Sushi Su Menu

Cooked.

What's good.

Shrimp tempura, topping with spicy tuna, avocado, eel sauce and scallion.

Yellowtail.

California, topping with three kind of fresh fish, shrimp, avocado and sesame.

California roll, topping with tempura bites, eel sauce and smelt egg on top.

Soybean paste with seaweed, tofu, and scallion.

Salmon.

Sauteed young soybean with garlic butter sauce.

Steamed with tempura sauce and bonito flake.

Japanese pepper with ponzu and bonito flake.

Sautéed with ginger sauce.

Japanese steam or pan fried vegetable dumpling.

Baked scallops and mushrooms with mayo.

What's good.

Spicy butter ponzu sauce.

Japanese steam or pan-fried chicken dumpling.

Fried Japanese chicken.

Fried squid balls.

Fried oysters.

Wonton skin, spicy tuna, shrimp, avocado, bonito flakes.

Japanese green seaweed.

Fresh Japanese cucumber with vinegar.

Mixed spring salad with fresh fish.

Mixed spring salad with yuzu dressing.

Mixed spring salad with yuzu dressing.

Soybean paste with mushroom.

Served with mixed tempura, house salad, and rice.

Seven pieces of sushi with spicy tuna or California roll.

Fifteen pieces of fresh fish with spicy tuna or California hand roll.

Miso veggie broth, tofu, vegetables.

Made with chicken or tofu.

Pork bone broth, chashu pork, flavored egg, leek, nori.

Miso chicken broth, chicken breast, green tatsoi, flavored egg, leek, nori.

Yellowtail.

Salmon.

Salmon egg.

Freshwater eel.

Shrimp.

Octopus.

Squid.

Smelt egg.

Sweet tofu.

Blue fin tuna.

Seared tuna.

Soft shell crab tempura with veggie.

California roll, topping with tempura bites, eel sauce and smelt egg on top.

Eel, cucumber, topping with avocado eel sauce and sesame seeds.

What's good. Soy paper, shrimp tempura with spicy tuna inside, topping with imitation crab, spicy mayo, scallion and sesame seed.

Tempura. Seaweed outside, inside imitation crab, jalapeño, cream cheese, avocado with eel sauce.

Spicy tuna, avocado and shrimp tempura deep fried.

Chopped albacore mixed with spicy garlic paste, mayo, topping with crispy onion.

Shrimp tempura, topping with shrimp, avocado, smelt egg and ponzu sauce.

Shrimp tempura, topping with spicy shrimp.

Shrimp tempura, topping with avocado, eel, bonito flake, sesame and eel sauce.

California, topping with three kind of fresh fish, shrimp, avocado and sesame.

Spicy albacore, topping with albacore, creamy sauce, crispy onion and scallion.

California roll, topping with baked scallop, eel sauce, smelt egg, scallion and sesame.

Shrimp tempura, topping with spicy tuna, avocado, eel sauce and scallion.

Spicy mixed fish, cucumber, topping with seared Cajun tuna, creamy sesame sauce and scallion.

Spicy tuna roll, topping with tuna, avocado, yuzu sauce and scallion.

What's good. California roll topping with salmon avocado, scallion and sesame seed.

Cucumber skin wrapped, inside-tuna, white fish, salmon, imitation crab, avocado, gobo, radish sprout and yuzu sauce.

Spicy mixed fish cucumber topping with yellowtail, yuzu sauce, scallion and sesame seed.

Soft shell crab, shrimp tempura, cream cheese, spicy tuna, imitation crab avocado, cucumber, gobo, sprout topping with spicy mayo, eel sauce, chili oil, masago, scallion and sesame seed.

California roll on top with baked langostino, smelt egg, scallion, sesame seeds and eel sauce.

Deep fried spiny lobster tail inside avocado, cucumber, gobo and sprout.

What's good.

Cooked.

Tekka maki.

Cooked.

Cooked.