Taormina Trattoria Menu

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Fresh garlic, shrimp, mozzarella & tomato sauce

A hefty combo of our own meat sauce, mozzarella, pepperoni, and spicy Italian sausage.

A popular classic. Pepperoni, sausage, fresh mushrooms, mozzarella and green peppers.

Spicy Buffalo chicken cutlet, and ranch dressing.

Fresh mozzarella, tomatoes and fresh basil.

Ricotta, grated Romano cheese, melted mozzarella and garlic.

Diced chicken cutlet, tomato sauce and mozzarella.

Severed with a side of marinara sauce

Baked clams chopped with home made breadcrumbs seasoning

Made in a marinara or fra diavolo sauce (Prince Edward mussels-Canada)

Beer battered mozzarella sticks.

Buttery bread that is topped with garlic.

Fresh Mozzarella & tomato.

Hearty vegetable soup.

Made with white cannelloni beans & pasta.

Made with cheese filled pasta shells in a chicken base broth

Baby mixed greens topped with shredded carrots and sliced onions - All dressings are served on the side

Green salad with Caesar dressing and cheese.

Sauteed in a light olive oil with a touch of tomato sauce.

Fresh mozzarella w/prosciutto, fried eggplant & roasted peppers.

Fresh mozzarella, Roasted peppers, fried eggplant with a touch of pesto sauce.

Broccoli rabe, roasted peppers, fried eggplant, fresh mozzarella & drizzled with olive oil.

Chicken cutlet in a spicy buffalo sauce topped with crumbled bleu cheese, lettuce , tomatoes & onions.

Lightly seasoned.

Grilled chicken, sun-dried tomatoes, eggplant & pesto sauce.

Grilled veggies with mixed greens & provolone drizzled with olive oil & balsamic dressing.

Fried eggplant, roasted peppers, sliced tomatoes & fresh mozzarella.

Potatoes, broccoli rabe with roasted red peppers drizzled with olive oil.

Chicken cutlets topped with roasted peppers, tomatoes, mixed greens & fresh mozzarella.

Grilled chicken seasoned w/ cajun spice topped w/ lettuce, tomato, fresh mozzarella & bacon.

Grilled chicken & lettuce and caesar dressing.

Grilled chicken with eggplant, zucchini & portobello mushrooms.

Ravioli filled with beef in a marinara sauce topped with melted mozzarella cheese.

Ravioli stuffed with burrata cheese in a butter & garlic sauce with a balsamic glaze

Combined with fresh tomatoes, garlic, basil & olive oil.

Gnocchi sauteed in a bacon demi glaze sauce, topped with mozzarella and roasted peppers.

Mussels, clams, shrimp & calamari with a spicy marinara sauce.

Sauteed in a creamy gorgonzola sauce w/ fresh spinach & a touch of marinara.

Two manicotti & two stuffed shells filled with ricotta cheese, oven baked & topped with melted mozzarella cheese.

Stuffed with ricotta and portobello mushrooms in a cream sauce.

Flat thick pasta noodles served in a creamy alfredo sauce

Ribbon pasta.

Tube shaped pasta.

Large tube shaped pasta.

Stuffed with ricotta cheese

Chicken topped with mozzarella cheese and tomato sauce.

Made with flour & egg sautéed in lemon, butter un white wine.

Diced chicken sauteed with peppers and onions in a marinara sauce.

Pan fried cutlets topped with fresh mixed greens, tomatoes & red onions.

Chicken breast breaded & pan fried,finished in a parmigiana cheese crust & sautéed in lemon & white wine topped w/ fresh peas.

Breaded chicken cutlet sautéed in butter, garlic & white wine topped with hot cherry peppers.

Chicken breast stuffed w/ mozzarella & prosciutto topped with marsala wine & mushrooms.

Veal medallions made in a flour & egg batter sautéed with lemon, butter and white wine.

Stuffed with mozzarella & prosciutto topped with marsala wine & mushrooms.

Veal medallions layered with eggplant, mozzarella & mushrooms in a light brown sauce with a touch of marinara.

Broiled or fried. Served over a bed of spinach.

Broiled salmon served over a bed of spinach.

Combination of shrimp, scallops & salmon served over risotto.

Sauteed with red vinegar peppers with a touch of marinara sauce.

Topped with sauteed onions & mushrooms

Contains peanuts

Chicken breast breaded & pan fried, finished in a parmigiana cheese crust & sautéed in lemon & white wine topped with fresh peas.

Breaded chicken cutlet sautéed in butter, garlic & white wine topped with hot cherry peppers.

Shrimp, calamari, clams & mussels served in a scampi sauce.

2 manicotti & 2 stuffed shells filled with ricotta cheese, oven baked & topped with melted mozzarella cheese & our home made sauce, served with 1 meatballs & 1 sausage.

served over abed of spinach

Includes house salad.

Chicken breast breaded & pan fried, finished in a parmigiana cheese crust & sautéed in lemon & white wine topped with fresh peas

6 manicotti & 6 stuffed shells filled with ricotta cheese, oven baked & topped with melted mozzarella cheese, served with 2 meatballs & 2 pieces of sausage.

Breaded chicken cutlet sautéed in butter, garlic & white wine topped with hot cherry peppers.

Served with meatballs & sausage