Sasabune Glendale Menu

4.7

(175+ Reviews)

$Sushi

Customer Favorites omakase sushi box Chirashi Bowl Cut roll Sushi À la carte Sashimi À la carte Making Hand Rolls Side

Customer Favorites
Our most frequently ordered and highly rated selections.
- Bluefin toro
  Slices of bluefin tuna belly atop a bed of vinegared rice, hand-pressed to form nigiri sushi.
  $24.00
- Bluefin toro
  Fresh bluefin toro and crisp green onions wrapped in seaweed, forming a traditional Japanese maki roll.
  $17.00
- Blue crab
  A cut roll filled with succulent blue crab meat, wrapped in crisp seaweed.
  $14.00
- Salmon
  Sliced raw salmon over vinegared rice, garnished with sesame seeds.
  $11.50
- 10 pieces sushi box
  Fish may vary according the market
  $60.00
- Red snapper
  Slices of red snapper over vinegared rice, garnished with green onions and a dab of spicy sauce.
  $12.00
- Special Chirashi Bowl
  Reg on the left SP on the right Fish may vary according the market.
  $52.00
- 12 pieces sushi box
  Fish may vary according the market
  $85.00
- Golden eye snapper
  Mild sweet fish.
  $19.00
- Miso soup
  Soup that is made from miso paste.
  $5.00
omakase sushi box
(Chefʼs choice. Comes with blue crab cut roll. More pieces, more special fish). Add sashimi for an additional charge.
- 5 pieces sushi box
  Fish may vary according the market
  $35.00
- 8 pieces sushi box
  Fish may vary according the market
  $50.00
- 10 pieces sushi box
  Fish may vary according the market
  $60.00
- 12 pieces sushi box
  Fish may vary according the market
  $85.00
- With Sashimi
  Chef’s choice of sashimi
  $18.00
Chirashi Bowl
- Chirashi Bowl
  Fish may vary according the market
  $42.00
- Special Chirashi Bowl
  Reg on the left SP on the right Fish may vary according the market.
  $52.00
Cut roll
- Bluefin tuna
  Sliced bluefin tuna atop sushi rice, wrapped in a seaweed sheet.
  $14.00
- Bluefin toro
  Fresh bluefin toro and crisp green onions wrapped in seaweed, forming a traditional Japanese maki roll.
  $17.00
- Blue crab
  A cut roll filled with succulent blue crab meat, wrapped in crisp seaweed.
  $14.00
- Salmon skin
  Piece of fish.
  $12.00
- Yellowtail
  Sliced yellowtail atop sushi rice, wrapped in seaweed, highlighting the fish's natural delicate texture.
  $13.00
- Eel
  Eel, avocado, and cucumber wrapped in seaweed and sushi rice, typically topped with eel sauce.
  $14.00
Sushi À la carte
one order for two pieces.
- Bluefin tuna
  Sliced bluefin tuna atop a small bed of vinegared rice, hand-formed into a traditional sushi piece.
  $14.00
- Bluefin toro
  Slices of bluefin tuna belly atop a bed of vinegared rice, hand-pressed to form nigiri sushi.
  $24.00
- Yellowtail
  Sliced yellowtail sashimi, fresh and thinly cut, served in traditional Japanese style.
  $15.00
- Red snapper
  Slices of red snapper over vinegared rice, garnished with green onions and a dab of spicy sauce.
  $12.00
- Halibut
  Sliced halibut atop a bed of vinegared rice, garnished with a hint of green herbs.
  $12.00
- Salmon
  Sliced raw salmon over vinegared rice, garnished with sesame seeds.
  $11.50
- Albacore
  Sliced albacore atop vinegared rice, hand-pressed to form a classic nigiri sushi piece.
  $11.50
- Butterfish
  Succulent butterfish atop a small bed of rice, garnished with sesame seeds, wrapped with seaweed.
  $12.00
- Egg
  A delicate slice of sweet egg omelette atop vinegared sushi rice, hand-formed into a classic nigiri piece.
  $8.50
- Freshwater eel
  Freshwater eel served over pressed sushi rice, typically includes a glaze of special eel sauce.
  $14.00
- Sea eel
  Grilled sea eel over pressed vinegared rice, garnished with sesame seeds.
  $15.00
- Sea urchin
  Sea urchin.
  $29.00
- Salmon roe
  Sushi rice topped with a generous portion of glistening salmon roe, wrapped in a crisp seaweed sheet.
  $15.00
- Golden eye snapper
  Mild sweet fish.
  $19.00
- Sea perch
  Sushi featuring a slice of sea perch over vinegared rice, garnished with a dab of wasabi.
  $23.00
- Scallop
  Sweet buttery and delicate.
  $14.00
- Spanish mackerel
  Rich sweet and oily fish.
  $13.00
Sashimi À la carte
- Baby tuna
  Freshly sliced baby tuna sashimi served with a garnish of green shiso leaves.
  $29.00
- Albacore
  Sliced albacore atop sushi rice, offering a clean and mild flavor, served as a traditional Japanese sashimi dish.
  $22.50
- Bluefin tuna
  Sliced bluefin tuna atop a bed of sushi rice, showcasing the fish's rich color and delicate texture.
  $23.00
- Yellowtail
  Thinly sliced yellowtail sashimi, fresh and delicately arranged.
  $26.00
- Salmon
  Sliced raw salmon garnished with toasted sesame seeds.
  $23.00
- Baked mussel
  Backed green mussel (2pcs)
  $10.50
Making Hand Rolls
You make own hand roll At your Home (Contains rice, fish, and seaweed separated)
- 5 blue crab and 5 bluefin tuna set
  Contain rice fish and seaweed.
  $80.00
- 5 blue crab and 5 bluefin toro set
  Contain rice fish and seawed.
  $91.00
- 10 blue crab set
  Contain rice fish and seaweed.
  $90.00
- 5 blue crab set
  Contain rice fish and seaweed.
  $45.00
- 10 Your choice set
  Blue crab blufin tuna salmon albacore please pick up 10 your favorites from below and please fill in below how many do you need. ex) blue crab 2 yellow tail 1 ..
  $90.00
Side
- Edamame (soy bean)
  Steamed soy bean pods, typically includes a light seasoning of salt.
  $6.00
- Miso soup
  Soup that is made from miso paste.
  $5.00