Tesoro Italian Restaurant and Pizzeria

I ordered the chicken broccoli Alfredo n it was very good, my girlfriend ordered Cheese ravioli with marinara both meals were very good. We would order again. Cooked perfectly.The salads were crispy n fresh. ❤️ The waitress was friendly, polite and pleasant. We enjoyed our meal n ordered connoli s for desert delicious. Serving size was good n food came out quickl, n cooked to perfection. . Priced reasonable. Will dine here again.

Food has been better in the past...not sure if it's new help or ??? It was always a very good resturant...will try again..

I used to eat here a lot when I went to college in Bangor, used to have great NY style pizza. Apparently the place is under new ownership. I hate to leave bad reviews but we got a pizza to go and it was absolutely horrible, just horrible. This place used to be good , not anymore. I could get a better pizza at Irving.

This place was really nice! I’ve gone multiple times and the staff are really nice, and they even let us in a bit before it opened, I would recommend going

I ordered a sandwich and a calzone. The sandwich was never made, they were out of eggplant. They never contacted me. The calzone was RAW!! No pepperoni as ordered. Horrible customer service!! Stay Away from this money hungry pit!!

Floors and area dirty.. not in need of sweepin just dirty Our meals came with salad and waitress never .mentioned so when paying I asked her and she made us 2 to go... got home. I wouldn't have given it to rabbits.. bad bad lettuce. Ordered spaghetti and meatsauce.. got meatballs instead.

Friendly and laid back

Wanted to support local. A regrettable experience - should’ve gone to Olive Garden. Ordered the fried calamari as an appetizer ($13) and received 6 pieces. over fried, rubbery, and tasted of straight oil. Ordered the fried ravioli, it was frozen in the center. There were weird fibers in the breading. Our waitress (a very nice young lady) said it was the cheese. Maybe it was, but we saw the same fibers on the table cloth. Also ordered the shrimp Alfredo ($22). The pasta was overcooked and clumping together and only came with 5 shrimp that were also overcooked. All items were obviously frozen. The floor was dirty and the toilet bowl was gag inducing. The gentleman I assume was the new owner (over heard him talking to another costumer) was staring us down the entire time and never asked how we were but could tell from our agape mouths that we did not enjoy our experience. $52 dollars later (+$15 tip), we are going to McDonald’s.

Small little downtown place that seems to be mostly used for takeout orders. We've eaten in twice, which doesn't seem to happen often so we had the restaurant to ourselves both times. This meant the full attention of the waitress and a very nice atmosphere. The food was great the first time, but the lasagna wasn't so great the second time as it was hard at the bottom edges. Otherwise, no complaints about the good or service. We don't eat out often but intend to go back this winter at least once!

$24 for lasagna on DoorDash that’s over cooked has less then a tablespoon of actual meat in it, nothing but a pile of cheese couldn’t even cut it not to mention I was expecting a much bigger portion for the price as would anyone I think. Toasted ravioli nothing like it used to be now just freezer quick food. Calamari very over priced for a tiny portion. This is cheap bar food being charged as a high class restaurant. I’ll be going to evenroods next time I want to spend $64 on a take out meal. Really used to enjoy the food at this restaurant but the quality is no longer there at all. Worst meal I have had in a long time. Spend your money elsewhere! I suggest adjusting your prices according to portion and quality.