SNACKS
- AHI TATAKI BITESsesame-seared rare ahi, avocado, microgreens, sriracha aioli, yuzu reduction, crispy wonton$21.00
- RITZ CALAMARIritz cracker-crusted calamari, spicy mayo, marinara$22.00
- CLAMS OREGANATAtop neck clams, italian bread stuffing, garlic-wine sauce$22.00
- WARSTEINER CHEESE FONDUEcharcuterie, fruits, mixed olives, whole-grain mustard, crostini$32.00
- BACON-WRAPPED JALAPEÑOSfire-roasted, herbed cream cheese, pineapple pico de gallo, citrus crema$15.00
- IMPOSSIBLE SLIDERSthree plant-based burgers, lettuce, tomato, red onion, bread-and-butter pickle chips, dijonnaise, pretzel rolls$19.00
- CARPACCIO OF BEEF TENDERLOINshaved parmesan, chives, smoked sea salt, white truffle oil, lavash$25.00
PLATES
- BURRATA CAPRESEvine-ripened tomatoes, aged balsamic reduction, basil pesto oil, crostini$21.00
- SALAD NIÇOISEseared tuna, hard-cooked egg, haricots verts, tomato, fingerling potatoes, red onion, niçoise olives, white anchovies, champagne vinaigrette$27.00
- AKB BURGERpork belly, runny egg, sharp white cheddar, arugula, tomato, caramelized shallot demi-glace, dijonnaise, with pommes frites$25.00
DESSERTS
- FLOURLESS CHOCOLATE CAKEserved warm with sweet mascarpone cream$14.00
