Soul de Cuba Cafe Menu

fried green plantains served with soul de cuba cafe’s traditional mojo marinade (5pc/8pc)

light and fluffy mashed potato croquette stuffed with seasoned ground beef, breaded and lightly fried.

shrimp and bay scallops cured in citrus juice with chopped mango, red onion, tomato and cilantro

crispy fried cassava served with tomato aioli dipping sauce

A variety of delicious appetizers on one plate: tostones, papa rellena and spinach croquettes (serves 1 - 2)

crispy fried pork belly tossed in salt, chili pepper, garlic and lime

spinach croquettes: spinach, onion, parmesan and garlic mojo fried until crispy (6pc)

crispy lightly fried potato fries. enjoy with our three casa made dipping sauces, spicy may mojo, traditional mojo and tomato aioli

traditional shredded beff simmered in spices, peppers, and tomato sauce with a spicy habenero chili kick, served on sweet Hawaiian buns.

organic mescaline greens, tomatoes, red onion, bell peppers, candied walnuts, Spanish olives with honey balsamic vinaigrette ($5 extra to add pork, chicken or shrimp)

12oz bowl of abuela’s famous black bean soup made from tropical and mediterranean spices.

the midnight snack! marinated roast pork, caramelized onions, swiss cheese and pickles on pressed sweet bread with mayo

shredded mojo steak, swiss cheese, caramelized onions, mayo

fried chicken breast, lettuce, tomato, swiss, mayo

fried eggplant, roasted red peppers, lettuce, tomato , mayo

fried white fish filet, tartar sauce, lettuce, tomato

cuban sandwich fillings of roasted pork, smoked ham, salami, swiss cheese, pickles, mustard & mayo, then battered, deep fried and sprinkled with our rainbow powdered sugar

tender chicken breast marinated, breaded and fried then topped with honey garlic and citrus mojo and caramelized onions served with arroz moro and ripe plantains

tender chicken breast marinated, breaded, fried with smoked ham, marinara sauce and grated parmesan

juicy mojo marinated chicken breast served with arroz amarillo, frijoles negros and platano maduro

tender ground beef seasoned with tomato, spanish olives, onion, bell peppers and capers

pan seared steak with mojo and topped with grilled onions and Cuban Mojo.

layered then baked like a lasagna: sweet plantains, seasoned ground beef and swiss cheese

select lean oxtails seasoned and slow cooked in a spicy red wine reduction

a favorite among visitors to Cuba! shredded beef simmered with onion, bell peppers and garlic in a light tomato sauce

spicy lump crab meat and tender shrimp in a sweet and spicy tomato and garlic sauce over angel hair pasta

tender red snapper filet lightly simmered with cilantro, onion, tomato, white wine and garlic

Fried red snapper, topped with a crab meat, coconut cream sauce splashed with aged rum.

mojo marinated eggplant breaded and fried, topped with marinara sauce and parmesan cheese

white rice, black beans and fried sweet plantains.

crispy fried green plantain banana served on sweet Hawaiian bread sliders with our homemade spicy mojo and glazed onions. served with a side of yucca

traditional Spanish style custard served a la carte under a rich caramel sauce

lightly fried pastry shell filled with guava and cream cheese

delicious white cake soaked in three types of milk and topped with whipped cream

a cafe cubano with steamed milk added. just like abuela used to make

cafe cubano with a light splash of steamed milk

american style coffee made with the same bean blend

chicken, beef or vegetable

string beans pan seared with cuban mojo

garlic and Achiote mashed potatoes blended with butter and cream

mojo, spicy mojo, honey mojo, tomato ailoi, mojot habenero hot sauce