Sempre Uno

Amazing food. Fruits de Mare pasta was the best I’ve ever had. Beet salad was wonderful. Pistachio and prawn pasta tasted unbelievable. And the lamb- omg. Wouldn’t fail to recommend this place. We will be back.

Very authentic atmosphere and ambience that reminded me of restaurants in Italy. However, the food was not amazing. I really enjoyed the beef carpaccio and the risotto was not bad. But the scallop was a tad overcooked, the dessert was a blend of ingredients thrown together that did not compliment each other and I did not love their cocktails. Overall, not a bad experience but I probably would not go back again.

We had a sumptuous meal here. Pricey but the quality and service is on point. Might be the only real fine dining left on the North Shore. We will definitely be back.

This restaurant is my new go to! Exceptional Italian food, and the only place in town with MONFERRATO NEBBIOLO wine (MUST TRY), it paired well with everything we ordered! My favourite pasta was the casarecce, I haven’t had it this good anywhere. The service was on point and the atmosphere and decor make this place perfect if you want to impress your guests.

This is my girlfriend's and I new favourite place. Great drinks, food and atmosphere. The staff are very friendly and professional. We had the pleasure of being served by Lana. She was so friendly and made the whole experience very pleasant for us. Her recommendations were excellent too. Bobby was our bartender and he is an artist in making drinks. I highly recommend this place for date nights with loved ones and family, or even if you just want to have a high quality meal. Their menu is great, but definitely ask for the night's specials as some times they have items that are not on the menu. Parking: Paid parking garage at the hotel on the other side of the street.

We really enjoyed our (early) evening. The food, the ambiance and the service were above & beyond. Thank you Sempre Uno

Update March 2024: Now running like a well-oiled machine, with top-notch professional service and an enclosed patio. Presentation was lovely, food very good (though the bread was disappointing compared to previous). However, the Open Table fee of $25 PER PERSON if you don't cancel TWO DAYS in advance is heavy-handed and excessive. Also, please switch to a different font for the menus, as it's way too difficult to discern between a 3 and a 5. ----- Newly opened, a wonderful successor to Gusto di Quattro (also run by the Corsi family). Beautiful and stylish space, lovely staff (some from Casa Corsi). Looking forward to seeing their menus online, not sure whether they currently offer Happy Hour but it was on the reverse of one of our Drinks menus! Bread ($8) was yummy. Really enjoyed the Italian75 ($17) as an interesting twist on the usual cocktail. Filet and the gnocchi with chicken were perfection. Sea bass was beautifully cooked but the 'salsa verde' was a miss for me. Tiramisu cannoli was a fun twist on the usual, best shared. Nice surprise of live guitar music. Wonderful evening all 'round, looks to be quite popular - make a reservation and enjoy!

Love the food and people there. They are always very friendly and give good suggestions. I find the food to be really tasty though sometimes I thought portion might be a bit small based on what you are getting. Definitely a bit on the pricer side but the food is done proper with good flavor and presentation. Also, I feel recently they are coming up with fantastic feature of the day menu so it became hard to just order from the menu. So far, not disappointed. Definitely recommend their dessert. Can’t really go wrong with the phyllo, gongozola cheesecake and tiramisu cannoli. Main wise, haven’t really found something I don’t like from the meat and seafood section but personal favourite is the duck breast, lamb chop and sea bass. The gnocchi is probably one of the best I tried so far. Like the texture and flavour. Seafood pasta is also great. Looking forward to try other things.

Hands down one of the best experiences my partner and I have had! Our server was very friendly and knowledgeable of the menu. She was able to suggest some of her favourite menu items, which were all home runs. The cocktails were delicious and fun. Atmosphere was cozy and romantic. Overall Sempre uno was a huge hit for us. We will definitely be coming back. Thank you