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St. Vincent Wine Menu
4.5
(425+ Reviews)
Cheese and Charcuterie
- 18 Month Prosciutto$8.00
- Pork Rillettes 5oz Jar$10.00
- Wagyu Bresaola$15.00
- Calabrese$8.00
- Hot Coppa$8.00
- Golferino Fennel Salami$8.00
- Country Ham & Chicken Liver Mousse$9.00
- Speck$8.00
- Sopressata$8.00
- Brisket & Smoked Foie Torchon$13.00
- Thai Pork Belly Pate$11.00
- Kite's Country Ham$8.00
- Lamb Chopper$8.00
- Duck Fat Aged Cheddar$8.00
- Point Reyes Blue$8.00
- Cabra La Mancha$8.00
- Crotonese Pecorino$7.00
- Green Hill Camembert$8.00
- La Tur(wheel)$16.00
- Mahon$8.00
- Mt Tam$8.00
- Nottingham Gouda$8.00
- Petit Basque$8.00
- Ricotta$7.00
- Bosina Robiola$8.00
- Thomasville Tomme$8.00
Smalls
- Confit Duck Croquettes$15.00
- Hoppin' John Croquettes$11.00
- Warm Olives & Ricotta$12.00
- Duck Fat Latkes$10.00
- Marinated Local Beet Salad$12.00
- House Stracciatella W/Blistered Grapes$10.00
- Horseradish-Caviar Dip$9.00
- Lebneh Stuffed Dates$10.00
- Bread Service$11.00
- Maple-Fish Sauce Glazed Brussels Sprouts$9.00
- Halloumi$12.00
Pasta
- Lobster Bucatini$21.00
- Paccheri Amatriciana$19.00
- Cavatelli W/Pork & Cotechino$20.00
- Mushroom & Pea Fettuccine$17.00
Mains
- Fried Chicken$21.00
- Braised Chickpeas$15.00
Dessert
- Ginger Peach Panna Cotta$11.00
- Meyer Lemon Raspberry Tart$11.00
- S'mores Pot De Crème$12.00
Menu Photos
Menu Photos
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