Supplements
- Golden Ossetra Caviar$35.00
- A5 Grade WagyuMiyazaki, japan$15.00
- White TruffleMarche, italy$20.00
Bluefin Tuna
- AkamiLean tuna$8.00
- Zuke AkamiSoy marinated lean bluefin tuna$8.50
- Chu-ToroMedium fatty tuna$10.00
- O-ToroFatty tuna$13.00
Salmon
- Beni-ZakeHoy smoked sockeye salmon$7.50
- Shiro SakeChum salmon$8.00
- Zuke Masu No SukeSoy marinated king salmon$7.50
Silver
- SawaraSpanish mackerel$6.50
- SabaMackerel$7.50
- IwashiSardine$7.50
- KohadaGizzard shad$7.50
- Eba DaiJapenese butterfish$7.50
White
- Kinme DaiGoldeneye snapper$9.50
- Aka MutsuRosy seabass$10.00
- KasugoBaby crimson sea bream$7.50
Others
- Premium Omakase10 courses$180.00
- Chef's Omakase9 courses$150.00
- Classic Omakase7 courses$120.00
Menu Gallery
Menu Gallery
Menus may not be up to date.