Taj Indian Cuisine Menu

4.3
(1,150+ Reviews)
$Indian
  • Appetizers

    • Vegetable Samosa

      2 pieces of crispy fried triangular pastry stuffed with potatoes, ginger and peas.
      $8.00
    • Mixed Vegetable Pakora (GF) (V)

      Chopped mixed vegetables fried in a chickpea batter.
      $9.00
    • Chicken Pakora (GF)

      Organic chopped chicken fried in a chickpea batter.
      $10.00
    • Paneer Pakora (GF)

      Homemade cheese fried in chickpea batter.
      $10.00
    • Gobi Manchurian (V)

      Fried cauliflower battered with spices
      $10.00
    • Onion Bhaji (GF) (V)

      Fresh onions in a chickpea batter and fried.
      $9.00
    • Spinach Pakora (GF) (V)

      Fresh cut spinach fried in chickpea batter
      $9.00
  • Soup

    • Dal Soup (GF) (V)

      Lentil soup with light Indian spices.
      $9.00
    • Organic Green Salad

      Organic lettuce with cucumber, tomato and onion. (V) (GF)
      $9.00
  • Breads

    • Naan

      White flour bread baked in Tandoor oven. Freshly-baked and egg-free
      $4.00
    • Seasoned Nan Freshly Baked

      Your choice of garlic, onion, or cheese nan baked in tandoor oven. Freshly-baked and egg-free.
      $5.00
    • Gluten-Free Nan (GF) (V)

      Gluten-free. Fresh gluten-free flour baked in clay oven with fresh garlic and cilantro. Freshly-baked and egg-free.
      $6.00
    • Roti (V)

      Whole wheat bread without oil or dairy, baked in tandoor oven. Freshly-baked and egg-free.
      $4.00
    • Spicy Naan

      Freshly baked naan with Serrano peppers, garlic and cilantro
      $6.00
    • Gobi Paratha

      Whole wheat bread stuffed with cauliflower and spices baked in tandoor oven.
      $4.00
    • Plain Paratha (V)

      Whole wheat bread baked in Tandoor Oven.
      $4.00
  • Biryani

    • Basmati Rice (GF) (V)

      Slow cooked basmati rice.
      $5.00
    • Vegetable Biryani (GF) (V)

      Mixed vegetables marinated in spices with basmati rice.
      $15.00
    • Chicken Biryani (GF)

      Chicken pieces marinated in spices with basmati rice.
      $17.00
    • Lamb Biryani (GF)

      Australian boneless lamb pieces marinated in spices with basmati rice.
      $18.00
    • Shrimp Biryani (GF)

      Shrimp pieces marinated in spices with basmati rice.
      $18.00
    • Goat Biryani (GF)

      $19.00
  • Tandoori

    • Chicken Tandoori (GF)

      Natural Chicken with bone, marinated in yogurt and spices and cooked in tandoor oven.
      $19.00
    • Organic Chicken Tikka Kabab (GF)

      Organic marinated boneless chicken spiced to perfection, cooked in tandoor over.
      $20.00
    • Fish Tikka Kabab (GF)

      Salmon marinated in herbs and spices cooked in our tandoor oven.
      $25.00
    • Lamb Seekh Kabab (GF)

      Minced lamb seasoned with mild spices, cooked in tandoor oven.
      $20.00
    • Tandoori Prawns (GF)

      Marinated shelled prawns tails cooked in tandoor oven.
      $19.00
    • Tandoori Mixed Grill (GF)

      Chicken Tandoori, Organic Chicken Tikka Kabab, Seekh Kabab and Prawns.
      $25.00
  • Vegetarian

    • Vegetable Korma (GF) (V)

      Mixed vegetables cooked with mild cream sauce and sprinkled with cashews, and raisins -- available in coconut milk.
      $15.00
    • Dal Makhni (GF) (V)

      Special black lentils and kidney beans delicately cooked with spices
      $15.00
    • Mutter Paneer (GF)

      Green peas cooked with homemade cheese cubes.
      $16.00
    • Mutter Tofu (GF) (V)

      Green peas cooked with organic tofu.
      $16.00
    • Saag Paneer (GF)

      Spinach cooked with ginger garlic, spices, and homemade cheese cubes.
      $16.00
    • Saag Tofu (GF) (V)

      Spinach cooked with ginger garlic, spices, and organic tofu.
      $16.00
    • Bhindi Masala (GF) (V)

      Okra cooked with onions, tomatoes and spices
      $15.00
    • Aloo Mutter (GF) (V)

      Green peas and potatoes cooked with spices in curry sauce.
      $15.00
    • Aloo Gobi (GF) (V)

      Cauliflower and potatoes cooked with garlic, ginger, tomato, onion and spices.
      $15.00
    • Channa Masala (GF) (V)

      Organic garbanzo beans cooked with onions, tomatoes, and spices.
      $15.00
    • Baingan Bhartha (GF) (V)

      A classic eggplant dish sauteed with onions and tomatoes.
      $14.00
    • Paneer Tikka Masala (GF)

      Homemade cheese cubes cooked in cream sauce.
      $16.00
    • Shahi Paneer (GF)

      Homemade cheese cubes cooked in creamy fresh tomato sauce and nuts
      $16.00
    • Malai Kofta (GF)

      Mixed vegetables with nuts and homemade cheese in the shape of balls all cooked with cream sauce.
      $16.00
    • Organic Tofu Masala (GF)

      Organic tofu cooked in cream sauce.
      $16.00
    • Taj Special Organic Broccoli (GF) (V)

      Organic Broccoli cooked with garlic, ginger, tomato sauce and spices.
      $15.00
    • Vegetable Curry (GF) (V)

      Mixed vegetables cooked in curry sauce.
      $15.00
    • Kadhai Panner (GF)

      Delicious homemade cheese cubes with kadhai masala, onions, tomatoes and bell peppers.
      $16.00
    • Yellow Dal (V) (GF)

      Mixture of moong and toor dal cooked with spices. (V) (GF)
      $15.00
  • Entrees

    • Curry (GF)

      Marinated in our curry sauce, which includes coriander, cumin, turmeric, and ginger, cooked to perfection with onions, tomato sauce, and fresh cilantro.
    • Goat Curry (GF)

      Tender Goat Meat with bone cooked in special curry sauce and herbs
      $19.00
    • Korma (GF)

      Cooked in a mild cream sauce and sprinkled with cashews and raisins. Available in coconut milk.
    • Spinach Entree (GF)

      Spinach cooked with your choice of protein and seasoned with spice.
    • Vindaloo (GF)

      Cooked with cubes of potatoes, onions, tomatoes, spices, and fresh cilantro.
    • Organic Chicken Tikka Masala (GF)

      Organic chicken cooked in tandoori oven simmered in cream sauce.
      $18.00
    • Butter Chicken (GF)

      Natural chicken cooked in tandoori oven, seasoned with spices with vegetables and simmered in cream.
      $17.00
    • Lamb Tikka Masala (GF)

      Marinated lamb cooked in tandoor oven, simmered in mild cream sauce
      $19.00
    • Shrimp Masala (GF)

      Shrimp cooked with onions, tomatoes, simmered in cream sauce.
      $18.00
  • Sides

    • Raita (GF)

      A traditional yogurt seasoned with carrot, cucumber, and spices.
      $4.00
    • Mango Chutney (GF) (V)

      A delicious sweet mango condiment.
      $3.00
    • Papadam (GF) (V)

      Gluten Free flat crispy bread from lentil flour and cumin seeds.
      $4.00
    • Mixed Indian Pickles (GF) (V)

      Mixed pickles
      $3.00
    • Tamarid Chutney

      $1.00
    • Green Chutney

      $1.00
    • Tikka Sauce

      $9.00
  • Desserts

    • Gulab Jamun

      A delectable warm treat, this traditional milkbase homemade molding into a golden pastry globe, offers a fragrance of cardamom.
      $6.00
    • Kheer

      Our North Indian rice pudding is mixed with cardamom spices. Served with nuts and raisins.
      $6.00
    • Gajar Halwa

      Popular dessert of India. Grated carrots, milk, and sugar simmering over a low heat, and are garnished with chopped nuts and raisins.
      $6.00
  • Beverages

    • Mango Lassi

      $4.95
    • Sweet Lassi

      $4.95
    • Salti Lassi

      $4.95
    • Mango Juice

      $4.95
    • Indian Chai

      $3.50
    • Soft Drink

      $3.50
  • Lunch Buffet Menu

    • Punjabi Kadi

      $0.00
    • Organic Channa Masala

    • Zucchini Masala

    • Chicken Curry

      $0.00
    • Butter Chicken

    • Tandoori Chicken

    • Onion Pakora

    • Naan

    • Basmati Rice

      $0.00
    • Gajar Halwa

      $0.00
    • Kheer

    • Organic Green Salad

    • Fruit Salad

      $0.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(541) 488-5900

31 Water St, Ashland, OR 97520


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