Thirty five years ago proprietor Daniel Greenblatt opened Greenleaf Restaurant to Southern Oregon locals. We are proud to announce that Greenleaf has turned a page and released a “Second Edition”. Located on Main Street and along Calle Guanajuato in Downtown Ashland our second edition was spearheaded by the local BFLM restauranteur group and paired with dishes by chef and kitchen consultant Corrie Matthews. Greenleaf’s second edition is about fun, casual dining and great cuisine with food that is a little hearty and a little healthy for everyone.