Minneapolis-based Chef Ann Kim's new restaurant. Named after two grandmothers of decidedly different cultures and backgrounds, Sooki & Mimi is about both connection and contrast. James Beard award-winning Chef Ann Kim explores a new pathway, trading in her much-lauded pizza crust for springy, soft tortillas. Atop this delectable base sits a deeply personal menu filled with blended culinary cues spanning Korean, midwestern, and Latin American ingredients, to name a few. all of this within an elegant-yet-comfortable neighborhood joint.