Santa Monica Seafood Market & Restaurant Menu

4.6
(1,200+ Reviews)
  • Starters

    • STEELHEAD CRUDO

      fennel, baby arugula, pickled onion, serrano, lemon oil
      $23.00
    • STEAMED MUSSELS

      White wine, roasted garlic, shallots, and grilled sourdough bread
      $25.00
    • White Oak Smoked Atlantic Salmon Spread

      tobiko caviar, grilled sourdough
      $21.00
    • SHRIMP COCKTAIL

      dill, fleur de sel, SMS cocktail sauce
      $24.00
    • Wild Mexican White Shrimp Ceviche

      serrano, pico de gallo, cucumber, avocado, tortilla chips
      $20.00
    • TUNA TARTARE

      Avocado, cucumber, micro-basil, chives, chili sauce, balsamic reduction, wonton chips.
      $24.00
    • CALAMARI FRITTI

      Served with a duo of samabl chili and lemon aioli and finished with okinawa potato strips.
      $20.00
    • CRAB CAKES

      Two crab cakes served with sms spicy mustard sauce and organic greens.
      $24.00
  • Salads

    • GARDEN SALAD

      Organic greens, cucumber, radish, white balsamic dressing
      $10.00
    • SIDE CAESAR

      romaine hearts, parmesan, croutons, anchovy
      $12.00
    • CRAB LOUIE

      romaine hearts, asparagus, cucumber, chopped chives with SMS louie dressing
      $29.00
    • SHRIMP PANZANELLA

      organic greens, capers, avocado, red onion, radish, white balsamic vinaigrette
      $24.00
  • Drinks

    • Fountain Soft Drinks

      $4.00
    • ICED TEA

      $4.00
    • Coffee

      $4.00
    • Large Flat Water

      $8.50
    • Hot Tea

      (assorted varieties).
      $4.00
    • Large Sparkling Water

      $8.50
  • Desserts

    • Gourmet Carrot Cake

      $10.00
    • TIRAMISU

      $10.00
    • Chocolate Ganache Cheesecake

      $10.00
  • Sides

    • Roasted Garlic Broccolini

      Roasted broccolini garlic
      $9.00
    • FRENCH FRIES

      Served with ketchup
      $9.00
    • Rice

      $3.00
    • EXTRA SAUCE

      $1.00
    • ROASTED POTATOES

      $9.00
    • WONTON CHIPS

      $3.00
    • AVOCADO

      $3.00
    • Grilled Shrimp

      $4.00
  • Sandwiches & Wraps

    • TUNA MELT

      fontina cheese, tomatoes, onions, sourdough
      $23.00
    • Grilled Wild Hawaiian Yellowfin Club

      soy marinated, arugula, onion, tomato, avocado, citrus aioli
      $30.00
    • LOBSTER ROLL - NEW ENGLAND STYLE

      Maine lobster meat, lemon aioli, and chopped chives on a butter toasted brioche roll
      $37.00
    • SHRIMP WRAP

      cabbage, mango salsa, avocado and chipotle aioli on a spinach tortilla
      $24.00
    • SWORDFISH SANDWICH

      Served on grilled sourdough bread with avocado, arugula, tomatoes, red onions, and pesto aioli
      $29.00
    • LOBSTER ROLL - CONNECTICUT STYLE

      Wild Maine Lobster meat, warm drawn butter, chopped chives, butter toasted brioche roll
      $39.00
  • Kid's Meals (Age 12 & Under)

    • Chicken Tenders & Chips

      $13.00
    • Fish & Chips

      Served with your choice of french fries fruit or mixed veggies
      $14.00
    • Grilled Cheese Sandwich & Chips

      $10.00
  • Entrées

    • GRILLED SALMON

      grilled asparagus, blistered cherry tomatoes, finished with lemon-caper butter sauce
      $37.00
    • Pan-Seared Sea Scallop

      Sea Scallop, creamed spinach, shiitake mushroom, brown butter
      $39.00
    • BRANZINO W ORZO

      Branzino fillet served over pesto orzo pasta, diced carrots, zucchini, squash, and topped with basil marinated cherry tomatoes
      $37.00
    • POKE BOWL

      Yellowfin tuna, white rice, cucumber, carrot, pickled ginger, tobiko caviar
      $26.00
    • FISH & CHIPS

      Fat Tire beer-battered, french fries, spicy coleslaw, SMS tartar sauce
      $24.00
    • TACO PLATE

      $24.00
    • CHILEAN SEABASS TENDERLOIN

      black sesame, shitake mushroom, spinach, spicy garlic
      $46.00
    • Wild Long-Line Caught Swordfish

      grilled, patty pan squash, roasted garlic vinaigrette, red pepper coulis
      $35.00
    • CIOPPINO

      A traditional italian fish stew with clams, mussels, fish, shrimp and calamari in a spicy tomato broth with garlic, shallots and grilled sourdough.
      $42.00
    • SESAME CRUSTED YELLOWFIN

      sweet corn mashed potatoes, asparagus, finished with a wasabi-soy glaze.
      $41.00
    • LINGUINE CLAMS

      Clams, parsley, and garlic in a lemon butter sauce. Topped with parmesan cheese and grilled sourdough bread
      $30.00
  • Soups

    • Fish Chowder 8oz

      An assortment of white fish in a savory finfish broth with corn, potatoes, carrots, and spices.
      $9.00
    • New England Clam Chowder 32oz

      Our family recipe with ocean clams, onions, celery, potatoes and cream (no bacon).
      $31.00
    • Manhattan Clam Chowder 8oz

      Ocean clams, celery, onions, potatoes, plum tomatoes and oregano.
      $10.00
    • New England Clam Chowder 16oz

      Our family recipe with ocean clams, onions, celery, potatoes and cream (no bacon).
      $18.00
    • Manhattan Clam Chowder 16oz

      Ocean clams, celery, onions, potatoes, plum tomatoes and oregano.
      $18.00
    • Fish Chowder 32oz

      An assortment of white fish in a savory finfish broth with corn, potatoes, carrots, and spices.
      $24.00
    • New England Clam Chowder 8oz

      Our family recipe with ocean clams, onions, celery, potatoes and cream (no bacon).
      $10.00
    • Fish Chowder 16oz

      An assortment of white fish in a savory finfish broth with corn, potatoes, carrots, and spices.
      $14.00
    • Manhattan Clam Chowder 32oz

      Ocean clams, celery, onions, potatoes, plum tomatoes and oregano.
      $31.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(949) 574-0274

154 E 17th St, Costa Mesa, CA 92627


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