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An eclectic dining space retaining the character and integrity of the original historic Sarasota Times Newspaper building. Our menu is seasonal and globally inspired, combining fresh ingredients and cooking styles from around the world. The aim is to provide a healthy, upscale dining experience for our guests. The culinary team at Sage is highly skilled in a variety of cooking styles and techniques. Every dish is handmade, incorporating the freshest ingredients available with the unique flavors and cooking styles of many different countries. With a focus on seasonality, the dining experience will vary with each visit.