STRIPSTEAK Waikiki Menu

2330 Kalākaua Ave #330, Honolulu, HI 96815
  • APPETIZER

    • Ahi Crudo

      Crispy Onion, Jalapeño, Roasted Garlic Ponzu
      $29.00
    • Shrimp Cocktail

      Wasabi-Cocktail Sauce
      $28.00
    • Edamame

      Spicy Chili-Garlic Sauce, Bell Pepper, Cashews
      $14.00
    • Caesar Salad

      Parmesan, Garlic Streusel, Tempura White Anchovy
      $20.00
    • Crab Cake

      Pink Peppercorn Tartar Sauce, Old Bay, Micro Intensity
      $30.00
    • Waipoli Mixed Greens

      Shaved Cucumber, Radish, Yuzu Vinaigrette
      $16.00
    • Wedge Salad

      Bacon, Tomato, Egg, Red Onion, Blue Cheese, Buttermilk Ranch
      $24.00
    • 'Instant' Bacon

      Kurobuta Pork Belly, Tempura Oyster, Soy Glaze
      $24.00
  • BROILED SHELLFISH

    • Broiled Diver Scallops

      Red Miso Butter
      $30.00
    • Broiled Shrimp

      Red Miso Butter
      $28.00
    • Half Lobster

      Red Miso Butter
      $55.00
  • ENTREES

    • Chicken

      Asparagus, Snow Peas, English Peas Potato Purée, Maui Onion-Chicken Jus
      $48.00
    • Mahi Mahi

      Baby Bok Choy, Honshimeji Mushrooms Scallion-Butter Sauce
      $49.00
    • New Zealand King Salmon

      Shiro-Dashi Vinaigrette
      $44.00
    • Seabass

      King Trumpets, Sugar Snap Peas, Spinach Watermelon Radish, Ginger Dashi
      $65.00
    • Local Big-Eye Tuna

      Shiro-Dashi Vinaigrette
      $55.00
  • STEAK

    • 8oz Center-Cut Filet Mignon

      $77.00
    • 14oz Prime NY Strip Steak

      $83.00
    • 20oz Bone-In Ribeye

      $95.00
    • 18oz Dry-Aged Prime Bone-In New York

      $115.00
    • 16oz Washugyu Ribeye

      $192.00
    • 34oz Tomahawk Ribeye

      $195.00
    • 4oz Triple Seared A5 Japanese Wagyu Strip Steak

      $150.00
    • 8oz Triple Seared A5 Japanese Wagyu Strip Steak

      $275.00
  • SAUCES

    • Bearnaise

      $5.00
    • Chimichurri

      $5.00
    • Steak Sauce

      $5.00
  • SIDES

    • Fried Brussels Sprouts

      Soy-Lime Caramel
      $17.00
    • Whipped Potato

      Butter, Chives
      $17.00
    • Black Truffle Mac & Cheese

      Elbow Pasta, Parmesan
      $23.00
    • Garlic Fried Rice

      Five-Spice Pork Belly
      $16.00
    • Charred Broccolini

      Gomae Dressing
      $18.00
  • DESSERT

    • Basque-Style Cheesecake

      Seasonal Berries
      $16.00
    • Kona Dark Chocolate Cake

      Hot Fudge, Cocoa Nib Crunch
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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