The food was delicious, the service was fantastic, and the atmosphere was perfect for date night. The veggies in my fried rice were definitely al dente but otherwise tasty. I recommend the Giew Tod but ask for plum sauce instead of the sweet sriracha it comes with. Parking: Tiny lot with hard to get into spaces. We got lucky when we got there but when we left it was completely full.
Our regular Thai restaurant choice - love their curries, Tom Kha Gai soup and Phas Prik King - always good!!
I’ve been coming here since I was in college and I have never had their Crispy Garlic Chicken. Only because I have my favorites here, one being their Crab Fried Rice, but we’re back living in the area again. Let me just say that I’ve been missing out! If you like a rich sauce but you don’t get tired of the sauce half way through your meal, then look no further. I also like that this is not too sweet. You’re gonna need the rice for the sauce and a little bit comes a long way. My favorite bite is rice at the bottom with the chicken, a bit of the crispy basil and garlic on top doused with a little of the spicy fish sauce from their spice rack. Yuum!
I am sad, you can not expect quality to last forever. My standard Pad Thai order was definitely lacking. I was so looking forward to a great Pad Thai.