Sōl St Pete Bistro

Sōl (soul) St Pete is a cozy yet sophisticated, family-owned and operated, farm-to-table boutique restaurant dedicated to gluten-free and allergen-free casual-upscale dining. Free from refined/seed oils, eggs, corn, soy, GMOs, refined sugar, peanuts, and homogenized cow cheese. We aim to provide a welcoming and inclusive experience for all, regardless of dietary restrictions or preferences. Our passion is crafting dishes that elevate comfort food and arouse nostalgia by taking you back to your grandmother's kitchen. We use simple cooking techniques and the highest quality fresh, organic, wild-caught, and grass-fed & finished seasonal ingredients to create an inviting-conscious culinary experience. Debbie DeVico-O'Neil, the foun...