Main
- 1 Meat PlateYou choose Pork, Smoked Cheddar Kielbasa, Smoked Chicken Thigh, or Brisket for $3 more. Your Choice of side Beans, Cream Corn, Mac & Cheese, Coleslaw, or Potato Salad. It also comes with a corncake.
- 2 Meat PlateYou choose Pork, Smoked Cheddar Kielbasa, Smoked Chicken Thigh, or Brisket for $3 more. Your Choice of side Beans, Cream Corn, Mac & Cheese, Coleslaw, or Potato Salad. It also comes with a corncake.
- 3 Meat PlateYou choose Pork, Smoked Cheddar Kielbasa, Smoked Chicken Thigh, or Brisket for $3 more. Your Choice of side Beans, Cream Corn, Mac & Cheese, Coleslaw, or Potato Salad. It also comes with a corncake.
- Pork NachoCorn chips topped with a white jalapeno and red pepper queso, slow-smoked pulled pork, and more queso, made from scratch sweet BBQ sauce and finished off with pickled jalapenos.$15.00
- Brisket NachoCorn chips topped with a white jalapeno and red pepper queso, slow-smoked chopped brisket, and more queso, made from scratch sweet bbq sauce and finished off with pickled jalapenos$17.00
- Pork SandwichSlow smoked pulled pork with sweet BBQ sauce, made from scratch coleslaw, all on a locally sourced Stoneground Tuscan bun. Served with a bag of Lays potato chips.$12.00
- Brisket SandwichSlow smoked brisket with sweet BBQ sauce, made from scratch coleslaw, all on a locally sourced Stoneground Tuscan bun. Served with a bag of Lays potato chips.$15.00
- Pork Mac & CheeseOur made-from-scratch mac and cheese is topped with slow-smoked pork, made from scratch BBQ sauce, and white queso.$14.00
- Brisket Mac & CheeseOur made-from-scratch mac and cheese is topped with slow-smoked chopped brisket, made from scratch BBQ sauce, and white queso.$16.00
- RibsWinner of City Weekly Best Ribs in Utah award for 2023. St. Louis cut ribs seasoned with Salt City BBQ's homemade rub smoked over white oak wood and finished in a wrap of brown sugar, butter, and honey. No sauce added as good BBQ doesn't need sauce.$9.00
- Pulled Pork1/4 Lb. - $5.00 | 1/2 Lb. - $11.00 | Full Lb. - $18.00
- Chopped Brisket1/4 Lb. - $9.00 | 1/2 Lb. - $17.00 | Full Lb. - $33.00 • Slow-smoked chopped brisket, smoked with white oak for 18+ hours. Feeds 2-4 people.
Sides
- Mac & CheeseOur made-from-scratch mac and cheese in an 6 oz. side cup (perfect for the little ones).$3.00
- Potato Salad$3.00
- Coleslaw$3.00
- Corn Cake$3.00
Dessert
- Banna PuddinHomemade banana pudding topped with Heath bar crumbles. It's so good you might need another one.$5.00
Meat
- Chopped Brisket1/4 Lb. - $9.00 | 1/2 Lb. - $17.00 | Full Lb. - $33.00 • Slow-smoked chopped brisket, smoked with white oak for 18+ hours. Feeds 2-4 people.
- Pulled Pork (1 Lb.)Slow-smoked pulled pork. Smoked with white oak for up to 18 hours. Feeds 2-4 people.$19.00
- Smoked Chicken Thighs (1 Lb.)Brined for 24 hours, then smoked with white oak for 2 hours. Feeds 2-4 people.$19.00
- St. Louis Pork Ribs (1 Rack)Voted best in Utah by City Weekly for 2023. Feeds 4 people.$33.00
Sides
- Mac & CheeseHalf Pan (Feeds 20) - $40.00 | Full Pan (Feeds 40) - $75.00 • Our made-from-scratch mac and cheese is made fresh every day.
- Potato SaladHalf Pan (feeds 20) - $36.00 | Full Pan (feeds 40) - $66.00 • Our signature Monson family recipe, our potato salad, is guaranteed to be a crowd-pleaser at your next event.
- ColeslawHalf Pan (feeds 20) - $36.00 | Full Pan (feeds 40) - $66.00 • Our made-from-scratch coleslaw could be the best coleslaw you've ever had.
- Corn CakeOur made-from-scratch corn cake is a traditional cornbread mixed with some vanilla to give it a sweet and savory twist.$3.00
Dessert
- Banana PuddingMedium (Feeds 20) - $40.00 | Large (40) - $75.00 • FeedsA Monson family banana pudding recipe. Rich cream filled with fresh bananas and topped with heath bar crumbles.
Sandwich Bar
- Brisket Only$15.00
- Pork Only$12.00
- Both Pork & Brisket$15.00
Accessories
- Disposable WarmerKeeps food warm for 2.5 hours.$8.00
- UtensilsDisposable fork, knife, salt and pepper, and napkin.
Menu
- Water$2.00
- Sprite$2.00
- Diet Coke$2.00
- Diet Pepsi$2.00
- Coke$2.00
