strawberry infusion, often served with fresh strawberry pieces.

Freshly brewed tea infused with the essence of passion fruit, offering a tropical and aromatic flavor experience.

Fresh green apple and jasmine green tea, often sweetened with a hint of fructose.