First Course
- Poached Pear Salad With Blue Cheese, Pecans, And Red Wine Vinaigrette$19.00
- Roasted Heirloom Tomato Soup With Brie "Crouton"$19.00
- Brined White Asparagus With Sauteed Red Onion And Black Truffle Aioli$17.00
- Potato Pave With Smoked Tuna, Creme Fraiche, And Caviar$26.00
- Roasted Broccoli Caesar With Crispy Chickpeas$19.00
- Pan Seared Foie Gras With Apples, Sweet Potato, Pecans, And Saled Caramel Foie Gras Gelato$38.00
- Mezzaluna Pasta With Pumpkin Goat Cheese And Sage Brown Butter Sauce$19.00
- Steamed Clams With Applewood Smoked Bacon In Tarragon Butter$21.00
Main Course
- Chicken Adobada With Epazote Potatoes And Baby Zucchini Medley$36.00
- Chilean Sea Bass With Citrus Gremolata Over Cannellini Bean Stew$49.00
- Vegan Pad Thai With Rice Noodles, Cashews, And Seared Tofu$34.00
- Filet Mignon With Grilled Asparagus And Blue Cheese Sweet Potato Gratin$56.00
- Roasted Rack Of Lamb With Hazelnut Romesco Sauce And Brussels Sprouts Over Wild Rice$54.00
- Apple Cider Brined Pork Chop With Mustard Glaze, German Potatoes, And Sauteed Spinach$52.00
- Signature Thai Bouillabaisse With Fresh Seafood, Black Lotus Rice, And Thai Coconut Curry Sauce$48.00
Seasonal Cocktails - Fall 2024
- Well-RestedMijenta Reposado Tequila, Amaro Nonino, Chamomile, Honey, Ginger, Lemon$22.00
- Good TidingsRedwood Empire Devils Tower, Green Apple, Rosemary, Licor 43, Apple Blossom Bitters$25.00
- Go-Go Martini424 Export Gin, Genmaicha Infused Dolin Blanc Vermouth, Yuzu & Shiso Bitters, Chartreuse Elixir Vegetal$19.00
- LimpiezaCondesa Gin Clásica, Epazote, Italicus, Luxardo Bitter Bianco, Lemon, Citrus ‘Air’$20.00
- Seven SistersTequila Ocho Reposado, 400 Conejos Cuishe, Dragon Fruit, Ancho Reyes Verde, Lime, Nogave$19.00
- Autumn Purple AshCoconut Cartel Añejo, Beet, Ginger, Lemon, Tarragon Tincture, Club Soda$18.00
Desserts - Fall 2024
- Chocolate "Tea"-RamisuDevil's Food Sponge Cake Layered with Earl Grey Mascarpone Cream and Milk Chocolate Ganache with Blackberry Coulis and Honeycomb$15.00
- Pumpkin PatchSalted Caramel Pumpkin Cheesecake with Orange Cranberry Compote, Candied Ginger, Sesame Brittle, and Chocolate Crumble$15.00
- Apple Cassis TartPasty Filled with Rum Apple Compote, Whipped Cinnamon Cream Cheese, Almond Frangipane and Cassis Gelee$15.00
- Mulled Wine Poached PearWarm Poached Pear Over Creme Anglaise with Orange Coconut Cardamom Ice Cream and Brown Sugar Pecan Granola$15.00
- Crème BrûléeFlavors Change Often. Please Check with Your Server$15.00
The Sage Six
- Copil's HeartRobel Diamante Sage Barrel Pick Tequila, Lime, House-made Prickly Pear Liqueur, Hibiscus Salt Rim$17.00
- Old SpaniardUncle Nearest 1884 Whiskey, Demerara Sugar, Smoked Cinnamon Tincture, Saffron Spritz$17.00
- Sage & SodaSage Infused Voda, House-Made Citrus Cordial, Citric Acid, Soda$16.00
- Render SpeechlessLa Luna Black Label Mezcal, Green Chartreuse, Grapefruit, Lime, Green Pepper Tincture, Buzz Button Electric Dust$18.00
- Lemon Poppy CakeMeyer Lemon Oil Washed Glendalough Botanical Gin, Lemon, House-Made Poppy Limoncello, Cava Brut$17.00
- Piña AztecaParanubes Oaxacan Rum, Overproof Rum, Lime, House-Made Pineapple Tepache, Tres Amigos Bitters$17.00
