Tavern On Jane Menu

Soy bourbon glaze, smoked peanuts, cilantro, orange wedges.

Panko-breaded shrimp tossed in Thai chili sauce.

Served with garlic crostini.

Pulled pork, pepper jack cheese, scallions, sliced jalapenos and chipotle sour cream.

Apple slaw and side of tartar.

Braised apple,bacon, house pickled onions

Anchovies, Parmesan, croutons and Caesar dressing. You can add chicken, steak or shrimp for an additional charge.

Red and yellow beets, arugula, red onions, orange segments and white balsamic vinaigrette.

Dried cranberries, almonds, Grana Padano and lemon vinaigrette.

Grilled chicken, Gorgonzola, red peppers, tomato, egg, bacon, red onion and choice of dressing.

Mixed greens, sliced cured meats, onions, cherry tomatoes, fresh mozzarella and white balsamic vinaigrette.

Mango, cherry tomato, avocado, peanuts, red onion, carrots, cold sesame noodles and sesame chili vinaigrette.

Cheddar, BBQ sauce, frizzled onions, lettuce, tomato, raw onion.

Lettuce, tomato, raw onion.

Pimento cheese, fried sour dill pickle, low-country mayo.

Shoe string potatoes, spinach, Guinness braised onion aioli.

Grilled green chiles, pepper jack cheese.

Caramelized onions, cranberry stone ground mustard.

Beefsteak tomato, herb aioli.

Chicken in Buffalo sauce, lettuce, tomato, served with blue cheese dressing.

Goat cheese, arugula, roasted red peppers, pesto.

Beefsteak tomato, house-made mozzarella.

Pan jus, choice of vegetable and starch.

Jane's steak sauce, creamed spinach and steak fries.

Choice of vodka, garlic and oil, or bolognese for an additional charge.

Fresh pasta, all-beef meatballs, basil marinara, Grana Padano.

Peppers, tomatoes, basil, and frizzled onions.

House made tarter sauce, cole slaw & hand cut fries

cinnamon poached apple, brussel sprouts potatoes au gratin