Tavola Pizza Menu

A freshly baked bread knot, glazed with garlic butter and sprinkled with parmesan cheese and Italian herbs.

Golden potatoes typically cut into thin strips and deep-fried until crispy, lightly salted.

Crispy Italian-style french fries, available in full or half size.

Crispy fries topped with shaved truffle, Parmesan cheese, and fresh herbs.

Golden fries generously topped with ingredients such as bolognese sauce, a rich cheese blend, and a sprinkle of parmesan.

Breaded and lightly fried, served with a side of marinara sauce for dipping.

Three meatballs, typically served in a tomato-based sauce, garnished with parmesan cheese.

Chicken tenders with a selection of dipping sauces including blue cheese, ranch, BBQ, and more. Choose from 14 flavorful options.

Fried shrimp in a choice of sauces: buffalo, BBQ varieties, sesame teriyaki, honey garlic, Thai chili, Cajun, Caribbean spices, or plain.

Chicken wings available in an array of flavors including various buffalo and BBQ styles, honey garlic, sesame teriyaki, Thai chili, Cajun, and more.

Freshly baked bread sticks, generously topped with a blend of melted cheeses, often accompanied by a hint of garlic butter.

Three sausage sliders, typically served with a savory sauce on mini brioche buns.

Three meatball sliders, served on petite buns, often accompanied by a blend of Italian cheeses and a classic marinara sauce.

Mini sliders featuring fresh mozzarella, ripe tomatoes, and basil on a small bun, drizzled with extra virgin olive oil and balsamic reduction.

Assorted Italian cured meats, olives, cheeses, peppers, mixed greens. Choice of multiple dressings including balsamic, Greek, and more.

Fresh spinach leaves with a choice of balsamic, Greek, Italian, ranch, blue cheese, Caesar, no dressing, or honey mustard.

Mixed greens, tomatoes, cucumbers, olives, feta cheese. Choice of eight dressings including balsamic, Greek, and honey mustard.

Romaine lettuce, Parmesan, croutons; choice of balsamic, Greek, Italian, ranch, blue cheese, Caesar, no dressing, or honey mustard.

mixed greens, variety of dressings including balsamic, Greek, Italian, ranch, blue cheese, Caesar, honey mustard, or undressed.

Half antipasto salad with a selection of dressings: balsamic, Greek, Italian, ranch, blue cheese, Caesar, or honey mustard. Choice of no dressing available.

Fresh spinach leaves, choice of dressings - balsamic, Greek, Italian, ranch, blue cheese, Caesar, or honey mustard. Option for undressed.

Mixed greens, olives, feta, cucumbers, tomatoes. Choice of dressing: balsamic, Greek, Italian, ranch, blue cheese, Caesar, none, honey mustard.

Romaine lettuce tossed with Caesar dressing, typically includes parmesan cheese and croutons.

Mixed greens atop a crisp crust, choice of balsamic, Greek, Italian, ranch, blue cheese, Caesar, no dressing, or honey mustard.

Balsamic, Greek, Italian, ranch, blue cheese, Caesar, no dressing, or honey mustard.

Balsamic, Greek, Italian, ranch, blue cheese, Caesar, honey mustard, or no dressing.

Spicy chicken wrap with a kick, served with zesty buffalo sauce and fresh greens.

Golden fried shrimp wrapped with lettuce, tomato, and a creamy ranch dressing, finished with colby jack cheese.

Grilled chicken, lettuce, tomato, and red onion, wrapped in a flour tortilla with a smoky chipotle sauce.

Romaine lettuce, black olives, tomatoes, onions, and feta cheese, typically wrapped with a homemade yogurt sauce in a soft, house-made tortilla.

Marinated portobello mushrooms wrapped in a soft tortilla with a selection of fresh vegetables, typically including lettuce and tomatoes, lightly dressed with a balsamic glaze.

Grilled chicken served on a long roll, typically includes lettuce, tomato, provolone cheese, and mayonnaise.

Homemade meatballs topped with marinara sauce and provolone cheese, served on a toasted Italian roll.

Breaded chicken breast with marinara sauce and melted provolone on a toasted submarine roll.

Shaved steak combined with the flavors of a classic pizza, including tomato sauce and melted cheese, typically nestled in a toasted grinder roll.

Italian sausage served on a toasted roll with marinara sauce and melted provolone cheese.

Breaded eggplant with marinara sauce and provolone cheese on Italian bread.

Classic Philadelphia Cheesesteak with melty cheese and thinly sliced beef on a hoagie roll.

Blue cheese and a vibrant blend of ingredients, typically including a unique combination of toppings that complement its distinct name.

Buffalo sauce and chicken on a 10" crust, typically includes blue cheese crumbles and a drizzle of ranch dressing.

10" County Line pizza combines a selection of meats and vegetables, typically served on a classic Italian base with a house cheese blend.

A creamy base topped with a blend of cheeses, often including mozzarella and ricotta, finished with a drizzle of extra virgin olive oil.

A blend of spinach, arugula, and basil, typically includes a house cheese blend and extra virgin olive oil.

Layers of pasta, ricotta, parmesan, and meat sauce, baked with marinara.

10" pizza with fresh peaches, prosciutto, arugula, and a drizzle of balsamic glaze.

Tomato sauce, fresh basil, and mozzarella cheese on a 10" crust, finished with a drizzle of olive oil.

A combination of select toppings, typically including a variety of meats and vegetables, on a traditional Italian pizza base.

A 10" pizza featuring a blend of traditional Italian toppings, often including a variety of meats, vegetables, and cheese on a classic crust.

Topped with a classic blend of pepperoni, sausage, mushrooms, onions, and bell peppers on a traditional Italian sauce base.

A classic Italian pizza featuring a blend of select toppings, typically served on a traditional 10-inch crust.

A blend on a classic Italian base, typically includes a variety of seafood toppings and fresh herbs.

A 10" pizza generously topped with a variety of premium meats, fresh vegetables, and a rich blend of cheeses, all layered over our signature sauce.

Hand-tossed dough topped with a selection of garden-fresh vegetables, typically including tomatoes, mushrooms, and green peppers, finished with a blend of cheeses.

A unique blend of blue cheese and other select toppings on our traditional crust.

Spicy buffalo sauce, tender chicken pieces, and a generous blend of cheeses, finished with a drizzle of ranch dressing.

Topped with a hearty selection of pepperoni, sausage, bacon, and ham, this 12" pizza combines classic Italian flavors on a traditional crust.

A harmonious blend of local cheeses and seasonal vegetables, typically found in the county's region, atop our traditional hand-tossed crust.

Typically includes a blend of cheeses and a garlic-infused olive oil base, often garnished with herbs.

Our hand-tossed dough topped with a blend of cheeses and a variety of green vegetables.

Layers of pasta, traditional beef and pork ragu, béchamel sauce, and grated Reggiano cheese.

Hand-tossed dough topped with peach slices, prosciutto, arugula, and a drizzle of balsamic glaze.

A 12" pizza topped with a light spread of tomato sauce, fresh basil leaves, mozzarella cheese, and a drizzle of extra virgin olive oil.

A dynamic combination of select toppings generously layered over our house cheese blend on a traditional 12-inch crust.

Traditional thin crust topped with a hearty blend of Italian sausage, mushrooms, onions, and a robust tomato sauce.

A 12" pizza generously topped with classic ingredients like pepperoni, sausage, mushrooms, onions, and green peppers, all layered over a rich pizza sauce.

A hand-tossed crust featuring a unique blend of cheeses and a selection of meats, typically served with a house-made sauce.

A hand-tossed crust generously topped with a selection of premium meats and fresh vegetables, finished with a blend of cheeses.

A generous topping of assorted meats and vegetables, layered over a rich tomato sauce and our signature cheese blend on a classic crust.

Our hand-tossed dough topped with a robust tomato sauce, generously covered with a selection of garden-fresh vegetables.

A delightful combination typically featuring a blend of blue cheese, possibly with a unique sauce, topped with a selection of complementary ingredients.

Spicy buffalo sauce, tender chicken, and a blend of cheeses, typically includes a drizzle of ranch dressing and fresh celery for crunch.

Topped with a hearty selection of pepperoni, sausage, ham, and bacon on our traditional pizza dough.

A generous combination of local cheeses, meats, and vegetables typically found in the county, all atop our traditional pizza dough and sauce.

A white pie typically includes a rich blend of mozzarella, ricotta, garlic, and herbs on our hand-tossed dough.

A blend of spinach, arugula, and basil atop our signature pizza sauce, finished with a generous layer of mozzarella cheese.

Layers of pasta, ground meat, ricotta, marinara sauce, and parmesan cheese.

Peach slices, prosciutto, arugula, and a light balsamic drizzle on a classic cheese pizza.

Olive oil, fresh tomatoes, and basil, typically includes mozzarella cheese.

A generously sized pizza featuring a blend of select toppings, typically including a variety of meats and vegetables, on our classic hand-tossed dough.

Traditional pizza with a hearty blend of classic Italian toppings, likely including meats like sausage and pepperoni, along with cheese and robust tomato sauce.

Topped with classic ingredients including pepperoni, sausage, mushrooms, green peppers, and onions on a traditional pizza base.

A generously sized pizza featuring a combination of select toppings typically found in pipeline-themed pizzas, including a mix of meats and possibly other hearty ingredients.

A hand-tossed pizza featuring a blend of cheeses, topped with a variety of meats and vegetables, inspired by the surf culture.

A generous assembly of pepperoni, sausage, mushrooms, onions, and green peppers on our traditional pizza sauce and mozzarella cheese base.

A large pizza generously topped with a variety of fresh vegetables, typically includes mushrooms, onions, green peppers, and black olives.

Gluten-free crust topped with a unique blend of blue cheese and other select toppings.

Gluten-free crust topped with buffalo sauce and grilled chicken, typically includes a blend of cheeses and a drizzle of ranch dressing.

A gluten-free crust generously topped with Italian sausage, ham, pepperoni, and bacon, catering to meat lovers.

A gluten-free crust pizza topped with a selection of fresh, toppings, typically including a variety of local cheeses and seasonal vegetables.

Gluten-free crust topped with a blend of white cheeses and a hint of garlic, typically includes olive oil as a base.

A gluten-free crust pizza topped with a variety of green vegetables, typically includes spinach, broccoli, and green peppers.

Gluten-free lasagna pasta typically layered with meats, cheeses, and marinara sauce.

Gluten-free pizza with peach slices, typically includes a blend of cheeses and a hint of balsamic glaze on a gluten-free crust.

A refreshing blend of tequila, lime juice, and triple sec, typically garnished with a salt rim and a lime wedge.

A gluten-free crust topped with a selection of meats and vegetables, typically including options like sausage, pepperoni, and bell peppers.

Gluten-free crust topped with traditional Italian ingredients, reflecting the rustic flavors of the old country.

Gluten-free crust topped with a classic blend of pepperoni, sausage, mushrooms, onions, green peppers, and olives.

Our gluten-free pipeline pizza features a carefully prepared gluten-free crust, offering a selection of fresh toppings to cater to your preferences.

Gluten-free crust topped with a unique blend of ingredients, typically including a variety of meats and vegetables.

Gluten-free crust topped with a generous assortment of toppings, typically including both meats and vegetables, tailored for those seeking a gluten-free option.

Gluten-free crust topped with a selection of fresh vegetables, typically including mushrooms, tomatoes, and onions.

Cauliflower crust topped with blue cheese and a blend of unique, carefully selected toppings.

Cauliflower crust topped with spicy buffalo sauce, typically includes chicken, red onions, and a blend of cheeses.

Cauliflower crust topped with red sauce, pepperoni, sausage, ham, and bacon.

A cauliflower crust pizza, typically includes a blend of local cheeses and fresh, seasonal toppings from the county line.

Cauliflower Great White typically includes a creamy white sauce base, mozzarella cheese, and a blend of garlic and herbs on a cauliflower crust.

Cauliflower crust topped with a blend of green vegetables, typically includes spinach, broccoli, and green peppers, with a premium cheese blend.

Layers of cauliflower crust, marinara sauce, ground beef, ricotta, mozzarella, and parmesan cheese.

Cauliflower crust pizza with peaches, typically includes a light tomato sauce and a blend of cheeses.

Tomato sauce, fresh mozzarella, basil, and a sprinkle of Parmigiano-Reggiano on a cauliflower crust.

A unique blend of select toppings on a gluten-free cauliflower crust, carefully crafted to offer a distinctive taste experience.

A rustic blend of traditional Italian toppings on a cauliflower crust, typically featuring a hearty tomato sauce, premium cheese blend, and select herbs.

Cauliflower crust topped with pepperoni, sausage, mushrooms, onions, bell peppers, and black olives.

Cauliflower crust topped with a unique blend of ingredients, typically including a variety of vegetables or meats, based on traditional pizza toppings.

Cauliflower crust topped with a unique blend of ingredients that typically includes toppings.

Cauliflower the Epic typically includes a seasoned cauliflower crust, topped with a blend of premium cheeses and a selection of fresh vegetables.

A cauliflower crust pizza topped with a selection of vegetables, typically including mushrooms, onions, green peppers, and tomatoes.

Hand-tossed and featuring a thin crust, this 12" pizza is a classic New York style offering, traditionally topped with tomato sauce and mozzarella cheese.

Hand-tossed thin crust pizza, traditionally topped with a robust tomato sauce and a generous layer of mozzarella cheese.

Gluten-free crust topped with traditional pizza sauce and cheese, offering a classic New York style pizza experience.

A thin, crispy base made from cauliflower, offering a lighter alternative to traditional pizza crusts.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

A creamy cheesecake layered with vanilla bean custard and topped with a caramelized sugar crust.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Refreshing citrus beverage.

Powerade is a sports drink designed to replenish electrolytes and hydrate, available in a variety of flavors to suit different tastes.

Draught root beer typically served fresh, offering a creamy and smooth sassafras base with hints of vanilla and a frothy head for a classic refreshment.

A simple serving of water, traditionally provided to ensure hydration.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A 20-ounce bottle of water, offering pure hydration without any additional flavors or calories.