Skyline Pizzeria & Restaurant Menu

Chicken cutlet, hot sauce, celery & Bleu cheese.

Classic combination of melted mozzarella cheese on a savory crust.

A personal pie made with San Marzano tomatoes, offering a selection of toppings such as sausage, meatballs, pepperoni, chicken cutlet, buffalo chicken, onions, mushrooms, and anchovies.

7 italian mozzarella sticks served with marinara sauce !

20 oz.

Breaded chicken tenders served alongside crispy fries, typically accompanied by a selection of dipping sauces.

Penne tossed in a creamy vodka sauce. Options include fettuccini, spaghetti, angel hair, whole wheat or gluten-free varieties, tortellini, cavatelli, or veggies/salad instead. Side pasta available with butter or oil & garlic.

12 pcs.

Straight cut

7 italian mozzarella sticks served with marinara sauce !

Straight cut

Golden-brown french fries topped with melted mozzarella, offering a combination of a crunchy exterior and soft interior.

10 inch semolina roll

12 pcs.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Crispy strips of breaded chicken, perfect for dipping and enjoying with your favorite sauce.

Mussels served with a choice of sauce: sweet, medium, hot, mild.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

12 pcs.

Pastry spirals filled with a blend of cheeses and Italian seasonings, offering a crispy outside and a soft, savory center.

Crispy chicken tenders served with a side of golden fries.

A deep-fried ball of creamy risotto, often filled with a blend of cheeses, meats such as prosciutto, and occasionally peas.

With cream cheese.

Fries with mozzarella & brown gravy.

2 pcs.

3 pcs.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Ham, salami, provolone, lettuce & tomatoes.

Turkey, ham, American & mozzarella cheese, lettuce & tomatoes.

Roasted peppers & fresh mozzarella over lettuce & tomatoes.

Our classic romaine lettuce, croutons, caesar dressing & parmesan cheese.

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Penne pasta with grilled chicken, bacon, tomato, romaine lettuce, olives, cucumbers, green peppers and ranch dressing.

Our spicy buffalo chicken cutlet with diced tomato, celery and Monterey jack cheese over a bed of crispy romaine lettuce, served with bleu cheese dressing.

Small.

Lettuce, tomato.

Just cheese and steak, no onions, peppers or mushroom. belly buster has everything.

Cheesesteak with peppers, mushrooms and onions.

Served with fresh mozzarella and roasted peppers in a balsamic dressing.

Slices of grilled eggplant with provolone cheese, fresh tomatoes, and spinach on Italian bread.

Served with fresh mozzarella and roasted peppers in a balsamic dressing.

Cheesy delight on toasted bread, perfect for those craving a classic comfort food.

2 pieces.

3 pieces.

Cajun-spiced chicken, ham, Swiss cheese in a grilled panini. Choice of chips, fries, or none.

Veggie Griller Panini: Grilled vegetables, melted cheese. Served with choice of chips, fries, or without.

Mozzarella, tomatoes, and basil. Served with choice of chips, fries, or without.

Tuna melt on Italian bread. Choice of chips, fries, or no side.

Sliced Italian meats, provolone, and house-made sauce on fresh-baked bread. Served with choice of chips, fries, or no side.

Classic combination of melted mozzarella cheese on a savory crust.

Personal Chicago pan pizza features a deep-dish crust with a rich, chunky tomato sauce and cheese, designed for a single serving.

A personal pie made with San Marzano tomatoes, offering a selection of toppings such as sausage, meatballs, pepperoni, chicken cutlet, buffalo chicken, onions, mushrooms, and anchovies.

A gluten-free cauliflower crust pizza, typically includes a blend of almond and chickpea flours, with a choice to add various toppings.

Topped with creamy ricotta and hearty marinara sauce, this pizza uniquely combines traditional baked ziti pasta for a comforting Italian fusion.

Mozzarella, ricotta, parm & cheddar.

Breaded chicken cutlet and marinara sauce generously topped with a blend of cheeses on a classic pizza crust.

Chicken and broccoli atop a pizza base, typically includes a parmesan coating and tomato sauce, finished with melted cheese.

Chicken cutlet, hot sauce, celery & Bleu cheese.

Peppers, onions, mushrooms, broccoli, & tomatoes.

Pepperoni, sausage, meatballs, bacon, ham.

Chopped tomatoes, onions, fresh basil & olive oil.

Mixed romaine & iceberg lettuce, tomatoes, olives, onions, fresh mozzarella & house dressing.

Ground beef, American cheese, lettuce, onions, chopped tomatoes, & Italian dressing.

Plain tomatoes, fresh mozzarella & fresh basil.

Ham & pineapple.

Meatballs, sausage, & ricotta.

Grilled chicken and crispy bacon atop a ranch-dressed crust, finished with a blend of cheeses.

Grilled chicken, BBQ sauce, mozzarella & onions.

Fresh tomato, garlic, spinach & ricotta.

White Pizza typically consists of a creamy base, often enriched with ricotta cheese, and can include a variety of toppings such as fresh garlic, spinach, and a blend of cheeses.

Begins with a hand-stretched 12" crust, generously topped with garlic, olive oil, and a blend of ricotta and mozzarella cheeses.

Deep dish or thick crust pizza with options including Skyline Special, three cheese blends, spicy buffalo, creamy penne vodka, mixed vegetables, fresh bruschetta, Tex-Mex taco, smoky BBQ chicken, hearty Belly Buster, traditional baked ziti, classic chicken parmigiana, savory chicken bacon ranch, rich lasagna, meat lovers, fresh salad, simple margarita, and palavila topping choices.

Square, thin crust pizza generously topped with homemade plum tomato sauce, fresh basil, and a sprinkle of Romano cheese.

Penne pasta atop a gourmet pizza crust, generously covered in a creamy vodka sauce.

Thinly sliced steak, mushrooms, onions, green peppers, and American cheese on a classic pizza crust.

Topped with onion, green peppers, mushrooms, sausage, meatball, and pepperoni, this pizza combines a hearty selection of meats and vegetables.

Tomato sauce infused with vodka, topped with fresh basil and mozzarella cheese on a traditional crust.

Ham, pepperoni, salami, sausage, American & mozzarella.

Mushrooms, tomatoes, peppers, onions & mozzarella.

Sausage, peppers, onions & mozzarella cheese.

Wrapped in a golden crust, this calzone typically includes layers of pepperoni paired with a generous amount of melted cheese.

Chicken & mozzarella.

Ground meat, typically mixed with breadcrumbs, minced onion, and Italian herbs, formed into balls and served with marinara sauce.

Italian sausage, typically served with a savory tomato sauce, drawing from traditional Italian culinary practices.

Sautéed choice of broccoli, broccoli rabe, or spinach. Served as a side.

A medley of seasonal vegetables sautéed in extra virgin olive oil and fresh garlic.

Rich bolognese sauce, earthy mushrooms. Options include a variety of pasta or veggie, salad alternatives; gluten-free available. Option for pasta on side with butter or oil & garlic.

Rich meat sauce served with a choice of pasta or alternatives: fettuccini, spaghetti, angel hair, tortellini, whole wheat/green-free options, veggie, salad, or no pasta.

Creamy Alfredo sauce over choice of pasta: traditional, whole wheat, gluten-free options, or veggie. Option for salad or pasta on side with butter or oil & garlic.

Creamy Alfredo sauce over tender chicken, choice of pasta or veggie/salad alternative. Options include gluten-free and whole wheat variations. Pasta served with butter or garlic oil on request.

Butter and garlic tossed with choice of pasta, including fettuccini, linguine, or gluten-free options. Veggie substitution available. Option for salad or pasta on side.

Homestyle layers of pasta, generously filled with a blend of cheeses, seasoned ground beef, and enveloped in a rich tomato sauce.

Savoury Shells Stuffed with Creamy Ricotta and Herbs

Ziti baked with choice of pasta including whole wheat, gluten-free options, or salad instead. Served with butter or oil & garlic on side upon request.

Baked cheese ravioli with choice of fettuccini, spaghetti, angel hair, tortellini, veggie, salad, or various pasta types including gluten-free options. Served with butter or oil & garlic if pasta on the side.

Ravioli filled with a savory meat blend, typically served with a marinara sauce and a sprinkle of parmesan cheese.

Eggplant Parmesan: Baked layers of eggplant, rich tomato sauce, and melted cheese. Choice of pasta or veggie/salad; gluten-free options available. Served with butter or oil & garlic option.

Creamy vodka sauce paired with a choice of pasta: fettuccini to gluten-free options, or select veggie, salad, or pasta on side with butter or oil & garlic.

Penne vodka and chicken, select from pasta options including whole wheat, gluten-free variants, or opt for salad/veggie. Pasta side available with butter or oil & garlic.

Eggplant rolled with parmesan, optional pasta choice or salad, gluten-free options available. Butter/oil & garlic pasta side option.

Spaghetti served with meatballs. Choose from fettuccini, angel hair, tortellini, various veggies, or salad instead of pasta. Options for whole wheat, gluten-free penne, cavatelli, and more. Pasta side available.

Pasta sautéed with broccoli, mushrooms and carrots in garlic sauce.

Spaghetti paired with savory sausage. Choose from fettuccini, gluten-free options, salad, or veggie instead of pasta; pasta on side available.

Cavatelli pasta mixed with sautéed broccoli. Options include a variety of pasta types or veggie, salad alternatives, with side pasta possibility, butter or oil & garlic customization.

Eggplant Parmesan: paired with a choice of pasta, veggie, salad, or gluten-free options. Side of butter or oil & garlic available.

With pasta.

Sautéed in garlic-infused oil, choice of pasta includes fettuccini to gluten-free options or substitute pasta with veggie/salad.

Penne tossed in a creamy vodka sauce. Options include fettuccini, spaghetti, angel hair, whole wheat or gluten-free varieties, tortellini, cavatelli, or veggies/salad instead. Side pasta available with butter or oil & garlic.

Carbonara sauce over your choice of pasta or substitute with salad/veggie. Options include fettuccini, spaghetti, whole wheat, and gluten-free varieties. Tortellini and cavatelli also available.

Breaded chicken, marinara, melted mozzarella. Choice of pasta or veggie, including gluten-free options. Salad or pasta with butter/oil & garlic available.

Chicken Francaise, light lemon-butter sauce. Options: variety of pastas including gluten-free, whole wheat, or veggie/salad alternative. Pasta served with butter or oil & garlic upon request.

Tender chicken breast with peas and crispy prosciutto. Choice of pasta or salad/veggie options, including gluten-free. Serve with butter/oil & garlic on request.

Juicy scampi chicken served over your choice of pasta or veggie, with options including whole wheat, gluten-free. Pasta on side available with butter or garlic oil.

Sautéed in Marsala wine and mushrooms. Choice of pasta or substitutions like salad, veggie, gluten-free options. Pasta served with butter or oil & garlic upon request.

Selection of pasta including whole wheat and gluten-free options, or veggies/salad. Served with a side of butter or oil & garlic upon request.

Sautéed shrimp in garlic, wine sauce. Choice of pasta or substitutes including whole wheat, gluten-free options, or salad. Cavatelli, linguine available. Pasta side option with butter or oil & garlic.

Lightly egg-battered shrimp over choice of pasta or veggie, options include gluten-free. Can be served with salad or pasta on side with butter/oil & garlic.

Shrimp paired with peas and prosciutto. Available with pasta options: fettuccini to cavatelli, gluten-free choices, or salad/veggies instead. Option for pasta on side with butter or oil & garlic.

Calamari in tomato sauce, choice of pasta including gluten-free options or veggie/salad alternative. Pasta can be served on the side with butter or oil & garlic.

Mussels in a marinara sauce. Choices include a variety of pastas or veggie/salad. Gluten-free options available. Option for pasta on side with butter or oil & garlic.

Red or white.

Shrimp, mussels and calamari in marinara sauce.

Clams sautéed in a simple blend of butter and garlic, typically served as a flavorful seafood dish.

Italian sausage topped with marinara sauce and melted parmesan cheese, served on a hero roll.

Italian sausage and bell peppers topped with marinara sauce and melted parmesan cheese on a toasted hero roll.

Breaded shrimp, marinara sauce, and melted cheese on a toasted submarine roll.

Breaded chicken breast topped with marinara sauce and a blend of provolone and parmesan cheeses, served on a toasted sandwich roll.

Tender meatballs smothered in marinara sauce, sprinkled with Parmesan cheese, nestled in a toasted submarine roll.

Italian sausage paired with sautéed bell peppers and onions, typically served on a toasted bun without cheese.

Breaded chicken cutlet served with lettuce, tomato, and mayonnaise on a toasted Italian roll.

Served with fresh mozzarella and roasted peppers in a balsamic dressing.

Breaded eggplant with marinara sauce and melted cheese on a toasted sandwich bun.

Breaded chicken cutlet smothered in vodka sauce, served on a hero roll.

Lettuce, tomato.

Breaded veal cutlet with tomato sauce and melted parmesan on a toasted Italian roll.

Chicken in buffalo sauce, typically includes lettuce, tomato, and blue cheese dressing, served on a hero roll.

Ham, salami and provolone.

Ham, prosciutto, salami, and provolone.

Sliced turkey and provolone cheese on a submarine sandwich, typically includes lettuce, tomato, onion, and a drizzle of Italian dressing.

With french fries.

Tuna, lettuce, tomato, onions, and a blend of olive oil and oregano, assembled in a traditional 12" Italian sub roll.

Breaded chicken cutlet served with lettuce, tomato, and mayonnaise on an Italian roll.

Our juicy angus patty with grilled portobello mushroom, grilled red onion and pesto mayo.

Tomato basil, tomato auce and fresh mozzarella.

Sautéed mushrooms, onion and provolone.

Loads of onions, peppers, provolone, and our bbq sauce.

Sliced roasted jalapeño, frazzled onions and jack cheese on top of our angus burgers will spice up your day.

8 oz.

Veggie patty, typically includes lettuce, tomato, and a variety of vegetables, served on a bun with aioli.

Tender chicken, crisp romaine lettuce, Parmesan, Caesar dressing in a wrap. Choice of chips, fries, or no side.

Grilled chicken breast with bacon, roasted bell peppers, cheddar cheese, tomato and romaine lettuce with our bbq sauce.

Grilled marinated breast of chicken and mushrooms. provolone cheese, onion and sun-dried tomato roasted garlic spread.

Grilled breast of chicken with bacon, onion, romaine lettuce, tomato, provolone and ranch dressing.

Served with choice of chips, fries, or without sides.

Veggie wrap with options of chips, no sides, or fries.

Lettuce, tomato, american cheese, and mayo.

Lettuce, tomato and mayo.

Chicken cutlets, buffalo sauce, lettuce, tomato, blue cheese, and cheddar cheese.

Chicken cutlet wrapped in fresh, soft bread. Options include with chips, with fries, or without both.

Sliced turkey and cheese, typically accompanied by lettuce, tomatoes, and mayonnaise, served on bread.

Assorted Italian meats, cheeses, and possibly marinated vegetables or olives, typically arranged on a tray for sharing.

Tender chicken wings, deep-fried and tossed in a classic buffalo sauce, typically accompanied by celery sticks and blue cheese dressing.

Ravioli in a traditional Italian sauce, typically includes a blend of cheeses and herbs, served in a half tray suitable for group dining.

Layers of pasta with a blend of cheeses and seasoned meat, topped with a rich tomato sauce, prepared to serve a group.

Penne pasta sautéed in a creamy vodka sauce, typically served in a half tray suitable for group dining.

Tortellini pasta enveloped in a rich, creamy Alfredo sauce, typically includes Parmesan cheese. Served in a half tray.

Pasta marinara in a half tray features a generous serving of pasta coated in a classic marinara sauce, often including herbs and spices for a rich tomato flavor.

Pasta tossed with butter and garlic, typically includes a simple blend of flavors suited for a variety of palates.

Pasta in a robust meat sauce, served in a half tray suitable for multiple servings.

Italian sausage sautéed with bell peppers and onions, often prepared with herbs and olive oil.

Hand-rolled meatballs served in a rich marinara sauce, typically includes a blend of herbs and spices.

Slices of eggplant, layered with marinara sauce and mozzarella cheese, baked until golden. Typically serves 10-15 people.

Sliced eggplant, lightly breaded, filled with a blend of ricotta and other cheeses, seasoned and served in a half tray format.

Chicken and broccoli, typically served in a light garlic and oil sauce, prepared for catering purposes.

Breaded chicken breasts, topped with marinara sauce and melted mozzarella, typically includes a blend of Italian herbs.

A medley of fresh greens, often accompanied by a selection of seasonal vegetables, dressed lightly to enhance the flavors. Served in a half tray suitable for gatherings.

Calamari rings, lightly breaded and fried, typically served with marinara sauce.

Pan-fried chicken breast in a light, lemon butter white wine sauce, typically served in a half tray suitable for sharing.

Large pasta shells filled with a blend of ricotta cheese, typically smothered in marinara sauce.

Ziti pasta baked with a homemade tomato sauce and a generous blend of cheeses.

Mussels, typically served with a homemade marinara sauce.

An antipasto full tray typically includes a variety of Italian meats, cheeses, and grilled vegetables, arranged for multiple servings.

A full tray of buffalo wings, typically served with celery and blue cheese dressing, and available in various sauces such as hot, BBQ, or mild.

Pasta pillows filled with a blend of cheeses, typically served in a rich marinara sauce.

Our lasagna full tray features layers of pasta, a blend of meats, ricotta cheese, and a rich tomato sauce, generously topped with melted cheese.

Penne pasta generously coated in a rich vodka sauce, often complemented by a blend of Parmesan cheese and sun-dried tomatoes, served in a full tray.

Tortellini filled with cheese, enveloped in a rich, creamy Alfredo sauce, typically garnished with Parmesan. Served in a full tray suitable for catering.

Pasta tossed in a classic marinara sauce made with tomatoes, garlic, and herbs, served in a full tray catering to large groups.

Pasta tossed with butter and garlic, typically includes a generous portion suitable for catering needs.

Pasta tossed in a robust meat sauce, served in a full tray designed for catering purposes.

Italian sausage sautéed with bell peppers and onions, typically served in a marinara sauce.

Hand-rolled meatballs, generously coated in a classic marinara sauce, offered in a full tray.

Eggplant Parmesan, thinly sliced and coated in breadcrumbs, layered with marinara sauce, mozzarella, and parmesan cheese.

Eggplant slices, rolled and filled with a blend of ricotta and herbs, topped with marinara sauce.

Chicken and broccoli are combined in a full tray, typically served with a savory sauce over pasta, catering to multiple guests.

Breaded chicken breasts, topped with marinara sauce and melted mozzarella cheese, served in a full tray.

A full tray of tossed salad typically includes mixed greens, olives, bell peppers, mushrooms, a variety of cheeses, croutons, and tomatoes, served with a selection of dressings.

Calamari rings, lightly breaded and fried, served in a full tray with marinara sauce and lemon wedges.

Egg-dipped chicken breast sautéed and served in a lemon butter white wine sauce, typically includes a generous portion suitable for catering needs.

Ziti pasta baked with a homemade tomato sauce and a rich blend of cheeses.

Mussels prepared in a light butter, garlic, and white wine sauce, served in a full tray.

Large pasta shells filled with a blend of ricotta and other cheeses, typically baked in a savory marinara sauce.

Homemade meatballs nestled in a toasted submarine sandwich, typically includes tomato sauce and a sprinkle of cheese.

Breaded chicken tenders, typically accompanied by a marinara dipping sauce, prepared for catering purposes.

Elbow pasta enveloped in a creamy blend of cheeses, typically baked until golden.

Breaded chicken tenders arranged in a full tray, typically accompanied by a dipping sauce.

Chicken breasts sautéed with mushrooms in a Marsala wine sauce, typically includes basil.

Pan-fried chicken in a marsala wine sauce with mushrooms, typically served in a full tray catering to larger gatherings.

Small raviolis filled with a blend of cheeses, typically served with a classic marinara sauce.

French bread halved and topped with tomato sauce and cheese, tailored for kids.

Creamy, classic mac and cheese, perfect for our younger guests.

Spaghetti served with a tomato-based marinara sauce and tender meatballs, tailored for a child's appetite.

Penne pasta in a creamy vodka sauce, typically includes tomatoes and a blend of Italian herbs, topped with tender pieces of chicken.

Kids pasta served with butter. Options: fettuccini, spaghetti, angel hair, tortellini, veggie, whole wheat, gluten-free options, or salad. Pasta on side available.

Kids-size pasta topped with a rich meat sauce. Choice of fettuccini, spaghetti, or 11 other pasta types including whole wheat and gluten-free options. Salad or veggies as pasta alternative available.

Tender chicken pieces, mozzarella cheese, and tomato sauce on a thin, crispy crust.

Topped with chicken, crispy bacon, rich cheddar, and a drizzle of ranch dressing on a classic crust.

Topped with fresh basil, slices of tomato, and a blend of mozzarella and Parmesan cheeses on a classic tomato sauce base.

A simple yet classic offering, our bread is freshly baked, embodying the traditional Italian baking techniques.

Includes ingredients to assemble your own pizza, typically featuring a blend of cheeses and a rich tomato sauce.

A 12" base made primarily from cauliflower, offering a gluten-free alternative to traditional pizza crusts. Ideal for adding your preferred toppings.

Gluten free.

2-liter bottles of selected beverages: Coke, Iced Tea, Diet Coke, Dr. Pepper, Mountain Dew, Pepsi.

2-liter diet beverage available in Coke, Pepsi, and Diet Coke options.

20 oz.

20 oz. diet beverage with a choice of coke, orange, root beer, iced tea, diet coke, Pepsi, Dr. Pepper, Sprite, lemonade, ginger ale, or cream soda.

Selection of canned beverages: Coke, Sprite, Ginger Ale, Dr. Pepper, Root Beer, Diet Coke.

Unsweetened pure leaf.

Energizing Red Bull Beverage for an Instant Energy Boost

Breaded veal cutlet served on a sandwich bun, topped with tomato sauce and melted parmesan cheese.

Lightly battered veal, lemon-butter sauce. Options include various pasta types, veggie, salad alternative, or pasta on side with butter/oil & garlic. Gluten-free options available.

Tender veal in rich Marsala wine sauce. Choice of pasta or veggie substitution, including gluten-free options; pasta can be served on the side with butter or oil & garlic.