SOCALO

Socalo is a beachy, California canteen and Mexican pub from award-winning chef/owners Susan Feniger and Mary Sue Milliken, located within Santa Monica’s Gateway Hotel. Socalo serves conscientiously-sourced, seasonal SoCal Mexican fare with quick counter service at brunch and lunch while dinner shifts to full-service dining alongside signature cocktails, small-batch spirits, Mexican wines and craft beers on tap. Socalo uses organic rice, beans, and corn tortillas; seasonal, local ingredients; antibiotic/hormone-free meats and poultry; and sustainable seafood.