Sammy G's Tuscan Grill Menu

Garlic crostini topped with diced tomato, basil, garli, mozarella, and olive oil

Tuscan style, all vegetable soup

Diced tomato, capers, balsamic vinaigrette, lemon, onion, red bell peppers, parsley, herbs and served on a cauliflower crostini.

please ask your server for selections & price

Sliced tomato, fresh basil, & mozzarella

Smoked BBQ sauce, cheddar & mozzarella topped with crispy onion strips

Buffalo sauce, mozarella, garlic, parmesan cheese, & caramelized onions

White sauce, chicken & bacon, topped with romaine & avocado

Baby spinach, mushrooms & crumbled feta

Cauliflower crusted, artichoke hearts, red onion, Daiya Cheese, spinach, cherry tomatoes, bell peppers & zucchini

Mixed greens, carrots, & homemade crostini, italian vinaigrette

Mixed greens, sliced papaya & pears, bleu cheese crumbles, topped with champagne vinaigrette

Baby greens tossed with tomato, roasted corn, black beans, red onion, bacon & honey mustard dressing

Fresh seasonal fruit, housemade chicken salad with apple, grapes and walnuts

Tossed with balsamic vinagrette, goat cheese & garbanzo beans

Quarter head of iceberg topped with cucumber, tomato, bacon, red onion, bleu crumbles & creamy garlic dressing

Chopped romaine tossed with parmesan, crostini.

Marsala cream sauce

Bolognese braised in house and layered with mozzarella & ricotta

With tomato, basil & vodka cream sauce

Breaded chicken breast topped with marinara & mozzarella

Egg-battered and deep fried, then layered with mozzarella, basil & served with penne marinara

Pan-seared chicken topped with lemon, butter, capers & white wine

Lemon, butter, and white wine sauce

Fresh mozzarella, tomato, basil

Tiger prawns sauteed in garlic, butter, white wine & red pepper

Thin slices of raw filet mignon with arugula, olive oil & lemon

Diced tomato, capers, balsamic vinaigrette, lemon, onion, red bell peppers, parsley, herbs and served on a cauliflower crostini.

Tuscan style vegetable soup

please ask your server for selections & price

Sliced roma tomato, fresh basil & mozzarella

Grilled chicken breast, fresh diced tomato, basil & garlic, mozzarella cheese

Cauliflower crusted, Beyond sausage, Daiya Cheese, bell peppers, mushrooms, onion, garlic, parsley & balsamic glaze

Creamy alfredo base, diced chicken & bacon bits, topped with a romaine salad & avocado

Basil pesto base, oven-roasted chicken, topped with spring mix salad

Crumbled feta, sauteed mushrooms & baby spinach

Smokey BBQ sauce, cheddar & mozzarella, topped with crispy onion rings

Olive tapenade base, chopped tomatoes, mushrooms & onions

Cauliflower crusted, artichoke hearts, red onion, Daiya Cheese, spinach, cherry tomatoes, bell peppers & zucchini

Tomato, crostini, & italian vinagrette

Thin sliced raw filet mignon, chopped tomato & basil, hearts of palm, topped with avocado & extra virgin olive oil

Tossed with italian dressing, chicken, tomato, bacon & bleu crumbles, topped with avocado

Chopped romaine, cucumber, tomato, kalam

Avocado, bacon, roasted corn & black beans, tomato & onion, honey mustard dressing

Diced tomato, cucumber, bacon, red onion, bleu crumbles & creamy garlic dressing

Topped with basil pesto

Lemon, butter, and white wine sauce

Please ask your server for today’s selection

Trio of atlantic salmon, chef’s catch & 2 jumbo prawns, served al gusto

Parmesan cream sauce with garlic

Julienned vegetables sauteed with garlic, olive oil & basil

Italian sausage, onions & bell peppers

Creamy tomato sauce with pancetta & vodka

Diced tomato & basil, sauteed with garlic & olive oil

Ground beef braised with carrots, onions & marinara

Tiger prawns sauteed with mushrooms, green

Fresh tomato, garlic and basil sauteed with zucchini noodles.

Tiger prawns sauteed in a rich & creamy tomato sauce

Egg-battered & deep fried, then layered with mozzarella & served with penne marinara

With sauteed spinach & creamy tomato vodka sauce

With marsala cream sauce

Mild italian sausage, grilled chicken, artichoke hearts & kalamata olives, cooked in butter & white wine

Beef bolognese braised in-house, layered with ricotta, mozzarella & marinara

Tiger prawns, clams, mussels & calamari in a zesty tomato sauce

Pan seared chicken topped with sauteed mushrooms & marsala wine sauce

Pan seared chicken topped with artichoke hearts, capers & a lemon cream sauce

Breaded chicken breast topped with a white wine lemon garlic cream sauce

Pan seared chicken topped with lemon butter, white wine & capers

pan seared chicken topped with bell peppers, onions, mushrooms, olives & garlic, sauteed in marinara & white wine

Chicken scallopini breaded and pan fried, topped with marinara & mozzarella

Breaded and pan fried, topped with marinara & mozzarella

88oz hand-trimmed filet, topped with sauteed mushrooms & dijon brandy cream sauce

Marinated in italian herbs & grilled to perfection

Veal scallopini with sauteed mushrooms & marsala wine sauce

12oz new york steak, topped with red wine sauce & peppercorns

Veal scallopini with prosciutto & sage, topped with lemon butter sauce

14oz rib eye steak, topped with chianti reduction

Garlic crostini topped with diced tomato, basil, garli, mozarella, and olive oil

Tuscan style, all vegetable soup

Diced tomato, capers, balsamic vinaigrette, lemon, onion, red bell peppers, parsley, herbs and served on a cauliflower crostini.

please ask your server for selections & price

Sliced tomato, fresh basil, & mozzarella

Smoked BBQ sauce, cheddar & mozzarella topped with crispy onion strips

Buffalo sauce, mozarella, garlic, parmesan cheese, & caramelized onions

White sauce, chicken & bacon, topped with romaine & avocado

Baby spinach, mushrooms & crumbled feta

Cauliflower crusted, artichoke hearts, red onion, Daiya Cheese, spinach, cherry tomatoes, bell peppers & zucchini

Mixed greens, carrots, & homemade crostini, italian vinaigrette

Mixed greens, sliced papaya & pears, bleu cheese crumbles, topped with champagne vinaigrette

Baby greens tossed with tomato, roasted corn, black beans, red onion, bacon & honey mustard dressing

Fresh seasonal fruit, housemade chicken salad with apple, grapes and walnuts

Tossed with balsamic vinagrette, goat cheese & garbanzo beans

Quarter head of iceberg topped with cucumber, tomato, bacon, red onion, bleu crumbles & creamy garlic dressing

Chopped romaine tossed with parmesan, crostini.

Marsala cream sauce

Bolognese braised in house and layered with mozzarella & ricotta

With tomato, basil & vodka cream sauce

Breaded chicken breast topped with marinara & mozzarella

Egg-battered and deep fried, then layered with mozzarella, basil & served with penne marinara

Pan-seared chicken topped with lemon, butter, capers & white wine

Lemon, butter, and white wine sauce

Served with roasted rosemary tomatoes, and chefs choice of side

Smoked salmon, hollandaise topped with dill

Diced zucchini, onions, carrots, spinach, mushrooms & mozzarella

Ham and hollandaise, topped with minced bell pepper

Diced pancetta, mushrooms, onions & mozzarella

Bright and refreshing lemon flavor, dairy free

Swirl of pistachio, cherry, & chocolate ice cream

Mascarpone & ricotta with chocolate chips filling, crispy pastry, powdered sugar

Sliced green apples tossed in cinnamon and sugar, topped with a flour, butter, and sugar mix, then baked and topped with ice cream

Chocolate ganache cake topped with vanilla ice cream

New York style, topped with blueberry compote & whipped cream