Thai Cuisine Menu

Fresh mango with sweet sticky rice.

Lightly fried stuffed crab meat, cream cheese, carrot, celery in wonton soup with sweet chili sauce.

Thai style grilled chicken served with peanut sauce

Choice of meat, stir-fried rice with egg, pineapple cashew nuts, peas, carrots, fresh ginger, broccoli onion, curry powder.

Rice noodles in clear broth with bean sprouts, basil, scallions, onions and cilantro

Deep fried pork dumpling, served with house special soy sauce.

Golden fried, stuffed with assorted vegetables and bean thread. Served with chili sauce.

Stir-fried wide rice noodles, bell peppers, onions and Thai basil.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Lightly fried stuffed crab meat, cream cheese, carrot, celery in wonton soup with sweet chili sauce.

Deep fried pork dumpling, served with house special soy sauce.

Deep-fried wontons with chicken.

Steamed dumplings stuffed with ground chicken and scallion, served with house special soy sauce.

Golden fried, stuffed with assorted vegetables and bean thread. Served with chili sauce.

Delicate roll, filled with shrimp, assorted vegetables and served with house sweet and sour sauce.

Golden fried tofu, served with ground peanut in hot chili sauce.

Delicate whole shrimp wrapped with egg roll skin, served with house sweet sauce

Seasoned with roasted ground rice, red onion, lime juice, scallions and cilantro.

Seasoned with roasted ground rice, red onion, lime juice, scallions and cilantro.

Seasoned with roasted ground rice, red onion, lime juice, scallions and cilantro.

Julienned green papaya, sliced carrots, tomatoes, long beans and toasted peanuts tossed in spicy lime garlic sauce.

Seasoned with avocado, red and white onions, scallion, cilantro, lime juice, tomatoes in chili sauce.

Choice of meat, stir-fried rice with egg, pineapple cashew nuts, peas, carrots, fresh ginger, broccoli onion, curry powder.

Sauteed with broccoli, carrot, napa cabbage, collard greens

Choice of meat, stir-fried rice with egg, onions, tomatoes, scallions and broccoli.

Massaman curry with coconut milk, bamboo shoots, carrots, string beans, bell peppers and basil

Panang curry with coconut milk, carrots, string beans, bell peppers.

Red curry with coconut milk, bamboo shoots, carrots, string beans, bell peppers and basil.

Yellow curry with coconut milk, pineapples, tomatoes, zucchini, onions and bell peppers

Chicken only - freshly chopped, stir-fried in chili sauce with string beans, basil and bell peppers.

Fresh ginger, onion, bell peppers, scallion, celery sauteed with choice of meat.

Thai basil, bell peppers and onion sauteed with your choice of meat.

Green beans, zucchini, bell peppers, carrot, cashew nuts and sauteed with choice of meat

Chicken prepared as a simple side dish, typically served without specific seasoning or sauce, allowing for versatility in pairing with other dishes.

Roasted cashew nuts, offered as an additional ingredient to complement various dishes.

Eggs prepared to your preference, ready to complement any dish you desire.

Pork prepared in a style suitable for adding to various Thai dishes as a side order.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Freshly steamed noodles, typically served as a light and versatile accompaniment to a variety of Thai dishes.

Soft and fluffy white rice, cooked to perfection.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.

Rice noodles, napa cabbage, collad greens, bean sprouts, cilantro, ground peanuts, chili powder.

Rice noodles in clear broth with bean sprouts, basil, scallions, onions and cilantro

Rice noodles in special sauce with napa cabbage, collad greens, bean sprouts, scallion and cilantro.

Stir-fried wide rice noodles with chicken, egg, broccoli, carrots, bean sprouts, scallions, napa cabbage, collard greens

Stir-fried egg noodles with broccoli, onion, fresh ginger and carrots.

The most famous thin noodles with egg, bean sprouts, scallions and ground peanuts.

Stir-fried wide rice noodles, egg, sweet soy sauce, carrots and collard greens

Stir-fried wide rice noodles with broccoli, carrots, topped with peanut sauce.

Stir-fried egg noodles, onions, bell peppers, basil in house spicy sauce.

Stir-fried glass noodles, egg, celery, collard greens, broccoli, napa cabbage, carrot, homemade sauce

Tender and juicy beef with pineapple, tomatoes and bell peppers.

Deep fried chicken sauteed with cashew nuts, onion, scallion, bell pepper and pineapple.

Crispy boneless Duck, topped with assorted vegetables.

Crispy boneless Duck with mushroom, onion, bell pepper and basil with spicy sauce

Sauteed tofu, asparagus and Chinese eggplants, bell peppers in special house sauce.

Crispy Tilapia fillet, bell peppers, basil topped with sweet chili sauce.

Crispy soft shell crab with garlic sauce and steamed vegetables.

Sauteed shrimp with ripe mango, peppers, onions, tomatoes and zucchimi in curry sauce.

Crispy soft shell crab with hot and spicy sauce and steamed vegetables

Grilled Salmon with yellow curry sauce, mango, onion, zucchini, tomatoes and bell peppers.

Sauteed shrimp with fresh asparagus, bell peppers, pineaples and scallions.

Stir-fried shrimp, scallop, mussels, squid mixed with pineapple, onion, carrot, zucchini, bell pepper, basil in our delicious and spicy sauce. Served in hot pan!

Tamarind Duck 25.95 Boneless Duck sauteed in a sweet tangy tamarind sauce with mushroom, onion, pineapple, scallion, and bell pepper.

Crispy boneless Duck in brown sauce, chili sauce with onions, scallions, peas, carrot and pineapple

Thai hot and sour soup. Mushrooms, scallions, cilantro, shrimp in sour and spicy broth infused with aromatic Thai herbs

Clear brother with chicken - filled wonton, cilantro and scallions.

9 pieces chef’s choice. (All not same kinds of fish).

5 pieces chef’s choice. (All not same kinds of fish)

Sushi rice, wheat vinegar, sweet rice wine and sugar.

6-8 pieces of variety of vegetables tempura.

Tuna mixed with avocado, jalapeno, pineapple, cucumber and special sauce.

4 shrimp tempura.

Marinated squid and cucumber.

Combination of seafood served with fresh lettuce and Japanese dressing.

Octopus, cucumbers, scallions, tomatoes, jalapenos, pineapple and Japanese dressing.

Grilled eel, typically served as sushi.

Thinly sliced octopus, typically served with a seasoned vinegar sauce.

Red tuna placed atop a small ball of rice, typically served as 2 pieces, highlighting the simplicity and elegance of traditional sushi.

Salmon sushi, typically includes a slice of raw salmon on top of a compact ball of rice.

Shrimp served as sushi, typically includes a pairing with rice and possibly a hint of wasabi or soy sauce for flavor enhancement.

Masago sushi features smelt roe atop a bed of seasoned rice, typically served as a pair.

Freshly sliced red snapper atop seasoned rice, typically presented in two pieces.

White tuna sushi typically consists of thinly sliced white tuna placed atop a small ball of rice, usually served in pairs.

Thinly sliced yellowtail, typically presented as a delicately arranged portion, highlighting its fresh, mild flavor.

Eel sashimi typically consists of thinly sliced unagi, served with a side of eel sauce for dipping.

Sliced octopus, typically presented in its most natural and delicate form to highlight its unique texture.

Red tuna sashimi traditionally consists of thinly sliced raw maguro, often accompanied by a dipping sauce and garnishes.

Thin slices of raw salmon, typically served with a side of soy sauce, wasabi, and pickled ginger.

Ebi sashimi typically consists of thinly sliced raw shrimp, served without additional garnishes or sauces.

Masago, or smelt roe, typically served atop a small bed of rice, wrapped in seaweed.

Red snapper sashimi, thinly sliced, typically includes fresh, raw snapper prepared in traditional Thai style.

White tuna, typically served in thin slices, is a key feature of this dish, offering a delicate texture and mild flavor.

Yellowtail (Hamachi) sashimi, typically served as thinly sliced fresh fish, highlighting its delicate texture and taste.

Asparagus, avocado, cucumber, scallions topped with baked spicy tofu with eel sauce and spicy mayo [I/O].

Soy paper wrapped avocado, asparagus, carrot, lettuce, pineapple, nuts on top with eel sauce, spicy mayo and house ginger dressing.

Spicy tuna, crabstick, cucumber, tempura-flake, avocado & spicy mayo on top. Topped with Kimchi sauce, Siracha, eel sauce and spicy mayo [I/O].

Shrimp tempura, asparagus, jalapeno, scallions, avocado. Topped with tuna, salmon & white fish. Topped with Kimchi sauce, sriracha, eel sauce and spicy mayo (I/O)

AKA Haines roll! spicy white tuna, cucumber, jalapeno, cilantro, scallions, tuna on top. Topped with kimchi sauce, eel sauce and spicy mayo (I/O).

Spicy crunchy crab, cucumber, scallions, tuna & eel on top. Topped with kimchi sauce, eel sauce and spicy mayo (I/O).

Eel, avocado, cucumber, scallions, salmon, crabstick, & seaweed salad on top. Topped with kimchi sauce, eel sauce (I/O).

Spicy, crunchy shrimp, asparagus, scallions, cucumber crabstick & snapper on top. Topped with kimchi sauce, sriracha, eel sauce, and spicy mayo (I/O).

Crabstick, avocado, cucumber, on top with tuna, salmon & white fish (I/O].

Spicy crunchy tuna, shrimp, squid, scallions, cucumber, masago & tempura-flake on top. Topped with kimchi sauce, sriracha, eel sauce, and spicy mayo (I/O)

Cucumber [seaweed out: 6 small pieces].

Tuna, scallions [seaweed out: 6 small pieces].

Salmon, scallions [seaweed out: 6 small pieces].

Japanese Yellowtail, scallions [seaweed out: 6 small pieces].

Cucumber, crab, avocado [rice out: 6 small pieces].

Eel, cucumber, avocado, scallions, eel sauce, and spicy mayo [rice out: 8 small pieces].

Salmon, cream cheese, avocado, scallions, eel sauce, spicy mayo [rice out: 8 small pieces].

Crabstick, cucumber, scallions, Siracha, spicy mayo [rice out: 8 small pieces].

Shrimp tempura, cream cheese, scallions, asparagus, eel sauce, spicy mayo [rice out: 8 small pieces].

Shrimp tempura, cream cheese, scallions, asparagus, eel sauce, spicy mayo [rice out: 8 small pieces].

Shrimp tempura, avocado, tempura-flake, eel sauce, spicy mayo [rice out: 8 small pieces].

Crabstick tempura, avocado, tempura-flake, eel sauce, spicy mayo [rice out: 8 small pieces].

Cucumber, crab, avocado

Crabstick tempura, avocado, tempura-flake, eel sauce, spicy mayo

Shrimp tempura, avocado, tempura-flake, eel sauce, spicy mayo

Cucumber

Eel, cucumber, avocado, scallions, eel sauce, and spicy mayo ].

Japanese Yellowtail, scallions

Salmon, cream cheese, avocado, scallions, eel sauce, spicy mayo

Salmon, scallions

Shrimp tempura, cream cheese, scallions, asparagus, eel sauce, spicy mayo

Tuna, scallions

Shrimp tempura, cream cheese, scallions, asparagus, eel sauce, spicy mayo

Crabstick, cucumber, scallions, Siracha, spicy mayo

Baked scallop and salmon, crabstick, spicy mayo on top of California Roll. Topped with eel sauce and spicy mayo [I/O].

Salmon, cream cheese, scallions, asparagus, spicy crab on top. Topped with eel sauce and spicy mayo [I/O].

Shimp tempura, eel, asparagus, avocado, spicy mayo. Topped with eel sauce and spicy mayo [I/O].

Baked scallop and salmon, crabstick, spicy mayo on top of California Roll. Topped with eel sauce and spicy mayo [I/O].

Crab, shimp, cream cheese, aspargaus, lettuce, scallions, deep-fried. Topped with eel sauce, spicy mayo and house ginger dressing [I/O].

Shimp, squid, cream cheese, aspargaus, scallions, deep-fried, baked spicy crab-mayo on top. Topped with eel sauce, spicy mayo [I/O].

Salmon, white tuna, cream cheese, aspargaus, scallions, deep-fried, served with tempura sauce. Topped with honey mustard, wasabi mayo, eel sauce and spicy mayo.

8 Sushi, 10 Shashimi, Special Roll, Spicy Salmon Roll & Chuka Ika Salad.

24 Sashimi (chef’s choice).

Assorted raw fish (13-15 pieces) over bowl of sushi rice.

18 Pieces Sashimi chef’s choice

10 Sushi, Spicy Crunchy Tuna Roll [topped with masago].

7 Pieces Sushi and spicy crunchy salmon roll.

The same great taste but with zero calories.

A crisp, refreshing taste you know and love with zero calories.

A harmonious blend of equal parts Thai tea and Thai lemon tea, offering a unique taste experience.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Refreshing citrus beverage.

The smooth citrus soda taste that has refreshed people's thirst for over two decades.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing sweet tea brewed to perfection.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Refreshing, chilled classic tea with no added sweetness.

Pure hydration, conveniently bottled.