Seasons Plant Based Kitchen Menu

916 Jefferson St W B, Salt Lake City, UT 84101
  • Seasons Packaged

    • Pepper Jack Cheese 5 Oz. (Tree Nut, Soy.)

      Packaged Seasons Plant Based Cheese. Seasons Pepper Jack is great for quesadillas, burritos, tamales and any other combination you choose. (ALLERGENS: Tree Nuts, Soy)
      $12.00
    • Mozzarella Cheese 5 Oz. (Tree Nut, Soy)

      Packaged Seasons Plant Based Cheese. Seasons Mozzarella is great for pizzas, pastas, calzones and any other combination you choose. (ALLERGENS: Tree Nuts, Soy)
      $12.00
    • Cheddar Cheese 5 Oz. (Tree Nut)

      Packaged Seasons Plant Based Cheese. Seasons Cheddar is great for burgers, grilled cheese, sandwiches and any other combination you choose. (ALLERGENS: Tree Nuts)
      $12.00
    • Provolone Cheese 5 Oz. (Tree Nut)

      Packaged Seasons Plant Based Cheese. Seasons Provolone is great for sandwiches, cheesy bread, cheese boards and any other combination you choose. (ALLERGENS: Tree Nuts)
      $12.00
    • Fromage Blanc 5 Oz. (Tree Nut)

      ackaged Seasons Plant Based Cheese. Seasons Fromage Blanc is great for cheese and crackers, bruschettas, bagels and any other combination you choose. (ALLERGENS: Tree Nuts)
      $12.00
  • Non-Alcoholic

    • Topo Chico

      12 oz bottle. Sparkling Mineral Water.
      $5.00
    • Pomegranate Orange

      Pellegrino Sparkling Italian Soda. 11.5 oz. Prickly Pear and orange.
      $5.00
    • Coke

      24 oz. Mexican coke bottle.
      $5.00
    • Non-Alcoholic - Run Wild IPA

      Athletics Brewing. Non-Alcoholic beer. Free Wave Hazy IPA.
      $6.00
    • Spiced Apple

      Local Cru Kombucha. 12 oz bottle. Tart Cherry.
      $8.00
  • Bites

    • Warm Olives

      Castelvetrano, kalamata, and black cerignola olives, house made butter and herbs.
      $5.00
    • Garlic Frites

      Shoestring french fries, roasted garlic, black pepper side of garlic aioli. (Gluten Free.)
      $7.00
    • Stuffed Mushroom

      Braised mushroom caps, cultured cream, truffle oil, bread crumb. (Can be gluten free with no brea crumb. Make Special Request.)
      $8.00
    • Roasted Cauliflower

      Charred Cauliflower, preserved lemon gremolata, almonds, tomatoes. (Gluten Free.)
      $8.00
    • Cheese Tasting

      House-made Provolone and Almond-herb rolled Fromage Blanc cheese, house-made crostini.
      $9.00
    • Smoked Tofu Skewer (Deep Copy)

      Hickory Smoked tofu, orange thyme balsamic reduction, pistachio, scallions.
      $10.00
  • Small Plates

    • Beet Salad

      Seasonal greens, preserved lemon & dijon vinaigrette, marinated beets, Fromage Blanc, carrot, tomato, walnuts, scallions. (Gluten Free.)
      $12.00
    • French Onion

      Caramelized onion, crostini, mozzarella, mushroom espagnole broth.
      $12.00
    • Baked Ziti

      Ziti noodles, pomodoro sauce, mozzarella, bread crumb, oregano.
      $14.00
    • Artichoke Dip

      Roasted garlic cream, marinated artichoke hearts, spinach, herb bread crumb, house-made crostini.
      $14.00
    • Puttanesca

      Spaghetti noodles, white wine butter, olives, capers, tomato, tofu pancetta, mozzarella, almonds.
      $14.00
  • Desserts

    • Lemon Custard

      Candied lemon peel custard, coconut cream, almond oat crumble. (Gluten Free.)
      $10.00
    • Salted Caramel

      Puff Pastry, mascarpone, caramel, fleur de sel, candied pecans.
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms